301819 steamed carrots ginger butter weight friend Recipes
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carrots, peeled & halved lengthwise and8 Morecarrots, peeled & halved lengthwise, parsnip, peeled & quartered lengthwise, onion, sliced, fresh ginger, peeled & chopped, unsalted butter, dark brown sugar (packed), rich chicken broth (more , if necessary), salt , to taste, cayenne pepper3 hour 40 min, 9 ingredients
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raw carrots (peeled and washed ) and11 Moreraw carrots (peeled and washed ), olive oil or 2 tbsp butter, yellow onion, chopped, garlic cloves, minced, ginger, minced, vegetable broth (or chicken broth), dry white wine (optional), cashew nuts (unsalted and either raw or dry-roasted), lemon juice (oj may be substituted), curry (to taste) or 1 pinch coriander powder (to taste), salt and pepper, fresh chives (to garnish ) or fresh parsley (to garnish)1 hour , 12 ingredients
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Carrot Soufflecarrots, sliced, butter or margarine, eggs and4 Morecarrots, sliced, butter or margarine, eggs, all-purpose flour, baking powder, sugar, ground cinnamon7 ingredients
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Baby Carrots With Butter And Carawaybutter, soft brown sugar, dried caraway seeds, salt and4 Morebutter, soft brown sugar, dried caraway seeds, salt, black pepper, steamed baby carrots, melt butter in a pan. add sugar , caraway seeds, salt and black pepper. simmer gently, stirring constantly for 3 minutes., serve baby carrots in a serving dish. pour on caraway mixture and mix thoroughly. serve hot as a side dish to roast or barbecued chicken.10 min, 8 ingredients
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Steamed Carrots and Mintfresh mint sprigs plus 1 tbsp chopped and3 Morefresh mint sprigs plus 1 tbsp chopped, baby carrots with some green tops attached, peeled, butter, room temperature, fleur de sel or coarse kosher salt4 ingredients
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Carrot Ginger Cake- Courtsey Of Martha Stewartmakes 1 four-layer cake, serves 10 to 12 and22 Moremakes 1 four-layer cake, serves 10 to 12, unsalted butter, for pans, all-purpose flour, plus more for pans, pecan halves, carrots, peeled, eggs, room temperature, nonfat buttermilk, pure vanilla extract, sugar, vegetable oil, freshly grated ginger, baking powder, baking soda, salt, ground cinnamon, orange cream cheese frosting, unsalted butter, room temperature, cream cheese, room temperature, sugar, freshly grated orange zest, freshly grated ginger, salt23 ingredients
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Carrot-Ginger Soup with Chile Butter and Roasted Peanutsunsalted butter, room temperature and9 Moreunsalted butter, room temperature, chopped green onions (white and green parts only ), dried crushed red pepper, butter, carrots, peeled, cut into 1/4-inch-thick rounds, chopped onion, white-skinned potato, peeled, chopped, minced peeled fresh ginger, more) vegetable broth or chicken broth, unsalted roasted peanuts, finely chopped10 ingredients
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Yummy Carrot-Ginger Cream Soupbutter, minced garlic, dried basil, crumbled, bay leaf and8 Morebutter, minced garlic, dried basil, crumbled, bay leaf, chopped parsley, diced onion, carrots, diced, diced celery, chicken stock, sliced ginger (to taste) or 1/4 cup sushi pickled ginger (to taste), heavy cream, salt & freshly ground black pepper, to taste41 min, 12 ingredients
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