445 steak sherry sauce Recipes

flank steak, soy sauce, dry sherry (can substitute 1 tbsp. orange or pineapple juice with a dash of vinegar), cornstarch, frozen broccoli , defrosted, garlic clove, minced, fresh ginger, finely minced, peanut oil, salt

ground turkey breast, dry breadcrumbs, egg whites, water, tomato paste, madeira wine or dry sherry, worcestershire sauce, freshly ground black pepper, condensed french onion soup (such as campbell s)

rump steak, cut into cubes (approx 750g), peanut oil (any oil will be ok), black bean paste, dry sherry, garlic clove, crushed, peanut oil (any oil will be ok), onion, diced, garlic clove, crushed, black bean paste (see note above), beer, water, diced capsicum (drained from a can), baby corn, sliced (drained from a can), cornflour (cornstarch)

fresh parsley, chopped, garlic, minced, olive oil, sherry wine vinegar, lemon juice, salt, ground black pepper, ground cayenne pepper

scotch steak fillets, soy sauce, sherry wine, garlic, crushed, grated fresh ginger (i have used jarred), sugar, lebanese cucumber, seeded, red capsicum (bell pepper), spring onions, sugar, rice wine vinegar, lemon , juice of, roasted sesame seeds (for garnish )

fully-trimmed flat iron steak, salt and pepper, brown clamshell mushrooms, grilled, separated, salt and pepper to taste, sherry vinegar, extra virgin olive oil, barbeque sauce, vegetable oil, cider vinegar, hot dog buns, mayonnaise , or as needed, arugula leaves , or as needed, quartered cherry tomatoes

ground chuck, egg, lightly beaten, plain breadcrumbs, ground black pepper, seasoning salt, onion powder, garlic powder, worcestershire sauce , plus an extra dash, halved thinly sliced onion, oil, self-rising flour, beef broth, dry sherry (don tsp use cooking sherry), salt and pepper, to taste

vegetable oil, soy sauce, brown sugar, garlic, crushed, grated fresh gingerroot, dry sherry

ground chuck , lean, onion, chopped, worcestershire sauce, cooking sherry, red, salt , sea, pepper, garlic powder

boneless beef top sirloin steak, soy sauce, dry sherry, dark sesame oil, garlic cloves, minced, tomatoes

parsley, leaves coarsely chopped, garlic, minced, olive oil, sherry wine vinegar, lemon juice, sea salt , or to taste, freshly ground black pepper , or to taste, cayenne , or to taste

unsalted butter, shallots, finely chopped, cornstarch, sherry vinegar, ketchup, dijon mustard, orange juice, molasses, dried thyme, or 3/4 tsp. fresh, crushed, dried sage, crushed, fresh blueberries, salt to taste, freshly ground black pepper to taste

butter, flour, marsala wine (or sherry), dry white wine, ham steaks, boiled, 1-inch thick, nutmeg, pepper , to taste

flank steak , cut across the grain into strips 3-inches long and 1/2-inch wide, anise hyssop, florets chopped, soy sauce, brown sugar, sherry wine, vegetable oil, chicken broth, cornstarch , dissolved in, cold water

pillsbury grands refrigerated buttermilk biscuits (8 count ), fully cooked boneless ham steaks, snipped fresh chives or 2 tbsp chopped fresh parsley, butter, all-purpose flour, milk, shredded cheddar cheese, dry sherry

ground turkey breast, dry breadcrumbs, egg whites, water, tomato paste, madeira wine or 2 tbsp dry sherry, worcestershire sauce, fresh ground black pepper, condensed french onion soup (such as campbell s)

beef tenderloin (about 1 inch thick and 8oz min.), butter, extra virgin olive oil, peppercorn, crushed, garlic powder, brandy, cornstarch, water, heavy cream, beef bouillon granules (or to taste), lemon juice, dry sherry, kosher salt, french baguettes, toasted

soy sauce, garlic cloves, crushed, grated fresh ginger, sherry wine, peanut oil or 1/4 cup other oil