230160 starving students bacon egg muffin Recipes

egg, evaporated milk, shredded swiss cheese, divided, crumbled cooked bacon (about 12 bacon strips), divided, soft bread crumbs, garlic powder, onion powder, ground beef

egg, evaporated milk, shredded swiss cheese, divided, crumbled cooked bacon (about 12 bacon strips), divided, soft bread crumbs, garlic powder, onion powder, ground turkey or beef

eggs, bacon, mayonnaise, minced red onion, white sugar, balsamic vinegar, celery salt, freshly ground black pepper, chopped fresh parsley

bacon, cut into small pieces, all-purpose flour, butter or margarine, chilled, egg, salt, heavy cream, ground black pepper, egg yolk, beaten

smoked bacon, eggs, vegetable oil, skinless, boneless chicken breast halves, cubed, white onion, sliced, sliced fresh mushrooms, torn iceberg lettuce, red bell pepper, diced, tomatoes, white cheddar cheese, cut into 1/2-inch cubes, mayonnaise, salt and ground black pepper to taste

eggs, salt, pepper, chopped onion, chopped bacon, heinz tomato ketchup, baby spinach leaves, shredded reduced-fat cheddar cheese, whole-wheat pocket pitas

eggs, milk or 2 tbsp water, salt and pepper, butter, room temp., divided, whole wheat bread or 4 slices white bread, colby jack cheese, bacon , fully cooked

eggs, bacon, celery, sliced, mayonnaise, salt, pepper, lettuce leaves, tomatoes, whole wheat bread

eggs, bacon, cooked and crumbled, shredded sharp cheddar cheese, frozen hash browns (shredded or diced ) or 1 (1 lb) package fresh hash brown potatoes (shredded or diced), vegetable oil, salt, pepper

center cut bacon, eggs, milk, salt & pepper, parmesan cheese, grated, italian cheese blend, butter

eggs, bacon , or 2 tbsp. bits, sour cream, or 2 tbsp. reduced fat, mushrooms, cleaned and sliced

eggs scrambled, thick bacon, potato, cooked, flour tortilla, jack cheese, cilantro, chunky salsa, sour cream

eggs, canola oil, canadian bacon, cheddar cheese, tomato slices, whole wheat bread, chives, snipped fresh

butter, canadian bacon, eggs, curry powder, crumbled blue cheese (about 1 1/3 oz), green onions, thinly sliced