255847 spring chicken roll ups dijon pan sauce Recipes

chicken broth, olive oil, chicken, cut up, salt and pepper, garlic cloves, finely chopped, sweet sausages , cut into 1/2-inch slices, onion, chopped, red bell pepper , cut into thin strips, short-grain white rice, fresh parsley, chopped, bay leaf, fresh peas, paprika, lemon, cut into wedges

chicken, cut up (can be precooked), chicken broth, onions, carrots, potatoes, celery ribs, basil, marjoram, thyme, rosemary, bay leaf, salt and pepper, as desired

salt-free steak grilling blend (such as mrs. dash), chopped fresh tarragon, amberjack fillets (about 3/4 inch thick ), lemon, country-style dijon cream sauce

chicken, cut up, water, onion, chopped, tomatoes, peeled & chopped, green pepper, cut in strips, salt, oregano, cornflour, paraguayan cheese, crumbled (or ricotta or some other cheese that crumbles well), grease from broth, egg

chicken, cut up (1 inch by 3 inches), evaporated milk, corn flake crumbs, vegetable oil

chicken, cut up, oil, onion, minced, celery, minced, all-purpose flour, curry powder, pineapple juice, tomato juice, chutney, light cream

chicken (cut up in quarters ), head garlic (peeled and pureed ), oregano, wine vinegar, olive oil, pitted prune, pitted green olives, capers , with bit of juice, coarse salt, fresh ground pepper, bay leaves

chicken, cut up into parts, salt, pepper, butter, shallots, finely chopped, fresh tarragon, can use 1 tsp dried, dry white wine, water

chicken, cut up, olive oil, onions, sliced, salt, fresh ground pepper, stalk celery, cut in small chunks, potatoes, diced, ripe tomato, chopped, oregano, chopped parsley, frozen peas, thawed

chicken, cut up into serving sizes, garlic clove, bruised, salt and pepper, unsalted butter, olive oil, onion, chopped, red wine vinegar, fresh jalapeno pepper, seeded, deveined, and roughly chopped, tomatoes with juice, whole mild green chilies, unsweetened baking chocolate, grated, peanut butter

chicken, cut up, flour, salt, pepper, paprika, oil, onion, white, finely chopped, tomato puree, paprika, salt, pepper, sour cream

chicken, cut up, onion, chopped, water (or broth), sour cream, shortening or 2 tbsp butter, sweet cream, paprika, salt & pepper, to taste

chicken, cut up, onion, cut in half, whole black peppercorn, bay leaf, ground meat (beef, pork, and veal), garlic cloves, crushed with garlic press, egg, beaten, chopped fresh parsley leaves, ground black pepper, grated romano cheese , plus additional for serving, salt, plain dried breadcrumbs, milk, chicken broth, carrots, sliced, celery ribs, sliced, escarole , cut into 1/2-inch strips, with tough stems discarded (about 8 oz)

chicken, cut up, butter, oil, sliced mushrooms, flour, cream of chicken soup, dry white wine, water, whipping cream, salt, tarragon leaf, black pepper, ground red pepper, artichoke hearts, drained and quartered (not marinated )

chicken, cut up into small pieces, flour, virgin olive oil, garlic, thinly sliced, portobello mushrooms, caps cut into 1/4inch strips, black truffles, thinly sliced, dry white wine, tomato conserva or paste, chicken stock, italian parsley, finely chopped to yield 1/4 cup

chicken pieces or 1 , cut up into legs, thighs wings and breasts, skinned and de-fatted, water, salt, carrot, diced, onion, diced, branch celery, diced, any fresh herb, milk, flour, dumplings, milk, flour, baking powder, salt, shortening

chicken, cut up, water, chicken base (such as anne s), chopped onion, chopped celery, flour

chicken cut up, cream of celery, cream of chicken, cream of muschroom, rice, water