Favorite Beef Stew Recipe

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Favorite Beef Stew
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Ingredients:

Directions:

  1. Layer ingredients in slow cooker in the following order: carrots, celery, potatoes, onion, garlic, bay leaf, Worcestershire sauce, thyme, basil, pepper, beef, tomatoes with juice and broth. Cover and cook on low 8-9 hours.
  2. Remove beef and vegetables to large serving bowl; cover and keep warm. Remove and discard bay leaf. Turn slow cooker to high; cover. Mix flour and water in small bowl until smooth. Add 1/2 cup cooking liquid; mix well. Stir flour mixture into slow cooker. Cover and cook 15 minute or until thickened. Pour meat and vegetables back into slow cooker and stir. Turn slow cooker back to low and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 391.63 Kcal (1640 kJ)
Calories from fat 205.55 Kcal
% Daily Value*
Total Fat 22.84g 35%
Cholesterol 105.44mg 35%
Sodium 514.22mg 21%
Potassium 510.15mg 11%
Total Carbs 10.43g 3%
Sugars 3.26g 13%
Dietary Fiber 2.06g 8%
Protein 33.14g 66%
Vitamin C 5.7mg 9%
Vitamin A 0.2mg 8%
Iron 0.4mg 2%
Calcium 46.4mg 5%
Amount Per 100 g
Calories 176.38 Kcal (738 kJ)
Calories from fat 92.58 Kcal
% Daily Value*
Total Fat 10.29g 35%
Cholesterol 47.49mg 35%
Sodium 231.59mg 21%
Potassium 229.76mg 11%
Total Carbs 4.7g 3%
Sugars 1.47g 13%
Dietary Fiber 0.93g 8%
Protein 14.93g 66%
Vitamin C 2.6mg 9%
Vitamin A 0.1mg 8%
Iron 0.2mg 2%
Calcium 20.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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