3334 stars and stripes parfaits Recipes
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star fruit, sliced and seeds removed, butter, melted and11 Morestar fruit, sliced and seeds removed, butter, melted, dark brown sugar, passion fruit, juiced (use what you have, star fruit, citrus, etc), butter, softened, sugar, eggs, cake flour, baking powder, salt, milk or 1/2 cup water, vanilla, almond extract40 min, 13 ingredients
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striped bass fillet with skin (1 inch thick ) and6 Morestriped bass fillet with skin (1 inch thick ), peeled fresh ginger , cut into very thin matchsticks, scallions (white and pale green parts only), cut lengthwise into very thin matchsticks (1/2 cup), soy sauce, canola oil, steamed white rice, garnish: fresh cilantro leaves30 min, 7 ingredients
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Striped Bass with Browned Hazelnut Butter, Lemon, and Parsleystriped bass or branzino fillets with skin and6 Morestriped bass or branzino fillets with skin, coarsely ground mixed peppercorns, unsalted butter, divided, coarsely chopped toasted hazelnuts, chopped italian parsley, grated lemon peel, lemon wedges20 min, 7 ingredients
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Striped Bass With Browned Hazelnut Butter, Lemon, and Parsleystriped bass (or branzino fillets with skin) and6 Morestriped bass (or branzino fillets with skin), coarsely ground mixed peppercorns, unsalted butter, divided, hazelnuts, coarsely chopped toasted, italian parsley, chopped, lemon peel, finely grated, lemon wedge20 min, 7 ingredients
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Striped Bass in Salt Domestriped bass , 5 to 6 lb, gills removed, fins trimmed and9 Morestriped bass , 5 to 6 lb, gills removed, fins trimmed, egg whites, water, kosher salt, handful parsley, fennel bulb, (with stem) quartered, several sprigs thyme, lemon, sliced thin, orange, sliced thin, olive oil1 hour 5 min, 10 ingredients
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Striped Basstramistriped bass fillet, skinned, coriander seeds and6 Morestriped bass fillet, skinned, coriander seeds, mustard seeds, cumin seeds, coarsely ground pepper, garlic, minced, olive oil, lemons, juiced4 hour 25 min, 8 ingredients
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Star Fruit Pie (Carambola)star fruit, sliced 1/2 inch (with or without seeds as the... and5 Morestar fruit, sliced 1/2 inch (with or without seeds as they are edible), sugar, quick-cooking tapioca, butter, nutmeg, pie crusts50 min, 6 ingredients
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Star Anise Saucestar anise, pieces (crushed ), soy sauce, hoisin sauce and8 Morestar anise, pieces (crushed ), soy sauce, hoisin sauce, five-spice powder, chopped scallion, red wine, sugar, black peppercorns, granulated garlic powder, canola oil, to cook, sesame oil, to cook25 min, 11 ingredients
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Star Fruit Pickles (Carambola)star fruit slices (leave the seeds, they are edible) and4 Morestar fruit slices (leave the seeds, they are edible), sugar, vinegar, cinnamon1 hour 15 min, 5 ingredients
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Star Anise and Coffee Bean Rubstar anise (pods), whole coffee beans, black peppercorns and2 Morestar anise (pods), whole coffee beans, black peppercorns, table salt, granulated sugar5 min, 5 ingredients
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Star Fruit in Mango-Orange Saucestar fruit, orange juice, mango, pureed and4 Morestar fruit, orange juice, mango, pureed, brown sugar (or substitute a natural sweetener of your choice, maple syrup or agave nectar work well), coconut milk (or a little less), pomegranate seeds (or cherries optional), cream (or vanilla ice as a topping)18 min, 7 ingredients
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Star Fruit (Carambola) Mui (Fruit Snack)star fruit, cut in slices, lemons , juice of, salt and3 Morestar fruit, cut in slices, lemons , juice of, salt, sugar or 9 tbsp raw, chinese five spice powder, whiskey20 min, 6 ingredients
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Star Anise-Rubbed Grilled Shrimp (Robert Irvine)star anise, ground coriander, dried parsley flakes and13 Morestar anise, ground coriander, dried parsley flakes, dried chives, tobarashi (japanese 7-spice), garlic powder, salt, shrimp, deveined, low-sodium soy sauce, rice vinegar, brown sugar, lemon juice, lime juice, ginger juice from a jar of pickled ginger, chopped fresh chives, minced parsley leaves23 min, 16 ingredients
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Stars and Stripes Shotgrenadine, blue curacao, light cream and1 Moregrenadine, blue curacao, light cream, star fruit (for garnish )3 min, 4 ingredients
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Striped Bass with Swiss Chard, Chestnuts, and Pomegranate Vinaigretteolive oil, divided, striped bass fillets and8 Moreolive oil, divided, striped bass fillets, sliced swiss chard, peeled roasted chestnuts *, or jarred chestnuts, chopped, dry white wine, bottled clam juice, pomegranate molasses, sherry wine vinegar, dijon mustard, shallot, minced10 ingredients
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