84377 squash carrot pureee maple syrup Recipes

butternut squash, halved and seeds removed, brown sugar, ground mixed spice, salt, butter, melted, maple syrup, rindless bacon

ripe bananas, unsalted butter, pure maple syrup (may use brown sugar in a pinch), pure vanilla extract, fresh lemon juice, cinnamon

baking apples, lemon juice, apple juice (about), dried currant, pure maple syrup, ground cinnamon

butter, melted, sugar, eggs, vanilla, flour, baking powder, milk, maple syrup, brown sugar, heavy cream, butter

flour, baking powder, salt, shortening, cut into small pieces, milk, light maple syrup

cubes peeled kabocha squash (about 1 1/2 lb), cubes peeled butternut squash (about 1 1/2 lb), cubes peeled parsnips (about 12 oz), butter, pure maple syrup, garlic cloves, minced, chopped fresh rosemary, salt, freshly ground black pepper, coarsely chopped marcona almonds (about 3 1/2 oz)

acorn squash, maple syrup, walnut oil, freshly ground nutmeg, ground walnuts

butternut squash, peeled and cubed, pure maple syrup, butter, softened, salt, pepper

skirt steak, salt, white pepper, unsalted butter, garlic, onion, chopped, carrot, peeled and chopped, veal stock, vermont maple syrup, dark beer, chopped fresh rosemary leaves

raisins, dark rum, pure maple syrup, light brown sugar, water, cinnamon stick, broken in half, freshly grated nutmeg to taste

eggs, melted butter, sugar, milk, cream-style corn, whole canned corn niblet, drained, flour, baking powder, salt, pepper, frying oil, 2 inches deep, maple syrup

bananas, firm,ripe, raw sugar, lime juice, butter, chilled and chopped, maple syrup, scoops vanilla ice cream, limes , zest of

flour, baking powder, salt, shortening, cut into small pieces, milk, light maple syrup

rice, milk, heavy whipping cream, sugar, vanilla extract, salt, maple syrup

bananas, firm & ripe, raw sugar, lime juice, chilled butter, chopped, maple syrup, limes , zest of, ice cream, to serve

buttercup squash, seeded and cut into 1-inch wedges (about 2 lbs) or 1 (2 lb) kabocha squash, peeled seeded and cut into 1-inch wedges (about 2 lbs), butternut squash, peeled and cut into 1-inch cubes (about 2 lb), extra virgin olive oil, light brown sugar, salt , to taste, fresh ground black pepper , to taste, acorn squash, halved, seeded and cut into 1-inch wedges (about 1 1/2 lb, with skin ), delicata squash, cut into 1-inch rings (about 1 lb), pure maple syrup, heavy cream, sage leaves, coarsely chopped, unsalted butter, roasted cashews, coarsely chopped, baby watercress, for garnish, shaved pecorino cheese, for garnish

butternut squash, peeled, seeded and cut into 1/2 inch cubes, olive oil, salt and pepper to taste, gorgonzola, crumbled, maple syrup

butter, pure maple syrup, apple juice, ground cinnamon, ground allspice, salt, butternut squashes, peeled , halved lengthwise, seeded, cut crosswise into 1/3-inch-thick slices, granny smith apples, peeled, halved, cored , cut into 1/4-inch-thick slices