446 sprouts and scallions Recipes

vegetable oil, divided (i use dark sesame seed oil.), garlic, minced, gingerroot, minced, shrimp, peeled and deveined, egg, lightly beaten, soy sauce, fish sauce, rice wine vinegar, red pepper flakes, brown sugar, rice noodles , soaked in warm water for 10 to 15 minutes then drained, bean sprouts, scallions, sliced, cilantro leaf, chopped (i omitted this ingredient because my family doesn tsp like the taste of cilantro), lime , juice and zest of

head napa cabbage, shredded, red pepper, thinly sliced and cut into 1 inch pieces, green pepper, thinly sliced and cut into 1 inch pieces, alfalfa sprout, scallion, diced (lighter green and white part only), chopped roasted pistachios, jalapeno pepper, seeded, cored and membrane removed, diced, mayonnaise (you can use less 1/2 cup would work too), honey, lime, juiced, coriander seed, green peppercorn, cumin seed, ground cardamom, ground ginger, red pepper flakes, fresh cilantro, chopped, salt and pepper

rice noodles , linguini style, garlic, minced, ginger, minced, shrimp, peeled and deveined, vegetable oil, divided, eggs, slightly beaten, soy sauce, fish sauce, rice wine vinegar, crushed red pepper flakes, brown sugar, bean sprouts, scallions, sliced, cilantro, chopped, limes , zested and juiced, peanuts, chopped (optional)

olive oil, garlic cloves (finely chopped ), jalapenos (finely chopped ), shallots (finely chopped ), turmeric, shrimp, peeled, deveined, chopped, bean sprouts, scallions (finely chopped ), firm tofu (chopped ), salt (to taste), flour, vegetable oil, water, salt, oil (for frying )

toasted sesame oil, divided, eggs, lightly beaten, minced fresh ginger, garlic cloves, minced, shredded mixed vegetables (rainbow salad or broccoli slaw ), mung bean sprouts, scallion, sliced, divided, reduced sodium soy sauce, rice vinegar, hoisin sauce

chili sauce, brown sugar, water, fish sauce, gingerroot, peeled and grated, serrano pepper, seeded and diced, wide rice noodles (banh pho), vegetable oil, divided, extra firm tofu, drained and cubed, egg whites, egg, garlic cloves, minced, fresh bean sprouts, scallion , cut on a diagonal, fresh cilantro, minced and divided, dry roasted salted peanut, chopped, lime wedges

grain white rice, low-sodium soy sauce, light brown sugar, white wine or rice vinegar, grated fresh ginger, peanut or olive oil, carrots , cut into matchstick-size strips, snow peas, cut into thirds, bean sprouts, scallions (white and light green parts), thinly sliced, eggs, lightly beaten

diced cooked pork loin (or other meat, shrimp or tofu, etc.), dark sesame oil, eggs, lightly beaten, chopped onion, chopped carrot, bean sprouts, scallions or 3 green onions, chopped, frozen peas, thawed, cooked short grain brown rice (or may use any rice you like), toasted sesame seeds, butter, salt, black pepper, soy sauce (however much you like), coconut oil or wok oil, as needed

head green cabbage, shredded, head red cabbage, shredded, salt, rice wine vinegar, soy sauce, sesame oil, chile paste, creamy peanut butter, fresh ginger, grated, carrots, shredded, bean sprouts, scallions , julienned on the bias, salt and pepper, to taste, sesame seeds, for garnish

head green cabbage, shredded, head red cabbage, shredded, salt, rice wine vinegar, soy sauce, sesame oil, chile paste, creamy peanut butter, fresh ginger, grated, carrots, shredded, bean sprouts, scallions , julienned on the bias, salt and pepper, to taste, sesame seeds, for garnish

rice noodles, frozen peas, frozen shrimp, sunflower oil, bean sprouts, scallions, sliced, eggs, beaten, roasted peanuts, soy sauce, sweet chili sauce, cilantro, leaves only

fresh garlic cloves, lime , juice of, creamy peanut butter, ketchup, reduced sodium soy sauce, light-brown sugar, vegetable oil, minced ginger, red wine vinegar or 1 tbsp cider vinegar, onion powder, dark sesame oil, asian, red pepper flakes (more or less to taste), angel hair pasta, skinless chicken breast half, fresh bean sprouts, scallion (for about 1 1/2 cups of pieces), unsalted dry roasted peanuts, vegetable oil, snow peas (optional)

chicken broth, wild rice, sesame oil, chopped bok choy, chopped garlic, chopped fresh ginger, julienned red bell pepper, diced poblano chili, bean sprouts, scallions chopped, hoisin sauce, chopped fresh cilantro, fresh lime juice

peanut oil , for stir-frying, bahn pho rice noodles , medium (1/4 of a 16 oz package, for a saucier version i use 1/5 of the bag), extra firm tofu, patted very dry and cubed (i like small cubes ), egg, beaten, chopped peanuts (optional), peanut butter (i use creamy and microwave it a few seconds before blending, i d omit or use less if chopped peanuts), splenda sugar substitute or 1 tbsp sugar, lime juice, huy fong sriracha garlic sauce (tall with rooster and green cap), fish sauce, tamarind pulp (hot & sour soup concentrate that is 100% tamarind liquid, available at asian grocery), water, lime, fresh bean sprout , to taste, scallions, sliced, chopped peanuts, fresh thai peppers (optional) or dried thai chiles, to taste (optional)

boneless, skinless chicken breast, sliced into strips, water, coarse salt and cracked pepper, sugar snap peas, napa cabbage, thinly sliced, about 1 small head, red cabbage, thinly sliced, red bell pepper, seeded and sliced thin, yellow bell pepper, seeded and sliced thin, sprouts, scallions, sliced thinly, shredded carrots (1/2 a 10 oz supermarket bag), loosely packed, roughly chopped cilantro leaves, sesame tahini or creamy peanut butter, dark sesame oil, lime juice, soy sauce, grated ginger, sugar, chili paste

carrots chopped into matchstick size, shredded cabbage, bamboo shoots finely sliced, tomatoes sliced, bean thread noodles, vegetable oil, stock, bean sprouts, scallions finely chopped, soy sauce, salt, freshly ground black pepper

ground beef, vegetable oil, minced spanish onion, shredded cabbage, roughly chopped bean sprouts, scallion, finely chopped, firm tofu, mashed to a fine consistency, hoisin, salt, pepper, wonton skins, egg beaten, oil, for frying, soy sauce, rice vinegar, granulated sugar, green onion, finely chopped, sesame seeds, toasted

vegetable oil, soy sauce or 1 tbsp tamari, tempeh, chili powder, soba noodles or 8 oz udon noodles or 8 oz linguine, natural-style peanut butter, lime juice, light brown sugar or 2 tbsp sucanat, red pepper flakes or 1/4 tsp cayenne, to taste, water, mung bean sprouts, scallions, white and light green parts thinly sliced, chopped fresh cilantro or 1/4 cup parsley, chopped peanuts (optional)