225 squares nut Recipes

granulated artificial sweetener (i used xylitol), brown rice syrup, smooth cashew butter (or other nut butter), rapunzel organic chocolate hazelnut butter, brown crispy rice cereal, chocolate chips, chopped pecans

mars bars, butter, rice krispies, milk chocolate chips, chopped nuts (optional)

corn square cereal (such as corn chex), crispy rice cereal squares (such as rice chex ), wheat square cereal (such as wheat chex), toasted oat cereal rings (such as cheerios), salted mixed nuts, pretzel twists, goldfish crackers, sesame snack sticks (optional), warm (liquid) bacon drippings, unsalted butter, melted, worcestershire sauce, monosodium glutamate (msg), liquid smoke flavoring, cayenne pepper, seasoned salt, chili powder, garlic powder, hot pepper sauce (such as tabasco)

butter or 1 cup margarine, sugar, water, light corn syrup, nuts, broken pieces, semi-sweet chocolate baking squares, melted, nuts, finely chopped

brown sugar or penuche fudge, brown sugar, evaporated milk, light corn syrup, vanilla, chopped nuts , optional, butter, preparation, in a medium saucepan (2 to 3-quart size), combine brown sugar with evaporated milk and corn syrup; bring to a boil, stirring constantly. continue boiling, stirring frequently, to soft ball stage or when candy thermometer registers 234o to 238o., heat and add vanilla and butter; do not stir. let cool for about 25 minutes, then beat with a wooden spoon until the fudge just begins to thicken. add chopped nuts and beat for a few more minutes, until it begins to lose its gloss but is not too thick. pour or spread in a greased pie plate or 8-inch square pan. score when set and cut into squares when firm., test for soft ball stage, use fresh cold water each time you test the candy. in about 1 cup of cold water , spoon about 1/2 tsp of hot candy. put you hand into the water and push the candy to form a ball. gently pick the formed ball up (if it will not form a ball, it is not done) - the soft ball will flatten slightly when removed from water.

butter, chopped nuts (almonds, pecans or 1/2 cup walnuts, work best), flour, cream cheese, powdered sugar, instant chocolate pudding mix, milk, unsweetened chocolate squares or 1 oz chocolate chips, butter or 1 tsp water

yellow cake mix, instant coconut cream pudding mix, butter, softened, egg, lightly beaten, all-purpose flour, light brown sugar , packed, water, eggs , no this is not a mistake, vanilla extract, chopped dates , about 1 1/2 cups, flaked coconut, chopped pecans or 1/2 cup walnuts

shortening, sugar, eggs, vanilla, water, unsweetened chocolate squares, melted, bisquick baking mix, chopped nuts, powdered sugar, cocoa, water

yellow cake mix, butter, eggs, peanut butter, butter, chocolate chips, sweetened condensed milk, shredded coconut, chopped nuts, vanilla

soy nut butter, peanut butter, maple syrup, salt, vanilla extract, crushed rice krispies or 1 cup breakfast cereal, vanilla-flavored soymilk, chocolate chips

gooey butter cakes, cake, yellow cake mix, egg, butter, melted, cream cheese, softened, eggs, pure vanilla extract, sugar, butter, melted, preheat oven to 350 degrees. lightly grease a 13x9x2-inch baking pan., in the bowl of an electric mixer , combine cake mix, egg, and butter and mix well. pat into the bottom of prepared pan and set aside., still using an electric mixer , beat cream cheese until smooth; add eggs and vanilla. dump in confectioners sugar and beat well. reduce speed of mixer and slowly pour in butter. mix well., pour filling onto cake mixture and spread evenly. bake for 40 to 50 minutes. don tsp be afraid to make a judgment call on the cooking time, because oven temperatures can vary. you want the center to be a little gooey, so don tsp bake it past that point, oven and allow to cool completely. cut into squares., pumpkin gooey : follow the original recipe, adding a 15-oz can of pumpkin pie filling and an extra egg to the cream cheese filling. bake as usual, remove from oven, and allow to cool. cut into squares and top each square with a pecan half. serve with a dollop of fresh whipped cream. i promise you ll never want pumpkin pie again, pineapple gooey : add a 20-oz can of drained crushed pineapple and an extra egg to the cream cheese filling. proceed as directed above., lemon gooey : use a lemon cake mix in place of the yellow cake. add the juice (approximately 1/4 cup) and zest of 2 lemons to the cream cheese filling. proceed: as directed above., carrot cake gooey : use a spice cake mix, and add 1 cup chopped nuts and 1 1/2 cup finely grated carrots to the cream cheese filling. proceed as directed above., peanut butter gooey : use a chocolate cake mix. add 1 cup creamy peanut butter and an extra egg to cream cheese filling. you can sprinkle the top of batter with 1 cup chopped peanuts if you like. proceed as directed above., chocolate chip gooey : use either yellow or chocolate cake mix. sprinkle 1 cup chocolate chips and 1 cup chopped nuts on top of filling. proceed as directed above., banana gooey : use a yellow cake mix. prepare cream cheese filling as directed, beating in 2 ripe bananas and an extra egg. proceed as directed above., nutty gooey : use a yellow cake mix, and add 1 cup chopped nuts to the cake mixture. proceed as directed above., chippy gooey : stir 1 cup white chocolate chips, peanut butter chocolate chips, butterscotch morsels, heath almond toffee bits or heath milk chocolate toffee bits into filling. proceed as directed above.

lemon jell -0, boiling water, dissolve jell-o in boiling water ., add, grape nuts cereal, dates,chopped, raisins which have been cooked in 1/4 cup water, salt, nuts,chopped, cinnamon, allspice ., combine all the ingredients ., put in 8 square pan and let set in refrigerator., serve with whipped cream ,to which rum has been added.

shortening, sugar, vanilla, eggs , unbeaten, unsweetened chocolate squares, melted, flour , sifted, baking soda, salt, ice water, whole milk, dates, chopped fine, flour, sugar, egg, beaten, nuts, chopped, vanilla, sugar, light cream, unsweetened chocolate squares, grated

betty crocker double chocolate chunk cookie mix, vegetable oil, strong brewed coffee, egg, macadamia nuts, chopped, macadamia nuts, chopped, flaked coconut , toaste, heavy whipping cream, white chocolate baking squares, coarsely chopped

sugar, baking powder, pitted dates, finely chopped, chopped pecans, egg whites, almond extract

egg whites , beaten stiff, sugar, soda crackers, crushed (squares), nuts, chopped fine, vanilla, butter, softened, powdered sugar, eggs, unsweetened chocolate squares, melted, vanilla, peppermint extract

sweetened condensed milk (not evaporated milk), butter or 1/4 cup margarine, softened, maple extract, nuts, chopped, sugar, semi-sweet chocolate baking squares, chopped

flour, butter, cut into small pieces, sugar, chopped walnuts, eggs, fresh lemon juice, lemon zest, baking powder, sugar, flour