127315 steak strips walnut basil rice Recipes

cooked long grain rice (leftovers will do), walnuts, coarsely chopped, big onion, finely chopped, dried garlic, peeled and finely chopped, salt, black pepper, bay leaves, vinegar, soy sauce, oil

onion, chopped, celery rib, chopped, butter, softened, water, apple cider or 1 cup apple juice, salt, ground cinnamon, instant rice, uncooked, red apple, chopped, walnuts, chopped

cooked garbanzo beans or 2 cups cannellini beans, 1/4 to 1/2 cup liquid reserved, chopped walnuts, basil leaves, olive oil, lemon juice, salt, pepper, cayenne, sundried tomato flour tortillas or jalapeno flour tortilla, olive oil

olive oil, minced garlic, stalks celery, chopped, onion, diced, carrot, peeled and chopped, chopped fresh basil, uncooked rice, tomatoes, seeded,peeled and chopped, chicken broth, water, salt and pepper

pine nuts, olive oil, grain white rice, water, fresh basil leaf

meat marinade, steak, cut into strips, about 1/8-inch thick, onion, chopped, butter or 2 tbsp margarine, brown bouquet sauce, stewed tomatoes, dried thyme leaves, unbleached flour, red wine or 1/4 cup water, green pepper, seeded and cut into strips, mushrooms, drained (stems and pieces), rice, hot cooked

worcestershire sauce, yellow mustard, top sirloin steak , cut into thin strips, uncooked long-grain white rice, water, olive oil, chopped sweet onion, garlic, peeled and chopped, pepper

butter (1 oz), carrots, finely diced (or grated ), ground cumin, spring onions, sliced finely (scallions), mushrooms, coarsely chopped, eggs, lightly beaten, tomato puree (8 fl oz), cheese, grated, walnuts, chopped, parsley, finely chopped, salt (or to taste), black pepper, cooked brown rice, dry white wine (4 fl oz), spring onions, chopped, lime juice (or 1 tbsp lemon juice), grated lime rind (or lemon rind), butter, softened (3 1/2 oz), chives, chopped, sea salt , to taste, white pepper , to taste

fast-cooking recipe long-grain and wild rice (such as uncle ben s), fat-free , less-sodium chicken broth, chopped walnuts, chopped green onions (about 1), light butter

olive oil, garlic cloves, chopped, chopped celery, chopped onion, chopped carrot, chopped fresh basil, uncooked long-grain rice, chopped tomatoes, chicken broth, water, salt, pepper, shredded parmesan cheese

microwavable rice pilaf, chopped fresh basil, fresh lemon juice, olive oil

butter, melted, provolone cheese, quartered, walnut-ricotta spread, dried tomatoes in oil, drained and coarsely chopped, garnish: fresh basil sprigs

white onions chopped, celery chopped, butter, cooked brown rice, walnuts coarsely chopped, dried apricots coarsely chopped, pine nuts toasted, seedless raisins plumped, snipped fresh parsley, thyme, ground sage, salt, freshly ground black pepper, chicken broth

steak marinade, dry wine, dijon mustard, lemon juice, oil, chopped fresh basil, citus vodka dressing for salad, minced shallot, citrus flavored vodka, oilive oil, lemon juice, salt and pepper to taste, salad, flank or sirloin strip steak, baby lettuce or lettuce mix, blue cheese crumbles, bacon cooked and crumbled, diced red onion, roma tomatoes fine chopped

vegetable oil (or peanut oil), pork steaks (scotch steaks cut into 2.5cm pieces), garlic cloves (crushed ), chili (fresh long red seeded sliced optional), ginger (fresh grated ), sweet chili sauce, soy sauce, red capsicum (small finely chopped ), brown rice (90 second microwave packet), bok choy (baby 1 bunch trimmed coarsely chopped ), thai basil (leaves )

lean boneless beef top sirloin steak, trimmed and cut into thin strips, canola oil, sliced onions, tomato sauce, beef broth, chili sauce, sugar, salt, pepper, frozen cut green beans, thawed, hot cooked rice (optional) or no yolk noodles (optional)

new york strip steak, montreal brand steak seasoning, montreal steak sauce, vegetable oil, for brushing

flat-leaf parsley , 2 generous handfuls, cilantro leaves , a handful, thyme leaves, stripped from stems, garlic, popped from skin, salt and pepper, red wine vinegar , eyeball it, extra-virgin olive oil , eyeball it, extra-virgin olive oil , 1 turn of the pan, onion, chopped, brown sugar, hot sauce , eyeball it, worcestershire , eyeball it, coarse black pepper, tomato sauce, steaks , 10 to 12 oz each, extra-virgin olive oil, for drizzling, grill seasoning, (recommended: montreal steak seasoning by mccormick )