3146 steamed monsompalang Recipes

broccoli , tough stems discarded (1 large bunch), extra virgin olive oil, grated parmigiano-reggiano cheese (3/4 cup)

tilapia fillet, soy sauce, minced ginger, sesame oil, minced fresh garlic, red pepper flakes, napa cabbage, shredded, scallions, sliced, toasted sesame seeds, ground pepper

vegetable broth, mirin (rice wine, or sub dry sherry), ground green tea leaves, cornstarch, dried black mushrooms, soft tofu, drained, firm white fish fillet, cut into 4 equal parts (cod or halibut), sliced bamboo shoot, minced ginger, salt, white pepper, baby bok choy, cut into quarters

canned bamboo shoot, drained, pork loin (with fatback or suet), sesame oil, rice wine or 1 tsp dry sherry, cornstarch, egg white, salt, sugar, white pepper, ground, wonton skins , defrosted

water, cucumber , small mince, carrot, peeled and small mince, red bell pepper , small mince, shrimp, peeled, deveined, and roughly chopped, olive oil, wonton wrapper, salt, leaf lettuce, soy sauce or sweet and sour sauce, for dipping

mussels, shallot, minced, garlic, minced, extra virgin olive oil, dry white wine, unsalted butter, all-purpose flour, fish stock or 2 1/2 cups vegetable broth, tomato, crushed, fresh parsley leaves, chopped, fresh tarragon leaves, minced

grain rice, water, cold, ginger, finely grated, snow peas, chopped

all-purpose flour, whole wheat flour, cornmeal, baking soda, salt, buttermilk, molasses, raisins

salmon, cut into chunks, red pepper, cut into chunks, green pepper, cut into chunks, red wine vinegar, olive oil, garlic powder, oregano, salt

steamed nettles, garlic cloves (minced ), pine nuts, lemons , juice of, olive oil, grated romano cheese (tightly packed), salt and pepper

bacon , cut into pieces, onion, chopped, steamer clams, beer

boneless chicken breasts (about 3 breasts), shoyu (soy sauce), cornstarch, sherry wine, sugar, kosher salt, lemon pepper , to taste, garlic cloves, crushed, ginger juice, shiitake mushrooms, chinese sausage, thinly sliced (lup cheong)

brown lentils or 11 oz green lentils, olive oil, onion, finely chopped, prosciutto, cut in small stripes, dry white wine, saffron thread, vegetable stock, salt

fruity white wine, fresh herb (such as parsley, dill, fennel, thyme or marjoram), garlic cloves, crushed, mussels , scrubbed and with beards removed, cream, salt, fresh ground black pepper

golden syrup, self rising flour, baking powder , rounded, butter, soft, eggs, brown sugar, black treacle, golden syrup, custard, creme fraiche

red potato , quartered lengthwise, dill, minced fresh parsley leaves, butter, softened, sour cream, salt and pepper, to taste

baby red potatoes, dijon mustard, red wine vinegar, fresh lemon juice, chopped shallot, extra virgin olive oil, chopped fresh dill, salt, fresh ground black pepper