936 spread with olives and Recipes

olive oil, butter, garlic cloves, minced, chopped sun-dried tomato, balsamic vinegar, dry white wine, fresh basil leaf, chopped, freshly grated parmesan cheese, cream cheese, at room temperature, french baguette, sliced in individual pieces, and warmed

olive oil flavored cooking spray, zucchini , cut in half lengthwise, yellow squash , cut in half lengthwise, carrot , cut into 1/4-inch slices, onion, quartered, asparagus, trimmed, tomatoes, halved, garlic cloves, balsamic vinegar, pepper, parmesan cheese

olive oil, fresh mushrooms, trimmed and roughly chopped (preferably a mixture), reconstituted dried mushroom, drained and chopped, salt, fresh ground black pepper, minced shallot, minced garlic, cream, eggs, lightly beaten

olive oil, garlic cloves, coarsely chopped, great northern beans, rinsed and drained, fresh lemon juice, chopped fresh rosemary, salt, rosemary sprig (optional)

olive oil, portabella mushrooms, onion, garlic clove, cooking sherry, dried sage, salt, corn syrup

olive oil, plus more for greasing, skin-on boneless salmon fillet, salt and pepper to taste, low-fat cottage cheese, lemon juice, prepared horseradish (optional), chopped chives, divided, fennel bulb, cored and very thinly sliced plus 2 tbsp chopped fennel fronds

garlic/onion spread, cream cheese (we use reduced fat or fat free), minced onion (we like them micro-planed), minced garlic (we like these micro-planed, too), worchestershire sauce, olive spread, cream cheese, pimento stuffed green olives, olive juice from the jar, veggie spread, cream cheese, dehydrated mixed veggies, dry dill weed, soy sauce

grape or cherry tomatoes cut in half, black olives, calmata olives/pitted, green stuffed olives, feta cheese cut into cubes or crumbled, mozzarella cut into bite size pieces, green pepper sliced thin strips, red pepper, garlic smash and chop, green onions chopped or 1 small red onion cut in half slice thin, basil leaves coursley chopped, sm bunch parsley coursley chopped, red wine vinegar (ive used cider vinegar), extra virgin olive oil (or your preference), kosher salt - to taste, cracked black pepper - to taste, red pepper flakes - to taste, you can substitute a good pesto ( like classicos basil pesto and spread ) for the fresh basil and parsley., this is usually above the spaghetti sauces in most large groceries .

cream cheese, softened (i use neufchatel cream cheese as it s lighter and easier to spread), pitted black olives, finely chopped, pimiento-stuffed spanish olives, finely chopped, olive oil, garlic powder, seasoning salt (optional)

olive oil, eggplant, peeled and coarsely chopped, chopped onion, garlic clove, minced, vegetable juice (like v8), toasted chopped pine nuts, chopped fresh parsley, soy sauce, sugar, pepper, pita bread , wedges

olive oil, chopped onion, peeled baking potato , cut into 1-inch pieces, canned navy beans, rinsed and drained, balsamic vinegar, salt, freshly ground black pepper, plain fat-free yogurt, fat-free sour cream

olive oil, plus more for drizzling, onion, coarsely chopped, garlic cloves, coarsely chopped, chickpeas, rinsed and drained, fresh mint, coarsely chopped, fresh lemon juice, fresh lemon juice, coarse salt, fresh ground pepper, warm pita bread , for serving

olive oil, portabella mushrooms, the baby type, coarsely chopped, onion , coarsley chopped, garlic cloves, chopped, coarse salt, tarragon, black pepper, chardonnay wine or 3 tbsp pinot grigio wine, walnuts, chopped and toasted, cilantro, stems removed and lightly packed, lemon, juiced

olive oil, onion, sliced, garlic cloves, crushed, salt, mirin (sweet rice wine), black beans,rinsed and drained, goat cheese, sliced green onions, black pepper

olive oil, chopped onion, dried thyme, cannellini beans, rinsed and drained, chicken or vegetable broth, lemon juice, bottled minced roasted garlic, salt, worcestershire sauce, freshly ground black pepper, chopped fresh chives (optional)

olive oil, chopped onion, ground cumin, ground coriander, water, chopped fresh cilantro, divided, sliced green onions, fresh lime juice, chopped chipotle chile , canned in adobo sauce, kosher salt, black beans, rinsed and drained

olive oil, onion, chopped, minced garlic, fresh sage, finely chopped, white beans , cooked until very tender, lemon juice, oil-packed tuna, salt and pepper, croutons (large slices of toasted french bread), arugula leaves, roasted red peppers

shredded cheese (if using spread, 1/2 a small jar spread like kraft old english) or 2 1/2 oz cheese spread (if using spread, 1/2 a small jar spread like kraft old english), butter, room temperature, flour, cayenne, garlic-stuffed olives