278722 spring herb lemon goat cheese Recipes
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goat cheese, cream cheese and7 Moregoat cheese, cream cheese, garlic cloves, roasted, peeled, chopped, pesto sauce, fresh, sun-dried tomatoes, chopped fine with 1 tbsp of marinade or 1/2 cup olive oil, fresh ground black pepper, coarse sea salt, fresh basil , cracked pepper garnish, sliced french baguettes or good cracker10 min, 9 ingredients
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Goat Cheese Bruschettagoat cheese, softened and8 Moregoat cheese, softened, tub-style light cream cheese with chives and onion, freshly ground black pepper, thick) slices diagonally cut french bread baguette, olive oil-flavored cooking spray, garlic cloves, halved, marinara sauce, tomato paste with italian herbs, sliced fresh basil26 min, 9 ingredients
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Crustless Quiche With Greens, Herbs, and Goat Cheesebreadcrumbs, leek, chopped kale, chopped spinach and9 Morebreadcrumbs, leek, chopped kale, chopped spinach, egg whites, whole eggs, low-fat milk, nutmeg, dried tarragon, chopped fresh basil, salt, pepper, soft fresh goat cheese1 hour , 13 ingredients
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Goat Cheese in Filo Provencalgoat cheese, black peppercorns, cracked and7 Moregoat cheese, black peppercorns, cracked, herbes de provence (auberge blend - , your own recipe or store bought), sheets phyllo dough, extra virgin olive oil, tomato, sliced 1/4-inch thick, zucchini, sliced 1/4-inch thick (about 5-inch in length ), yellow squash, sliced 1/4-inch thick (about 5-inch in length ), lettuce, shredded25 min, 9 ingredients
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Goat Cheese and Fresh Herb Dipgoat cheese, minced fresh hyssop, fresh rosemary and3 Moregoat cheese, minced fresh hyssop, fresh rosemary, minced fresh oregano, fresh tomato sauce, black olives, pitted20 min, 6 ingredients
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Fresh Herb and Goat Cheese Stuffed Grilled Portobellosportobello mushrooms, stems removed and9 Moreportobello mushrooms, stems removed, extra-virgin olive oil, salt and pepper, to taste, fresh goat cheese (recommended : deborah rogers farmstead goat cheese), garlic, minced, fresh thyme, fresh cilantro, fresh rosemary, fresh dill, fresh basil leaves20 min, 10 ingredients
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Grilled Vegetable, Herb and Goat Cheese Sandwiches (Giada De Laurentiis)olive oil, garlic, minced and11 Moreolive oil, garlic, minced, oil-packed sun-dried tomatoes, drained and finely chopped, chopped fresh basil leaves, chopped fresh tarragon leaves, chopped fresh thyme leaves, kosher salt, freshly ground black pepper, zucchini, ends trimmed and discarded, sliced lengthwise into 1/4-inch-thick pieces, japanese eggplants, ends trimmed and discarded, sliced lengthwise into 1/4-inch-thick pieces, baguette , sliced in 1/2 lengthwise, goat cheese, at room temperature, baby spinach18 min, 13 ingredients
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Herbed Goat Cheese and Proscuitto Shrimp (Emeril Lagasse)goat cheese, chopped fresh parsley, chopped fresh tarragon and8 Moregoat cheese, chopped fresh parsley, chopped fresh tarragon, chopped fresh chervil, chopped fresh oregano, minced garlic, salt and pepper, shrimp, peeled, tail-on and butterflied, proscuitto, olive oil, drizzle of white truffle oil25 min, 11 ingredients
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Roasted Pepper and Goat Cheese Sandwiches (Ina Garten)red or yellow bell peppers , preferably holland and11 Morered or yellow bell peppers , preferably holland, good olive oil, balsamic vinegar, garlic, minced, kosher salt, freshly ground black pepper, drained capers, ciabatta bread , halved horizontally, garlic -and-herb or plain goat cheese (recommended: montrachet) at room temperature, basil leaves, red onion, kosher salt and freshly ground black pepper50 min, 12 ingredients
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Lemon Rosemary Marinated Goat Cheese (Michael Chiarello)lemons , zested, freshly chopped rosemary leaves and3 Morelemons , zested, freshly chopped rosemary leaves, extra-virgin olive oil, goat cheese, gray salt and freshly ground black pepper5 min, 5 ingredients
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Lemony Zucchini Goat Cheese Pizzabasic pizza dough (approx . 11 to 12 inches across), lemon and6 Morebasic pizza dough (approx . 11 to 12 inches across), lemon, goat cheese, at room temperature, leaves fresh basil , cut into thin slivers, yellow zucchini, sliced thinly (1/8-inch), green zucchini , sliced as the same as above, drizzle olive oil, salt and pepper35 min, 8 ingredients
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Goat Cheese and Thyme Crackers (Sunny Anderson)goat cheese, butter, at room temperature and4 Moregoat cheese, butter, at room temperature, thyme, leaves removed and lightly chopped, zest of 1 lemon, kosher salt and freshly ground black pepper, flour40 min, 6 ingredients
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Goat Cheese and Greensgoat cheese, cut into 12 rounds and9 Moregoat cheese, cut into 12 rounds, italian-seasoned breadcrumbs, vegetable cooking spray, olive oil, lemon juice, dried basil, salt, pepper, head radicchio , torn, arugula , torn10 ingredients
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Goat Cheese Crostinigoat cheese, chopped fresh thyme, fresh lemon juice and2 Moregoat cheese, chopped fresh thyme, fresh lemon juice, garlic clove, minced, sourdough bread5 ingredients
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Goat Cheese, Sun-Dried Tomato, and Pesto Tortagoat cheese, at room temp, cream cheese, at room temp and8 Moregoat cheese, at room temp, cream cheese, at room temp, kosher salt, fresh ground black pepper, tomato paste, drained sun-dried tomato packed in oil, finely chopped, balsamic vinegar, pesto sauce (a thicker pesto is best so that it will hold it s shape), fresh basil leaves or parsley sprig, for garnishing, toasted baguette , slices for serving16 min, 10 ingredients
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