149 squash granny Recipes

olive oil, butternut squash, seeded, peeled and large 1 in. dice, ground cinnamon, fresh nutmeg, salt , plus additional to taste preference, white pepper , plus additional to taste preference, butter, celery, diced ( 2-3 sprigs), onion, diced, leeks, cleaned and diced, fresh thyme sprigs (1 tsp dried thyme used as alternative), garlic cloves, chopped, fresh ginger, minced, granny smith apples, peeled and chopped, chicken stock (home made preferable), sherry wine (dry white wine used as alternative), heavy cream (or half and half), walnuts, chopped (*optional), chives, chopped (*optional)

chopped seeded and peeled butternut squash, chopped onion, baking apple, cored and quartered (macintosh, jonathan or granny smith), canola oil, minced fresh ginger, garlic clove, minced, vegetable stock, divided, cornstarch, curry powder, cayenne pepper, salt & freshly ground black pepper, evaporated skim milk, reduced-fat cream cheese, cubed

onions (1 lb. total), peeled and chopped, chopped celery, butter or margerine, tomato paste, curry powder, butternut squash, peeled and cut into 1-inch chunks, granny smith apples (1 lb total), peeled and coarsely chopped, fat-skimmed chicken broth, minced fresh ginger, dried bay leaf, pepper, dry sherry, shelled cooked crab, sliced red bell pepper (optional), salt

butternut squash, peeled, seeded and cut into 1/2-inch dice, granny smith apples, 1/2-inch dice, dried cranberries (or fresh chopped ), olive oil, maple syrup, thyme leaves, coarse salt, ground black pepper

bacon , cut crosswise into 1/4-inch strips, butternut squash, peeled, seeded and cut into 1/2-inch cubes to yield about 6 cups (about 1 medium squash), granny smith apple, peeled, cored and cut into 1/2-inch cubes to yield about 1 cup, fresh sage leaves, finely chopped, kosher salt, fresh ground black pepper, low sodium chicken broth

butternut squash, italian turkey sausage, granny smith apples, lemon, yellow onion, salt and pepper, rubbed sage, red pepper flakes , to taste, honey, butter

red bell peppers, cored, seeded , and halved lengthwise, butternut squash, peeled, seeded, and cubed, onion, finely chopped, vegetable broth, granny smith apples, cored, peeled, and chopped, curry powder (to taste), ground nutmeg, salt and pepper

lg. butternut squash ( looking to have 2-3 cups cooked squash ), granny smith apples, peeled, cored and chopped, sugar (or granualted splenda to save calories), apple cider, cranberries, cinnamon, butter, melted (butter for holidays - margerine stil works)

frozen diced onion, red and green bell peppers, and celery, garlic cloves, pressed, canola oil, butternut squash, peeled, seeded, and cut into 1/4-inch cubes, sweet potatoes, peeled and cut into 1/4-inch cubes, granny smith apple, peeled and cut into 1/4-inch cubes, melted butter, brown sugar, chopped fresh sage, low-sodium fat-free chicken broth, divided, cornbread stuffing mix, egg, lightly beaten, chopped pecans, garnish: fresh or dried sage leaves

butter, onion, chopped, curry powder, granny smith apples, peeled, cored, diced (about 2 1/3 cups), apple juice, dried currants, thick unpeeled acorn squash rings (from 2 medium), seeded

butter, onion, chopped, curry powder, granny smith apples, peeled, cored, diced (about 2 1/3 cups), apple juice, dried currants ( i used raisins and they worked great), thick unpeeled acorn squash rings (from 2 medium), seeded

acorn squash , halved lengthwise and seeds discarded, cranberry juice, granny smith apple, halved and cored, extra virgin olive oil, garlic clove, minced, onion, finely chopped, cornbread, crumbled, dried cranberries, pecans, chopped, thyme leaves, sage, sea salt, ground black pepper

acorn squash, peeled and cut into 2-inch pieces, apples, peeled and cored (use a good flavored apple such as macintosh, jonathan, granny smith or cortland), potato, peeled and cut into 2-inch pieces, onion, peeled and chopped, celery rib, cut into 1-inch pieces, carrot, peeled and cut into 1-inch pieces, garlic clove, peeled and finely minced, butter, walnuts, broken, brown sugar, maple syrup, nutmeg, salt, black pepper, bay leaf, chicken broth or 1 quart chicken stock, apple cider, cream, unsweetened (optional), ground cinnamon (optional)

oil, divided, butternut squash, sliced into 1/8-inch thick pieces, salt and pepper, ground nutmeg, divided, heavy cream, granny smith apples, cored, peeled, thinly sliced (about 2 1/2 cups), gorgonzola

unsalted butter, yellow onion, finely chopped, shallots, finely chopped, granny smith apples, butternut squash (about 2 lbs), chicken stock or 6 cups prepared broth, chopped fresh rosemary, chopped fresh thyme, half-and-half, salt & freshly ground black pepper, sour cream

delicata squash, halved and seeded, butter or 2 tbsp margarine, minced onion, curry powder, cayenne pepper, fresh ground black pepper, ground cinnamon, raisins, chopped cashews, granny smith apples, peeled, cored and minced, cooked wild rice, plain yogurt, mango chutney

unsalted butter, peeled seeded cubed butternut squash, cut into 1/2-inch cubes, chopped leeks, white and light green parts only, coarsely chopped carrot, coarsely chopped celery, granny smith apples, peeled, cored, and chopped (plus an extra apple for garnish), dried thyme, crumbled dried sage, chicken stock, apple cider, divided, kosher salt, sour cream, bacon , slices sauteed until crisp, drained, and crumbled

butternut squash (about 2 medium), peeled , quartered lengthwise, seeded, cut crosswise into 1/4-inch-thick slices (about 6 cups), tart green apples (such as granny smith), peeled, quartered, cored, but crosswise into 1/4-inch-thick slices (about 6 cups), dried currants, freshly grated nutmeg, pure maple syrup, butter , cut into pieces, fresh lemon juice