49467 spooky halloween chili Recipes

bittersweet chocolate chips, butterfinger candy bars, cut into irregular 1-inch pieces, peanut butter cups, each cut into 8 wedges (mini), honey roasted peanuts (or dry roasted and salted), high quality white chocolate, chopped (like lindt or perugina), m & (yellow and orange for halloween)

popped popcorn, toasted pumpkin seeds, m &, butter (1/2 stick), marshmallows, jello gelatin (orange for halloween), butter (for greasing hands)

ground beef, onion, chopped, chili powder, ground cumin, salt, garlic powder, tomato sauce, shredded carrot, chopped black olives, drained, refrigerated biscuit dough, american cheese

low sodium chicken broth, chopped tomato, garlic powder, red potatoes, peeled and diced, butter, flour, milk, divided, chili powder, salt (more or less depending on chicken broth used), black pepper, jalapeno jack cheese, shredded, monterey jack cheese, shredded, sliced green onion (to garnish )

sweet red peppers (look for rectangular shaped field peppers as opposed to small round bell peppers), evoo, ground lamb or beef, salt and freshly ground black pepper, worcestershire sauce, sweet hungarian paprika, hot paprika , or ground red pepper or chili powder, fresh rosemary leaves, finely chopped, fresh marjoram leaves, chopped, or 1 tsp dried, garlic, finely chopped, onion, finely chopped, tomato paste, chicken or beef stock, tomato sauce , tomato puree or passata, extra-wide egg noodles, butter, diced, chopped flat-leaf parsley, creme fraiche, for garnish

egg white, worcestershire sauce, light brown sugar, chili powder, salt, popped unsalted popcorn, pretzel twists, salted roasted peanuts

canola oil, fresh corn (thaw frozen corn first) or 3/4 cup frozen corn (thaw frozen corn first), egg, chili powder, salt, hot sauce (to taste), evaporated skim milk or 1/2 cup low-fat milk or 1/2 cup nonfat milk, nonfat dry milk powder (optional), onions, finely minced, roasted red pepper, finely chopped, canadian bacon , cooked crisp and diced (optional), cheddar cheese, grated (optional), chopped canned green chili , if using omit chili powder (optional), canned shrimp , if using omit red peppers and chili powder (optional)

chili without beans (such as dennisons or nalley), condensed bean with bacon soup (campbells), black beans, drained (i use black soybeans), rotel tomatoes , with juice, diced mild green chilies, dried onion flakes, garlic powder, cumin, dried ancho chile powder, chili powder , to taste, beef bouillon granules

pinto beans, drain and rinse the beans (restaurant size), lean ground beef, onion, diced, bell peppers, diced, anaheim chilies, diced, yellow chiles, diced, jalapeno chiles, diced, serrano chilies, diced, crushed tomatoes (not restaurant size -- i think 28 oz.), chili seasoning mix, salt, black pepper, garlic powder, ground cumin, paprika, new mexico chili powder, california chili powder, oregano

gingersnap cookies, scoops vanilla ice cream (about 1/4 cup), semisweet chocolate chips, shortening, orange and purple halloween sprinkles

egg white, granulated sugar, chili powder, ground cinnamon, salt, cayenne pepper, raw pepitas (green hulled pumpkin seeds)

margarine, melted, chili powder, ground cumin, garlic powder, hot pepper sauce, hot popped corn (popped with a hot-air popper), tiny pretzel stick, golden raisin, dry roasted peanuts, dry roasted sunflower seeds

hot dogs with about 40 calories and 1g fat or less each, ez as 1-2-3 alarm turkey chili (recipe follows) or low-fat turkey or veggie chili, baked tortilla chips, chopped white onion, fat-free american cheese , cut into thin strips, fat-free sour cream, chopped scallions, for garnish, tomato sauce, diced tomatoes, drained, chili beans ( pinto beans in chili sauce), not drained, red kidney beans, drained and rinsed, frozen sliced or chopped carrots, frozen sweet corn kernels, bell peppers (different colors), chopped, onion, chopped, canned chipotle peppers in adobo sauce, chopped , sauce reserved, chopped garlic, chili powder, ground cumin, raw lean ground turkey, salt, special equipment : crock pot

new mexico hot chili powder, new mexico mild chili powder, california hot chili powder, california mild chili powder, cumin, msg, salt, black pepper, sugar, mexican oregano, vegetable oil, divided, beef tri-tip steak , diced into 3/8 inch pieeces, onion, minced, green chili, diced, garlic cloves, minced, chicken broth, tomato sauce (such as hunts)

lean ground beef, lean pork, cubed (3/4-inch), beef stock (see p. 31) or beef broth, red kidney beans, rinsed, drained, diced tomatoes, undrained, beer or tomato juice, green chilies, chopped, chopped onions, minced garlic, chili powder, ground cumin, dried oregano leaves, salt and pepper, to taste, cilantro-chili sour cream, cilantro-chili sour cream, sour cream, diced green chilies, chopped fresh cilantro, lime juice, taken from 1,001 best slow-cooker recipes

velveeta cheese, hormel chili (no-bean chili, not chunky), milk (i used whole), chili powder, paprika, lime juice, ground cayenne pepper, ground cumin

dried split peas (i used green), red lentil (can use yellow or brown ones ), orzo pasta (i used multi-colored orzo), low-sodium beef bouillon powder, pearl barley, dried chopped onions, ground cumin, chili powder, ground black pepper, granulated sugar or 1/2 tsp splenda granular (not packets), lean ground beef or 8 oz venison or 8 oz bulk sausage, tomatoes with green chilies (i used rotel brand) or 1 (10 oz) can canned, water, chili beans (i used bush s) (optional)

lean ground beef, onion, chopped, chili starter (bush s chili magic traditional recipe), petite diced tomatoes, mexicorn whole kernel corn, rinsed and drained, shredded colby-monterey jack cheese, frozen tater tots, pickled sliced jalapeno pepper (or 2 fresh jalapeno peppers, sliced)