680 steak wine soy sauce Recipes
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soy sauce, red wine vinegar or 1/4 cup cider vinegar and6 Moresoy sauce, red wine vinegar or 1/4 cup cider vinegar, olive oil or 1/4 cup vegetable oil, garlic, chopped, pepper, ground ginger or 1/4 cup minced fresh gingerroot, honey, boneless beef top sirloin steaks, about 2 inches thick27 hour , 8 ingredients
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boneless sirloin steaks (1 inch thick ) and9 Moreboneless sirloin steaks (1 inch thick ), cider vinegar or 1/2 cup red wine vinegar, olive oil, soy sauce, cooked cubed potatoes, diced green pepper, chopped green onion, minced fresh parsley, caesar salad dressing, lettuce leaf (i use romaine)55 min, 10 ingredients
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soy sauce, rice vinegar, rice wine, fresh lime juice and10 Moresoy sauce, rice vinegar, rice wine, fresh lime juice, dark sesame oil, red onion, chopped, chopped fresh basil, chopped fresh mint, sliced lemon grass, crushed peanuts, chile paste, ground coriander, garlic salt, flank steak50 min, 14 ingredients
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Soy Roasted Salmon with Asian Greenssalmon fillets or steaks, soy sauce and15 Moresalmon fillets or steaks, soy sauce, sake or dry white wine, mirin, sugar, chopped green onion, chopped fresh ginger, lemon, thinly sliced, olive oil, baby bok choy, washed and cut diagonally, shelled, blanched fresh soy beans (either fresh or frozen) also called edamame, washed fresh pea shoots or pea leaves, garlic chicken stock , recipe follows, sea salt, hot pepper sesame oil, toasted sesame seeds and fresh daikon radish or onion sprouts, as garnish, roast garlic: slice off the top quarter or so of 2 heads of garlic to expose the cloves. drizzle with a little olive oil and season with salt and pepper. loosely but completely wrap each head in a piece of foil and roast in a preheated 400 degree oven until garlic is very soft and lightly browned, about 30 minutes. squeeze out and mash as much as you can from garlic heads. stir garlic into 1-quart chicken stock and simmer for a few minutes to develop the flavor.2 hour 5 min, 17 ingredients
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Ron's Crock Pot Steak and Gravysteaks, salt and pepper, flour, french style green beans and6 Moresteaks, salt and pepper, flour, french style green beans, tomato sauce, french onion soup mix, brown sugar, soy sauce, dry white wine, water or 1/2 cup beef broth8 hour 15 min, 10 ingredients
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Five Chile Strip Steak with Corned Beef Hash, Onion Pickle and Hot Country Mustard Sauce (Ming Tsai)
Five Chile Strip Steak with Corned Beef Hash, Onion Pickle and Hot Country Mustard Sauce (Ming Tsai)
steaks, jalapenos, chopped, serrano chiles, chopped and29 Moresteaks, jalapenos, chopped, serrano chiles, chopped, poblano chiles, seeded and chopped, anaheim chiles, seeded and chopped, sambal chile paste, shallots, chopped roughly, garlic, chopped roughly, soy sauce, rice wine vinegar, honey, cilantro, chopped roughly, black pepper, yukon gold potatoes , cut julienne with the skin on, canola oil, onion , cut julienne, garlic, minced, shredded cabbage, corned beef, chopped, parsley, chopped, cilantro, chopped, salt and pepper, to taste, whole mustard seeds, black peppercorns, szechuan peppercorns, whole coriander seeds, thai bird chiles, cold water, kosher salt, sugar, bay leaves, beef brisket , untrimmed1 hour , 32 ingredients -
Korean Steaksoy sauce, cut scotch fillet (chuck eye steaks preferred) and6 Moresoy sauce, cut scotch fillet (chuck eye steaks preferred), crushed garlic, sesame oil, sesame seeds, sliced shallots, pure white sugar, japanese sweet wine, (mirin )10 min, 8 ingredients
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Alberta Flank Steaksoy sauce, red wine, olive oil, fresh ginger, grated and2 Moresoy sauce, red wine, olive oil, fresh ginger, grated, garlic, crushed, flank steaks30 min, 6 ingredients
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