58238 steak fry baby summer Recipes

baby carrots, sweet peas, green beans, vidalia onion, chopped, new potatoes, quartered, sugar, salt, pepper, flour, milk, butter, chopped parsley

lime juice, fish sauce, reduced-sodium soy sauce, sugar, shallot, finely chopped, thai chile s, stemmed, seeded and finely chopped, skirt steak or sirloin flap, cut in 2 pieces, sliced baby bok choy, radishes, halved and thinly sliced, cucumbers, peeled and thinly sliced, carrots, grated, lightly packed basil leaves, sliced, lightly packed mint leaves, sliced, lightly packed cilantro leaves, sliced

baby red potatoes cut in half or quartered, oil, garlic powder, kosher salt, fresh cracked pepper, italian chicken sausage sliced 1-inch thick, onion chopped, garlic smashed with the side of a knife, orange bell pepper diced 1-inch squares, yellow bell pepper diced 1-inch squares, red bell pepper diced 1-inch squares, fresh rosemary, zucchini 1/2 inch thick and quartered

mayonnaise, minced chipotle pepper in adobo sauce, texas toast, beef cubed steaks (4 oz each), fresh baby spinach, muenster cheese slices (1/2 oz each), tomato slices

steak, yellow pepper, onion, mushrooms, potatoes, olive oil

lemon, halved , plus 1 tbsp fresh lemon juice, baby artichokes (1 to 1 1/2 lb), all-purpose flour, olive oil, salt, qt vegetable oil, pepper jack cheese, grated (3/4 cup), eggs, lightly beaten, fine fresh bread crumbs, salt, black pepper

reduced-sodium chicken broth, soy sauce, cornstarch, peanut or vegetable oil, sliced garlic (about 8 cloves), baby or shanghai bok choy , halved lengthwise, asian sesame oil

oil, garlic, minced, ginger, minced, sliced onion, sugar, bok choy (leave separated and washed ), baby carrots (microwaved for 3 minutes), snow peas, soy sauce, sesame oil, water, mixed with, cornstarch, oyster sauce

baby artichokes, water, lemon juice, oil (for frying ), eggs, minced garlic, salt, cayenne pepper, panko breadcrumbs

salt and pepper, worcestershire sauce, butter, thyme, steak, fried eggs, sliced tomatoes, sliced onions, oil, mustard

chuck steak (fryer, 1 inch thick), oil, vinegar, onion, water, carrots, celery, garlic clove, salt and pepper

baby bok choy, onion, coarsely chopped (approx 1 cup), fresh green beans, ends off cut in 1 inch pieces, salt, pepper, light vegetable oil cooking spray

alligator tail steaks (steaks or chunks), salt, pepper, garlic powder, onion powder, powdered milk, flour, cornmeal, oil (for deep frying, peanut is best)

baby peas, feta cheese or 100 g goat cheese, bacon bits, fried crispy, mayonnaise

steak (your favorite kind ), olive oil (enough to coat the pan), garlic cloves (crush with the side of a knife to release flavor), kosher salt, pepper, ground savory, red wine, beef stock or 1 cup chicken stock, baby portabella mushrooms

baby sweet peppers, ground chipotle chile pepper, paprika, kosher salt, flank steak, trimmed, canola mayonnaise (such as hellmann s), lime rind, grated, lime juice, garlic, minced, water, corn tortillas, refrigerated fresh salsa, queso fresco, crumbled (about 1/2 cup)

summer squash, salt, pepper, garlic powder, crushed tortilla chips (in food processor), flour, oil, divided