124855 sprouted green gram curry Recipes
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fresh curry leaves or 4 bay leaves and11 Morefresh curry leaves or 4 bay leaves, coconut (finely shredded dried unsweetened ), ground cumin, cayenne, turmeric, garlic cloves, peeled and minced, vegetable oil, brown mustard seeds, raw rice, whole dried hot red chiles, stemmed, green beans, trimmed and sliced crosswise into 1/4 inch pieces, salt30 min, 12 ingredients
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chicken breasts (boneless, skinless ) and10 Morechicken breasts (boneless, skinless ), coconut milk , or lite, lime juice, red onion, sliced, fish sauce , or salt to taste, red bell pepper, cored and sliced, brown sugar, chopped cilantro or basil, panang curry paste, peeled & thinly sliced ginger, try with our green or red curry pastes25 min, 11 ingredients
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dark sesame oil, divided, minced peeled fresh ginger and15 Moredark sesame oil, divided, minced peeled fresh ginger, garlic cloves, minced, chopped red bell pepper, chopped green onions, curry powder, red curry paste, ground cumin, low-sodium soy sauce, brown sugar, salt, divided, light coconut milk, chopped fresh cilantro, tilapia fillets, hot cooked basmati rice, lime wedges17 ingredients
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Cashew and Green Peas Curry
cashew nuts and7 Morecashew nuts, fresh green peas (if using frozen peas, defrost, then use), mustard seeds, turmeric powder (yellow powder ), onion, chopped, oil, curry leaves, salt30 min, 8 ingredients -
Green Curry Chicken N Veg Kebabs over Rice
green curry paste , purchased thai style and14 Moregreen curry paste , purchased thai style, coconut milk or 8 oz light, fish sauce, lime juice, brown sugar or 1 tbsp grated palm sugar, chicken thigh fillets or 4 chicken breast fillets, boneless and skinless, red bell pepper, zucchini , small sized approx 1 inch thickness, bamboo skewer, oil, coriander leaves (as garnish to serve), brown rice, uncooked and rinsed under cold water, water, chicken bouillon cubes, cilantro, finely chopped1 hour , 15 ingredients -
Curried Green Beans (For Canning)
green beans , topped and cut into rings and6 Moregreen beans , topped and cut into rings, onions, sliced and chopped finely, salt, wine vinegar or 3 cups grape vinegar, sugar, curry (good quality ), cornstarch (cornflour)1 hour 15 min, 7 ingredients -
Singaporean Fish Head Curry
whole fish heads, cut into 2 or 600 g fish steaks and20 Morewhole fish heads, cut into 2 or 600 g fish steaks, ginger, thinly shredded, garlic cloves, thinly sliced, onions, thinly sliced, curry paste, tomatoes, quartered, red chilies , slit into half lengthwise, green chilies , slit into half lengthwise, curry leaves, salt, sugar, tamarind paste , diluted with, water, coconut milk (regular not the lite version), coriander powder, cumin powder, chili powder, turmeric powder, black pepper, ground fenugreek, sunflower oil1 hour 30 min, 21 ingredients -
Chicken with Green Curry Sauce
boneless skinless chicken breast halves (about 5 oz each) and9 Moreboneless skinless chicken breast halves (about 5 oz each), salt and freshly ground black pepper, olive oil, coconut milk, diced green chilies, curry powder, garam masala, ground cumin, couscous , cooked according to package directions, freshly chopped cilantro leaves14 min, 10 ingredients -
Curried Sweet Potato Salad
curried sweet potato salad, mayonnaise, curry powder and7 Morecurried sweet potato salad, mayonnaise, curry powder, brown sugar, ground mustard, diced sweet potatoes, cooked, dried cranberries, pecan pieces, green onions, sliced, salt & pepper to taste20 min, 10 ingredients -
All the Greens Tossed Salad
endive, iceberg lettuce, spinach and14 Moreendive, iceberg lettuce, spinach, romaine lettuce (or any other leaf lettuce of your choice), kirby cucumbers, green onion, frozen peas, alfalfa sprout, green olives, italian parsley, olive oil, red wine vinegar, salt, cracked pepper, sugar, oregano, garlic clove45 min, 17 ingredients -
Green Tea Broth With Udon Noodles (Mark Bittman)
green tea leaves, salt, udon noodles and18 Moregreen tea leaves, salt, udon noodles, fresh ground black pepper, mirin (optional) or 1 tbsp sugar (optional), chopped tomato , added to the broth as it simmers (optional), cayenne (optional) or 1 -2 pinch other ground dried chile, added to the broth as it simmers (optional), cubed tofu , added to the broth when the noodles are nearly finished cooking (optional), precooked small bean , added to the broth when the noodles are nearly finished cooking (like soybeans, adzuki, edamame, or mung) (optional), scrambled eggs , added to the broth when the noodles are nearly finished cooking (optional), grated peeled fresh ginger , added to the broth as it simmers (optional), sheets nori, lightly toasted and cut into 1-inch strips, for garnish (optional), sesame seeds , used as a garnish (optional), black mustard seeds (to garnish ) (optional), nuts , like pistachios, cashews (optional) or 2 tbsp hazel , toasted and used as a garnish (optional), dab wasabi paste (to garnish ) (optional), sliced onion , added to the broth as it simmers or as a garnish (optional), handful of julienned cucumber , added to the broth as it simmers or as a garnish (optional), shredded lettuce (optional) or 1 -2 cup cabbage, added to the broth as it simmers or as a garnish (optional), mung bean sprouts , added to the broth as it simmers or as a garnish (optional), candied ginger , added to the broth as it simmers or as a garnish (omit the mirin or sugar) (optional)40 min, 21 ingredients -
Stir-Fried Noodles with Green Onions and Eggs (Char Kway Teow)
fresh broad rice noodles (shah fen or banh canh) and6 Morefresh broad rice noodles (shah fen or banh canh), eggs, lightly beaten, peanut oil, fresh bean sprouts, green onions, low-sodium soy sauce, dark (or black or thick) soy sauce8 ingredients
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