121 steak with butter balsamic and Recipes
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chopped tomatoes and21 Morechopped tomatoes, freshly ground steak or 1 lb ground sirloin, chopped onions, sliced mushrooms, garlic cloves, crushed , to taste, salt and pepper, to taste, dried oregano, brown sugar, balsamic vinegar , to taste, unsalted butter, flour, salt and white pepper, to taste, nutmeg, cayenne (optional) or 1 dash tabasco sauce, to taste (optional), milk, grated cheddar cheese, grated parmesan cheese, uncooked lasagna noodles (we use mission brand lower carb pasta), fresh baby spinach (thawed and drained ) or 8 oz frozen spinach (thawed and drained), chopped fresh basil, grated cheddar cheese, grated parmesan cheese2 hour , 22 ingredients
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dried porcini mushrooms, boiling water, beef broth and9 Moredried porcini mushrooms, boiling water, beef broth, balsamic vinegar or 2 tbsp red wine vinegar, cornstarch, butter, beef flank steak or 1 lb boneless beef top sirloin steak, cut lengthwise itno 2-inch wide strips, thinly sliced, salt, fresh ground black pepper, sliced mushrooms (2 cups), roma tomatoes, thinly sliced, fresh parsley, chopped30 min, 12 ingredients
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well marbled.strip loin steaks , 8 oz each, oil, salt and10 Morewell marbled.strip loin steaks , 8 oz each, oil, salt, pepper, garlic clove, minced, butter, onions, sliced, fresh thyme, balsamic vinegar, chapatti buns, halved, stone ground dijon mustard, lightly packed arugula, brie cheese, chilled and sliced into 1/4 slices50 min, 13 ingredients
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butter, vertically sliced onion, balsamic vinegar and11 Morebutter, vertically sliced onion, balsamic vinegar, dried thyme, all-purpose flour, salt, garlic powder, black pepper, tuna steaks (about1/2 inch thick ), dijon mustard, whole wheat hamburger buns, curly leaf lettuce leaves, thick) slices tomato14 ingredients
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balsamic vinegar, sugar, butter or 3 tbsp margarine and6 Morebalsamic vinegar, sugar, butter or 3 tbsp margarine, garlic, sliced, filet mignon steaks (1-inch thick ), salt , to taste, fresh ground black pepper , to taste, softened boursin herb cheese spread, fresh parsley, garnish (optional)28 min, 9 ingredients
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butter, at room temperature and3 Morebutter, at room temperature, fresh sage (i use a mix of mostly chives and add a bit of each of the others) or 2 tbsp fresh rosemary (i use a mix of mostly chives and add a bit of each of the others) or 2 tbsp fresh thyme (i use a mix of mostly chives and add a bit of each of the others) or 2 tbsp fresh chives (i use a mix of mostly chives and add a bit of each of the others) or 2 tbsp fresh parsley (i use a mix of mostly chives and add a bit of each of the others) or 2 tbsp fresh basil, chopped (i use a mix of mostly chives and add a bit of each of the others), cracked pepper, balsamic vinegar5 min, 4 ingredients
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Porterhouse With Balsamic Steak Sauce
balsamic vinegar, ketchup, honey, sliced shallots and8 Morebalsamic vinegar, ketchup, honey, sliced shallots, worcestershire sauce, dijon mustard, allspice, coarse sea salt , to taste, pepper , to taste, sugar , to taste, butter , to taste, porterhouse steaks, 2-inches thick51 min, 12 ingredients -
Balsamic Steak With Radicchio (Food Network Kitchens)
beef eye round steaks and9 Morebeef eye round steaks, kosher salt and freshly ground pepper, unsalted butter, sugar , plus a pinch, garlic, sliced, heads radicchio , torn into pieces, sun-dried tomatoes, thinly sliced, plus more for topping, balsamic vinegar (preferably aged ), low-sodium chicken broth, fresh basil leaves, sliced, plus leaves for topping25 min, 10 ingredients -
Steak Lionel
shell steaks, about 1 1/2 inches thick, parma prosciutto and23 Moreshell steaks, about 1 1/2 inches thick, parma prosciutto, aged provolone cheese, sun-dried tomato pesto, toothpick, minced shallot, butter, ruby port (must be , other types of port won tsp work), dry red wine (merlot, zinfandel work well), beef broth or 1 (13 1/2 oz) can beef stock, fresh rosemary, portabella mushroom caps, sliced into strips, butter, basil leaves, pignolis (pine nuts), chopped garlic, salt, olive oil, grated parmesan cheese or 1/3 cup romano cheese, reconstituted sun-dried tomato (dried tomatoes soaked 30 minutes in hot water, then drained and patted dry), olive oil, onions, sliced, golden brown sugar, merlot or 1 cup dry red wine, balsamic vinegar or 1/4 cup red wine vinegar1 hour 30 min, 25 ingredients -
Beef Tenderloin & Balsamic String Beans
butter, vertical sliced sweet onion and9 Morebutter, vertical sliced sweet onion, vertical sliced red onion, sliced shallot, garlic cloves, minced, beef broth, green beans, cut & trimmed, balsamic vinegar, salt, beef tenderloin steaks, black pepper25 min, 11 ingredients -
Steak-and-Spinach Salad With Hot Pan Dressing
top sirloin steak, salt, freshly ground pepper and12 Moretop sirloin steak, salt, freshly ground pepper, butter, divided, olive oil, divided, portobello mushroom caps, sliced (about 1 1/2 cups), minced garlic, red wine, beef broth, balsamic vinegar, baby spinach, tomatoes, sliced, red onion, thinly sliced, lemon, crumbled roquefort cheese35 min, 15 ingredients -
Filet Mignon With Balsamic Syrup and Goat Cheese
balsamic vinegar, sugar, butter and3 Morebalsamic vinegar, sugar, butter, filet mignon steaks (each 1-inch thick ), salt & freshly ground black pepper, soft fresh goat cheese28 min, 6 ingredients -
Peppered Flank Steak With Chive-Buttermilk Mashers
balsamic vinegar, flank steak, trimmed and7 Morebalsamic vinegar, flank steak, trimmed, cubed yukon gold potatoes (about 1 1/2 lb), low-fat buttermilk, butter, chopped fresh chives, salt, divided, seasoned pepper (such as lawry s)42 min, 9 ingredients -
Peppered Flank Steak with Chive-Buttermilk Mashers
balsamic vinegar, flank steak, trimmed and7 Morebalsamic vinegar, flank steak, trimmed, cubed yukon gold potatoes (about 1 1/2 lb), low-fat buttermilk, butter, chopped fresh chives, salt, divided, seasoned pepper9 ingredients -
Balsamic-Marinated Steak and Unstuffed Mushrooms (Food Network Kitchens)
thick london broil, olive oil, worcestershire sauce and11 Morethick london broil, olive oil, worcestershire sauce, balsamic vinegar, garlic , smashed, whole sprigs rosemary plus 1 tsp chopped leaves, kosher salt and freshly ground black pepper, bacon, chopped (about 1/2 oz), cremini mushrooms, halved, panko breadcrumbs, unsalted butter, sour cream, prepared drained horseradish, chopped fresh parsley, for garnish35 min, 14 ingredients -
Portobello Steak Sandwiches with Gorgonzola Butter and Red Pepper Vinaigrette
balsamic vinegar, garlic cloves, minced and11 Morebalsamic vinegar, garlic cloves, minced, chopped fresh thyme leaves or 2 tsp dried thyme, crumbled, olive oil, fresh portobello mushrooms , stems trimmed flush with caps, gorgonzola cheese (about 1/4 cup) at room temperature, unsalted butter, softened, red bell pepper , roasted (procedure follows), or 1/3 cup chopped drained bottled roasted red peppers, white-wine vinegar, water, extra-virgin olive oil, four 1/2-inch-thick slices crusty bread , cut diagonally from a large loaf, garnish: fresh thyme leaves13 ingredients
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