24195 squash sage goat ravioli hazel Recipes

store bought (frozen works great here ) ravioli - ie mushroom spinach is nice., unsalted butter, salt, fresh ground black pepper, toasted, chopped walnuts, grated parmesan, balsamic vinegar. ( make it a good 1)

olive oil, garlic, minced, ground beef, salt, pepper, tomato sauce, divided, count) package ravioli, cooked, divided, shredded mozzarella cheese

fresh or frozen cheese ravioli, bacon, garlic, sliced, frozen peas, thawed, kosher salt and black pepper, grated ricotta salata

garlic clove, parmesan cheese, cut into chunks, qts. lightly packed tender pea shoots*, separated into 4- to 5-in. pieces, divided, mint leaves, extra-virgin olive oil, fresh cheese ravioli, sugar snap peas

frozen steam-n-eat small cheese ravioli (such as rosetto), olive oil, baby portobello mushrooms, quartered, coarsely chopped onion, all-purpose flour, half-and-half, sun-dried tomato pesto (such as classico), salt, black pepper, shaved fresh asiago cheese, basil leaves (optional)

fresh or frozen cheese ravioli, olive oil, plus more for drizzling, mushrooms, sliced, swiss chard , stems discarded and leaves chopped, garlic, chopped, kosher salt and black pepper, shaved pecorino

cheese ravioli (fresh or frozen ), butter, shallots, thinly sliced, frozen peas, grated lemon zest, kosher salt and black pepper

whole-wheat cheese ravioli (such as buitoni brand), frozen shelled edamame, chopped fresh thyme, reduced-fat sour cream, preshredded fresh parmesan cheese, freshly ground black pepper

fat-skimmed chicken broth, dried yellow split peas, cheese-filled ravioli or tortellini, dried hot chilies (2 in . long), olive or salad oil, minced garlic, cumin seed, baby spinach leaves (about 1/4 lb.), rinsed, red cherry tomatoes (about 1 in.), rinsed and halved, turmeric, salt and fresh-ground pepper

olive oil, chopped onion, chopped fennel bulb, shiitake mushroom caps, chopped, garlic gloves, minced, salt, freshly ground black pepper, pork tenderloin, cut into 1/2-inch cubes, dry white wine, canned crushed tomatoes, low-sodium chicken broth, chopped fresh rosemary, chopped fresh oregano , plus more for garnish, fresh cheese ravioli, freshly grated parmesan cheese

ravioli, whole milk ricotta cheese, sugar, pure vanilla extract, chopped fresh mint leaves, orange zest, from 1 medium, vanilla bean , split lengthwise, egg, beaten, potsticker (gyoza) wrappers, be found at specialty asian markets, fresh orange juice , from 1 medium orange, sugar, chopped fresh mint leaves

spaghetti sauce, divided (or your own homemade sauce), frozen cheese ravioli, cooked and divided, ricotta cheese, divided, shredded mozzarella cheese, divided, fresh grated parmesan cheese

ricotta-stuffed ravioli, asparagus , cut on deep bias (angle), frozen peas , thawed overnight in refrigerator, big handfuls baby spinach, washed (any stems removed - optional), a couple splashes of extra-virgin olive oil, pine nuts, toasted, fine grain sea salt, parmesan cheese, for garnish

tomatillos, fresh poblano (also called pasilla) chilies, rinsed, onion (1/2 lb.), peeled, garlic, unpeeled, fat-skimmed chicken broth, fresh cilantro, rinsed, cheese-filled ravioli, chopped tomato, salt

spaghetti sauce, cheese ravioli cooked and drained, carton sm. curd cottage cheese, mozzarella cheese shredded, parmesan cheese grated

cheese ravioli (fresh or frozen ), bacon, olive oil, pecan halves, coarsely chopped, brussels sprouts, thinly sliced, kosher salt and black pepper, white wine vinegar, grated parmesan , for serving

ground beef, water, crushed tomatoes, tomato paste, onion finely chopped, fresh parsley minced, garlic minced, dried basil, dried oregano, onion salt, sugar, salt, pepper, dried thyme, parmesean cheese grated