30 steak fingers steak Recipes
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good quality round steaks (calculate about 1/3 to 1/4 lb ... and3 Moregood quality round steaks (calculate about 1/3 to 1/4 lb per person) or 1 lb sirloin steak (calculate about 1/3 to 1/4 lb per person), flour (or more ), soy sauce (or more, lite is good , i find regular soy sauce to be too salty), fresh coarse ground black pepper , to taste7 min, 4 ingredients
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chicken gizzard, italian dressing (any type will do) and16 Morechicken gizzard, italian dressing (any type will do), beer (use your favorite ), white wine, whole minced white onion (that s 1/2 white onion..not onion, garlic cloves, minced, a-1 steak sauce, worcestershire sauce, pick-a-peppa hot sauce, soy sauce, white wine vinegar, tony chachere s seasoning, thyme, celery salt, basil, season-all salt, black pepper, salt3 hour 15 min, 18 ingredients
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Steak Fingersboneless round steak, eggs, water, all-purpose flour, salt and2 Moreboneless round steak, eggs, water, all-purpose flour, salt, pepper, shortening7 ingredients
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Shawn's Steak Fingerssteaks, eggs, milk, flour, garlic powder and4 Moresteaks, eggs, milk, flour, garlic powder, mccormick mccormick s montreal brand steak seasoning (grill mates), sleeve saltine crackers, ground black pepper, seasoning salt (season all or lowery s)32 min, 9 ingredients
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Steak Fingers With Mustard Cream Sauceeggs, sleeve saltine crackers, finely crushed and6 Moreeggs, sleeve saltine crackers, finely crushed, all-purpose flour, top sirloin steaks, spicy brown mustard, sour cream, vegetable oil30 min, 8 ingredients
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Teriyaki Finger Steaksboneless sirlon steak, soy sauce, vinegar, brown sugar and5 Moreboneless sirlon steak, soy sauce, vinegar, brown sugar, minced onion, vegetable oil, garlic minced, tea. ground ginger, tea. pepper9 ingredients
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Golden Steak Fingersboneless beef top round steak, cut 1/2 to 3/4 inch thick and5 Moreboneless beef top round steak, cut 1/2 to 3/4 inch thick, lemon pepper seasoning, salt, buttermilk, flour, cooking oil24 min, 6 ingredients
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Idaho Style Finger Steaksegg, buttermilk and5 Moreegg, buttermilk, boneless beef sirloin steaks , cut into 2 1/2 x 1/4 inch strips, all-purpose flour, garlic powder, salt and pepper, canola oil (for deep frying)2 hour 30 min, 8 ingredients
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Helen Smith's Finger Steakssirloin tip steak, cut in cubes, seasoned meat tenderizer and12 Moresirloin tip steak, cut in cubes, seasoned meat tenderizer, garlic salt, ground black pepper, paprika, catsup, cold water, egg, vegetable oil, salt, flour, baking powder, cornstarch, oil (for deep frying)48 hour 15 min, 14 ingredients
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Chicken-Fried Steak Fingerseggs, milk, seasoned bread crumbs, salt, pepper and3 Moreeggs, milk, seasoned bread crumbs, salt, pepper, beef flank steak (1-1/2 lb), thinly slices, vegetable oil for frying, barbecue sauce or ranch salad dressing15 min, 8 ingredients
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Slate's New Mexico Steak Fingersskirt steak, cleaned and trimmed and15 Moreskirt steak, cleaned and trimmed, salt and freshly ground black pepper, buttermilk, vegetable oil, all-purpose flour, vegetable or olive oil, onion, diced, fresh garlic, chopped, salt, poblano pepper, seeded and chopped, tomatillos, peeled and quartered, butter, all-purpose flour, milk, cheddar cheese, grated, salt and pepper16 ingredients
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Finger-licking Good Beef Steak Bakesteaks or 2 lbs sirloin, oil, lemons, sliced onions and9 Moresteaks or 2 lbs sirloin, oil, lemons, sliced onions, fresh minced garlic, flour, beef broth, undiluted, beer or 1 bottle, brown sugar, dried parsley or 1/4 cup chopped fresh parsley (or to taste), dried thyme, salt and pepper, cooked noodles or 2 cups cooked rice3 hour 20 min, 13 ingredients
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Chicken-Fried Steak Fingers with Creole Mustard Saucerecipe basic marinade, flank steak, eggs, hot sauce and6 Morerecipe basic marinade, flank steak, eggs, hot sauce, all-purpose flour, fine, dry breadcrumbs, ground red pepper, vegetable oil, creole mustard sauce11 ingredients
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