265 split sausage Recipes

sweet sausage, cooked and chopped, mozzarella cheese, shredded, parmesan cheese, grated, zucchini, shredded, tomato, chopped, mayonnaise, fresh parsley, chopped, english muffins, split and toasted

bulk pork sausage, green pepper, chopped, italian tomato soup, sandwich buns, split

dry split-peas. most of them don tsp require pre-soaking , so read carefully., chicken or vegetable broth (or 3.5 cups of water with 4 bullion cubes.), water, smoked sausages, cooked, torn shoulder ham, carrots, chopped, stalks of celery, chopped, potatoes, thickly chopped, butter, chopped parsley, oregano, salt and pepper to taste

chopped cooked ham (see note in the directions for different types of gammon or ham for this recipe), pre-cooked cured smoked sausage, chopped into cubes, onion, peeled and diced, carrots, peeled and finely diced, split peas , or, split lentils, fresh parsley, finely chopped, ham or 2 pints vegetable stock, salt and pepper

hot italian sausage or 1 lb mild italian sausage, casings removed, green peppers or 2 yellow peppers, diced, pasta sauce, your favorite, mozzarella cheese or 1 1/2 cups provolone cheese, grated, panini buns, split in half

ziti pasta, italian sausages , i use turkey sausage, diced tomato, seasoned with garlic & basil, marinara sauce , i use ragu, part-skim ricotta cheese, parmesan cheese, grated (split in half ), part-skim mozzarella cheese, shredded (reserve 1/2 cup for top), pesto sauce, ready-made, black pepper

italian sweet sausage or 4 -6 hot italian sausages, dry white wine or 1 1/4 cups water, divided, extra virgin olive oil, divided, onions, thinly sliced ,lengthwise, garlic, minced, red bell peppers or 3 -4 large green bell peppers, seeded and thinly sliced, salt & freshly ground black pepper, crusty french rolls, split and warmed in oven, provolone cheese , 1 to 2 slices per sandwich (desirable) (optional), fairly spicy marinara sauce (if not spicy , simmer with garlic and red pepper flakes or cayenne pepper to taste)

hot italian sausage or 1 sweet italian sausage, uncooked, ciabatta bun, split, provolone cheese (depending on size of slices), roasted red pepper, to taste (or other toppings )

dried split peas, ham hock, bacon, chopped, chicken broth, water , plus more as needed, potatoes, peeled and diced, carrots, peeled and diced, leek, diced, onion, diced, stalks celery with leaves, stalks diced and leaves chopped, garlic, diced, salt, ground black pepper, dried thyme, ground nutmeg, smoked sausage, sliced

ripe tomatoes, cut in wedges, mixed salad green, soft hoagie rolls, split, sweet italian sausage link, casings removed, red bell pepper , cut lengthwise, green bell pepper , cut lengthwise, onion, halved and sliced, water, eggs, lightly beaten, thousand island dressing or salad dressing, of choice

english muffins, split, breakfast sausage links, onion, thinly sliced, tater tots , still frozen, vegetable oil, cheddar cheese, shredded, pasta sauce, garlic powder, salt & pepper

dried split peas or 2 (16 oz) packages split peas, low-fat sausage, sliced, olive oil, carrots, diced, onions, diced, hot banana peppers, diced, garlic, pressed or 8 -10 garlic cloves, celery, sliced, water, bay leaves, fresh thyme, salt , to taste, black pepper , to taste

smoked sausage, cut into 1/2-inch rounds, onion, finely chopped, carrots, finely chopped, stalks celery, with leaves, finely chopped, dried thyme, dried split peas, dried yellow split peas, dried red lentils, chicken broth or 8 cups vegetable broth, salt, fresh ground black pepper

smoked sausage , cut lengthwise into halves, then 1/2-inch pieces, reduced-sodium chicken broth (two 14 1/2oz. cans), dried split peas , sorted and rinsed (1 package.), carrots, sliced, celery ribs, sliced, onion, chopped, dried marjoram, bay leaf

dried split peas, rinsed and drained, chopped cooked smoked turkey , cooked turkey sausage or 2 cups sliced cooked turkey sausage, carrots, coarsely chopped (1-1/2 cups), yellow sweet peppers (1 cup) or 1 large green sweet pepper, coarsely chopped (1 cup), onion, chopped (1/2 cup), dried basil, crushed, dried oregano, crushed, garlic cloves, minced, chicken broth (42 oz total )

brown lentils, rinsed and sorted, split peas, rinsed and sorted, water, chopped yellow onion, stalk celery, sliced, garlic cloves, minced, carrots, sliced, bay leaf, dried thyme, dried oregano, ground cumin, smoked sausage, sliced, salt , to taste, fresh ground pepper , to taste, red wine vinegar

grilled sausage and egg breakfast sandwiches, grilled southwestern-style sausage, chopped garlic, ground pork, ancho chile powder, chile de arbol, kosher salt, ground coriander, ground black pepper, ground cumin, chopped mexican oregano, chopped cilantro leaves, scrambled eggs, eggs, salt and freshly ground pepper, chopped chives, unsalted butter, sandwiches, bagels, split, monterey jack cheese, sausage, heat grill to medium. combine all ingredients in a bowl, being careful not to overmix. divide the sausage mixture into 8 (4-oz) patties. grill until cooked completely through, about 4 minutes per side., eggs, heat grill to medium. whisk together eggs , salt, pepper, and chives in a medium bowl. melt the butter in a 9-inch cast iron skillet on the grates of the grill. add the eggs and stir until soft curds form. remove from the heat., assemble, place bagels , cut side down, on the grill and toast until lightly golden brown, about 45 to 60 seconds. remove the bagel tops from the grill. turn the bagel bottoms over and top each with a slice of cheese and let melt, about 30 seconds. top the cheese with a sausage patty and then divide the eggs among the patties. top with the bagel tops, close the cover and just let heat through, about 1 minute. remove from heat and serve immediately.

sliced celery, onion chopped, dried green split peas, water, salt, pepper, dried basil, smoked turkey sausage sliced, carrots sliced, potatoes peeled and cubed