20785 steak stove oven Recipes

russet potatoes, cut into thin wedges, extra virgin olive oil, dried thyme , eyeball it, dried oregano , eyeball it, steak seasoning , such as montreal or,salt and pepper

swiss steak or 2 lbs round steaks, flour, salt, black pepper, onion, sliced and separated into rings, carrots, thinly sliced, stalks celery, thinly sliced, diced tomatoes , undraind, tomato sauce, water, worcestershire sauce, hot mashed potatoes

pork steaks, ketchup, brown sugar, soy sauce, vinegar, salt, pepper, garlic powder, onion powder

steaks, cut in 4 to 6 serving size pieces, stove top stuffing mix or 1 (6 oz) box other seasoned stuffing mix, bacon, diced, low-fat cream of celery soup, water, onion, coarsely chopped, sliced stewed tomatoes, celery rib, diced (optional), green onion, diced (optional)

smoked salmon steaks or 2 smoked salmon fillets, 1 1/4-inch thick, extra virgin olive oil, unsalted butter, leeks, cleaned and sliced 1/2-inch thick (about 2 cups), kosher salt, cannellini beans or 1 (19 oz) can white beans, drained and rinsed, chicken broth, garlic cloves, peeled and sliced thin, chopped fresh flat-leaf parsley or 4 tbsp thin sliced scallions

roasting chickens, herb stuffing mix (stove top), water, butter, onion (chopped ), frozen chopped spinach (thawed drained ), prosciutto (chopped ), garlic cloves (minced ), sage, rosemary, whipping cream, poultry seasoning, paprika

fat-free mayonnaise, plain fat-free yogurt, chopped fresh oregano, chopped fresh tarragon, lemon juice, salt, pepper, tuna steaks

new york strip steaks or 1 1/2-2 lbs rib eye steaks, salt, fresh ground black pepper

beef rib eye steaks, steak seasoning , mccormick steakhouse grinder, olive oil, rosemary, thyme, beef broth, butter

russet potatoes, cut into thin wedges, extra-virgin olive oil, dried thyme , eyeball it, dried oregano , eyeball it, steak seasoning blend , such as montreal steak seasoning or, salt and pepper

flank steaks , cut into strips, green bell pepper , cut into strips, yellow onions , cut into strips, garlic cloves, minced, paprika, salt, mrs. dash seasoning mix, pepper, butter, olive oil, tomato paste, beef broth, sour cream (optional), flour, salt, pepper, garlic powder, paprika

steak sauce, ketchup, worcestershire sauce, soy sauce, minced garlic, water, country-style pork ribs , 6oz . each, onion, sliced into rings

smoked salmon fillets or 16 oz steaks, kosher salt, olive oil or 3 tbsp unsalted butter, leeks, white and light green part only, cleaned, and sliced 1/2-inch thick, frozen baby peas , defrosted and drained, tomato paste, reduced-sodium chicken broth, heavy cream, chopped fresh tarragon or 3/4 tsp dried tarragon, fettuccine (3/4 of a 1 lb package), chopped flat leaf parsley or 3 tbsp chives, fresh ground black pepper

salmon steaks, red wine vinegar, onion, thin sliced, fresh basil, chopped, salt & pepper, to taste, sour cream, cucumber, finely chopped, shallots or 3 green onions, finely chopped, celery salt, pepper, ground dill, salt

olive oil, garlic clove, minced, salt, fresh ground pepper, lemon juice, dry white wine, dried dill weed or 1/2 tsp dried tarragon, chopped fresh parsley, halibut steaks (about 3 lb), lemon wedge, alder smoking wood chips

steaks, 1 inch thick, flour, salt, pepper, vegetable oil, onions, peeled, sliced, garlic cloves, peeled & crushed, lemon, rind on, thinly sliced, potatoes, halved peeled, bay leaf, tomatoes, worcestershire sauce, dry mustard, brown sugar, paprika, salt & pepper

catsup, brown sugar, soy sauce, vinegar, pork steaks, 1/2-inch thick, salt , to taste, pepper , to taste, garlic powder , to taste (optional), onion, sliced, tomato, sliced, green bell pepper, sliced