23043 steak asian inspired slaw Recipes

sesame seeds (optional), asian (toasted) sesame oil, washed and chopped mustard greens, water, minced garlic , or to taste, soy sauce, japanese rice wine (mirin) vinegar, sake (optional), white sugar

shredded cooked chicken breast (about 1 lb), chopped celery, chopped sugar snap peas, chopped red bell pepper, chopped onion, angel hair slaw, sliced water chestnuts, drained, cider vinegar, rice wine vinegar, sugar, salt, low-sodium soy sauce, garlic powder, freshly ground black pepper, remaining ingredients, almonds, toasted, sesame seeds, toasted

celery ribs, fresh lime juice, seasoned rice vinegar, grated peeled fresh ginger, firm asian pears, peeled , cut into 1/4 inch-thick matchsticks, scallions, thinly sliced diagonally, fresh cilantro leaves, chopped fresh hot red chili pepper , to taste

scallions, trimmed and thinly sliced, coleslaw mix or 1 (16-oz) bag each of shredded green and shredded red cabbage, red onion, thinly sliced, soy sauce, lemon juice, vegetable oil, grated fresh ginger (from about a 1-inch piece), white vinegar, dark brown sugar, asian sesame oil, sesame seeds , optional, salt, grinds black pepper

cumin, coriander, paprika, garlic salt, chili powder, crushed red pepper flakes, italian spices, white pepper, black pepper, kosher salt, flank steak, minced garlic cloves, olive oil, sesame oil, sriracha hot chili sauce, ginger flavored soy sauce, kosher salt, black pepper, minced vidalia onion, frozen roasted corn, chopped red bell pepper, frozen shelled edamame

yellow-fin tuna steak, frozen, toasted sesame oil, ponzu sauce, black sesame seeds, wasabi mayonnaise

unseasoned rice vinegar, white miso, minced peeled fresh ginger, vegetable oil, broccoli slaw, green onions, thinly sliced, chopped fresh cilantro

broccoli slaw, green onions, beef ramen noodles broken up, sunflower kernals, almonds, sugar, vegetable oil, apple cider vinegar, beef ramen noodle seasoning

mayonnaise, balsamic vinegar, asian sesame oil, honey, cilantro, stems removed, head napa cabbage, shredded , about 2 cups, carrots, grated, mango, peeled, pitted and cut into thin strips, coarse salt and freshly ground black pepper, sesame seeds, toasted , optional, spring roll wrappers

scallions trimmed, thinly sliced, coleslaw mix (cabbage, carrot, broccoli, etc) any will do, soy sauce (low sodium ), red onion, small thinly sliced, fresh lemon juice, vegetable oil, fresh ginger grated, rice wine vinegar, brown sugar (light or dark ), asian sesame oil, sesame seeds , optional, salt , optional, grinds , black pepper, chopped peanuts , optional

flank steak, asian spice blend , recipe follows, shiitake barbecue sauce , recipe follows, dried shiitake mushrooms, warm water, sesame or peanut oil, garlic, chopped, gingerroot, minced, onion, chopped, carrots, sliced, bamboo shoots, bok choy, thinly sliced, red pepper , julienned, soy sauce, mushroom-soaking water, cornstarch diluted in 3 tbsp water, dark sesame , roasted peanut, or chili oil, salt, spice powder, salt, sugar, ground black pepper, cayenne, vegetable oil, sliced shittake mushrooms, hoisin sauce, sesame oil, soy sauce, orange , zested and juiced

soy sauce, cider vinegar, asian sesame oil, minced peeled fresh ginger, asian chile paste, creamy peanut butter, sugar, vegetable oil, carrots , cut into julienne strips, head cabbage , cut into 1/4-inch-thick slices, cucumber, seeded and cut into julienne strips

broccoli slaw mix, dried cranberries, sliced almonds or 1 (4 oz) bag cashews or 1 (4 oz) bag sunflower seeds or 1 (4 oz) bag sesame seeds, green onions, thinly sliced, ramen noodles, uncooked and crushed, rice wine vinegar, white sugar, salt, pepper, vegetable oil, sesame oil

raw sesame seeds, sesame oil, broccoli slaw mix, reduced-sodium soy sauce, fresh lime juice, salt and freshly ground black pepper

veggie oil, dark sesame oil , (about 1 tsp), red bell pepper, diced, green onions, white and green parts, chopped, cloved garlic, minced, ground ginger, kosher salt, chicken broth or stock, whole wheat spaghetti, left over) asian grilled pork tenderloin, cut into small pieces (just about any of your left over meat would work, or a rotisserie chicken), handful fresh basil , torn into small pieces

cellophane noodles (mai fun, or rice sticks), portabella mushroom caps (5 in. wide ), low-sodium soy sauce, dry sherry, asian (toasted) sesame oil, brown sugar, minced fresh ginger, minced or pressed garlic, seasoned rice vinegar, shredded carrots, sliced radicchio, fresh cilantro leaves

asian marinade and dressing (recommended: wishbone), rainbow trout fillets, 6 to 8 oz, all-purpose flour, salt, freshly ground pepper, eggs, milk, japanese bread crumbs (recommended : panko), butter, vegetable oil, pineapple rings (reserve juice for dipping sauce), wilted asian slaw , recipe follows, oriental rice timbales , recipe follows, cilantro dipping sauce in lime cups, recipe follows