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Grilled Vegetable, Herb and Goat Cheese Sandwiches (Giada De Laurentiis) Recipe

Grilled Vegetable, Herb and Goat Cheese Sandwiches (Giada De Laurentiis) Recipe

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Grilled Vegetable, Herb and Goat Cheese Sandwiches (Giada De Laurentiis)

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Ingredients:

Serving

1/2 cup olive oil
2 cloves garlic, minced
1 cup oil-packed sun-dried tomatoes, drained and finely chopped
1/2 cup chopped fresh basil leaves
1 tbsp chopped fresh tarragon leaves
1 tbsp chopped fresh thyme leaves
1/2 tsp kosher salt
1/2 tsp freshly ground black pepper
2 zucchini, ends trimmed and discarded , sliced lengthwise into 1/4-inch-thick pieces
2 japanese eggplants, ends trimmed and discarded , sliced lengthwise into 1/4-inch-thick pieces
1 (12 1/2-oz) baguette , sliced in 1/2 lengthwise
1 cup (6 1/2 oz) goat cheese, at room temperature
1 1/2 cups baby spinach

Directions:

Place a grill pan over medium-high heat or preheat a gas or charcoal grill.
In a small bowl, mix together the olive oil, garlic, sun-dried tomatoes, basil, tarragon, thyme, salt, and pepper. Place 2 tablespoons of the mixture in a medium bowl. Add the zucchini and eggplant and toss until coated. Place the vegetables on the grill pan or grill and cook for 3 to 4 minutes on each side until tender. While the vegetables are cooking, spread the olive oil mixture on the baguette halves. Using a spatula spread the goat cheese over the olive oil mixture. Place the cooked vegetables on the bottom half of the baguette. Arrange the spinach on top of the vegetables. Place the top half of the baguette over the filling.
To serve, cut the baguette into 4 sandwiches. Serve immediately or wrap in parchment paper and refrigerate for up to 2 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	423.91 Kcal (1775 kJ)
Calories from fat	312.19 Kcal
		% Daily Value*
Total Fat	34.69g	53%
Cholesterol	7.44mg	2%
Sodium	420.23mg	18%
Potassium	1090.15mg	23%
Total Carbs	25.65g	9%
Sugars	9.32g	37%
Dietary Fiber	9.29g	37%
Protein	7.35g	15%
Vitamin C	40mg	67%
Iron	1.8mg	10%
Calcium	126.1mg	13%

Amount Per 100 g
Calories	131.71 Kcal (551 kJ)
Calories from fat	97 Kcal
		% Daily Value*
Total Fat	10.78g	53%
Cholesterol	2.31mg	2%
Sodium	130.57mg	18%
Potassium	338.71mg	23%
Total Carbs	7.97g	9%
Sugars	2.9g	37%
Dietary Fiber	2.89g	37%
Protein	2.28g	15%
Vitamin C	12.4mg	67%
Iron	0.5mg	10%
Calcium	39.2mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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