327 starter water Recipes
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sourdough starter, water, all-purpose flour, white sugar and3 Moresourdough starter, water, all-purpose flour, white sugar, vegetable oil, salt, bread machine yeast7 ingredients -
peeled and cubed potatoes, warm water, all-purpose flour and2 Morepeeled and cubed potatoes, warm water, all-purpose flour, white sugar (optional), active dry yeast10 min, 5 ingredients -
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all-purpose flour, sourdough starter, water (as needed) and2 Moreall-purpose flour, sourdough starter, water (as needed), olive oil, salt3 hour 15 min, 5 ingredients -
active dry yeast and6 Moreactive dry yeast, warm water (110 degrees f/45 degrees cup), all-purpose flour, white sugar, white sugar, divided, all-purpose flour, divided, milk, divided30 min, 7 ingredients -
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sourdough starter, water and10 Moresourdough starter, water, unbleached all-purpose flour or 1 1/2 cups bread flour, butter, melted, instant dry milk powder, egg, sugar, unbleached all-purpose flour or 1 1/2 cups bread flour, salt, ground allspice, dried currant, candied orange peel or 1/4 cup candied lemon peel, finely chopped and packed14 hour 16 min, 12 ingredients -
all-purpose flour, bottled (non-chlorinated ) water10 min, 2 ingredients -
bread flour, vital wheat gluten, sugar, olive oil, salt and3 Morebread flour, vital wheat gluten, sugar, olive oil, salt, sourdough starter, water, instant yeast2 hour 5 min, 8 ingredients -
washed potatoes , peelings, bottled water, honey and1 Morewashed potatoes , peelings, bottled water, honey, unbleached flour72 hour , 4 ingredients -
sourdough starter, water, vegetable oil, honey, flour and2 Moresourdough starter, water, vegetable oil, honey, flour, light buckwheat flour, baking powder20 min, 7 ingredients -
Potato-Yeast Starter
potatoes, peeled and cubed, water, all-purpose flour and4 Morepotatoes, peeled and cubed, water, all-purpose flour, sugar, dry yeast, sugar, sugar7 ingredients -
Creamy Mussel Starter
mussels without shells (i prefer them in the shells but t... and9 Moremussels without shells (i prefer them in the shells but then you must make 100% sure they are fresh - wash and rinse them before you cook them ----- when i serve i take them out of the shells but leave a few in to use the shells as a spoon ), prepared white sauce (if you are not in the mood to make your own . ....but you should it is easy), water to cook them in (or if you like dry white wine), dry coriander, freshly ground black pepper, dry herbs, celery salt, fresh cream, tomato paste, wholewheat seed bread )12 min, 10 ingredients
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Easy Sourdough Starter
all-purpose flour and2 Moreall-purpose flour, water (warm , first time you will need to add a bit more water.), fast rise yeast (bread machine yeast)48 hour 5 min, 3 ingredients
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Tex-Mex Chicken Fajitas
sweet red pepper, thinly sliced, canola oil and4 Moresweet red pepper, thinly sliced, canola oil, tex-mex chicken starter, water, flour tortillas (7 inches), warmed, shredded monterey jack cheese , shredded lettuce, chopped tomato, sour cream and salsa, optional15 min, 6 ingredients
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An Instant Grits Starter
instant grits, more of powdered cheese, boiling water and4 Moreinstant grits, more of powdered cheese, boiling water, more of butter, salt, pepper, other spices/seasonings as desired5 min, 7 ingredients
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Lemon Pepper Chicken Stew
oil, boneless skinless chicken breasts, cut and3 Moreoil, boneless skinless chicken breasts, cut, lemon pepper , meal starter, water, condensed cream of chicken soup40 min, 5 ingredients
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Grandma's Sourdough Starter
active dry yeast, warm water (110 degrees ) and3 Moreactive dry yeast, warm water (110 degrees ), all-purpose flour, beer, sugar120 hour , 5 ingredients
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