Halloween Popcorn Balls Recipe

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Halloween Popcorn Balls
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Ingredients:

Directions:

  1. Put popcorn in the biggest bowl you have.
  2. Add pumpkin seeds and M&M's. Mix with a spoon to distribute evenly.
  3. In a separate microwaveable bowl put butter and whole bag of marshmallows together and microwave on high about 2 minuets or until marshmallows are puffed. Using potholders take bowl out of microwave (Careful! Hot!) and add dry jello to marshmallows. Stir until mixture is all the same color.
  4. Pour marshmallow mixture over popcorn mixture and quickly stir until evenly coated.
  5. Let mixture cool for a couple of minuets then grease hands with butter and form mixture into balls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 351.94 Kcal (1474 kJ)
Calories from fat 167.59 Kcal
% Daily Value*
Total Fat 18.62g 29%
Cholesterol 93.95mg 31%
Sodium 514.38mg 21%
Potassium 238.84mg 5%
Total Carbs 24.98g 8%
Sugars 4.35g 17%
Dietary Fiber 3.6g 14%
Protein 22.19g 44%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 6%
Iron 1.2mg 6%
Calcium 41.6mg 4%
Amount Per 100 g
Calories 243.33 Kcal (1019 kJ)
Calories from fat 115.87 Kcal
% Daily Value*
Total Fat 12.87g 29%
Cholesterol 64.96mg 31%
Sodium 355.63mg 21%
Potassium 165.13mg 5%
Total Carbs 17.27g 8%
Sugars 3.01g 17%
Dietary Fiber 2.49g 14%
Protein 15.34g 44%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 6%
Iron 0.8mg 6%
Calcium 28.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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