Asian Winter Slaw Recipe

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Asian Winter Slaw
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Ingredients:

Directions:

  1. Whisk vinegar, miso, ginger, and oil in small bowl. combine slaw, green onions, and cilantro in large bowl. toss with dressing.
  2. Per serving: 90 calories, 7 g fat, 3 g fiber Nutritional analysis provided by Bon Appétit
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.65 Kcal (367 kJ)
Calories from fat 63.79 Kcal
% Daily Value*
Total Fat 7.09g 11%
Sodium 189.25mg 8%
Potassium 24.51mg 1%
Total Carbs 5.34g 2%
Sugars 1.64g 7%
Dietary Fiber 2.62g 10%
Protein 1.73g 3%
Vitamin C 55.9mg 93%
Vitamin A 0.6mg 19%
Iron 0.7mg 4%
Calcium 32.2mg 3%
Amount Per 100 g
Calories 109.98 Kcal (460 kJ)
Calories from fat 80.05 Kcal
% Daily Value*
Total Fat 8.89g 11%
Sodium 237.49mg 8%
Potassium 30.76mg 1%
Total Carbs 6.7g 2%
Sugars 2.06g 7%
Dietary Fiber 3.29g 10%
Protein 2.17g 3%
Vitamin C 70.1mg 93%
Vitamin A 0.7mg 19%
Iron 0.9mg 4%
Calcium 40.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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