588 spinaci alla romana Recipes

  • Gnocchi Di Ricotta E Spinaci (Ricotta and Spinach Gnocchi )
    spinach and
    12 More
    spinach, ricotta cheese, low-fat is fine (i ve found it makes no appreciable difference to the taste), parmesan cheese, freshly grated, nutmeg, egg yolks, lightly beaten, salt , to taste, fresh ground black pepper , to taste, plain flour , for dusting, butter, melted, rosemary , to taste (optional), sage , to taste (optional), oregano , to taste (optional), marjoram , to taste (optional)
    10 min, 13 ingredients
  • Gnocchi Di Spinaci
    spinach, ricotta cheese, fresh parmesan cheese, egg and
    5 More
    spinach, ricotta cheese, fresh parmesan cheese, egg, potato starch, nutmeg, salt and pepper, water, butter
    2 hour 30 min, 9 ingredients
  • Poached Eggs a La Romana
    meatless spaghetti sauce , of your choice, eggs and
    4 More
    meatless spaghetti sauce , of your choice, eggs, salt (optional), pepper, toast, grated romano cheese
    10 min, 6 ingredients
  • Olive Garden Penne Romana ( Copycat )
    extra virgin olive oil and
    14 More
    extra virgin olive oil, yellow onion, chopped in 1/4-inch pieces, crushed red pepper flakes, garlic, minced, white wine, fresh rosemary, chopped, parsley, chopped, salt, cornstarch, chicken broth (or veg. broth), green beans, blanched, tomato, diced, penne pasta, cooked, romano cheese, parmesan cheese
    25 min, 15 ingredients
  • Gnocchi Al Limone Con Spinaci E Piselli Gnocchi Al Limone Con Spinaci E Piselli
    frozen baby peas (not thawed ), heavy cream and
    7 More
    frozen baby peas (not thawed ), heavy cream, red pepper flakes, garlic clove, smashed, baby spinach (3 oz), lemon zest, grated, fresh lemon juice, gnocchi (preferably de cecco), parmesan cheese, grated
    30 min, 9 ingredients
  • Spinach Bread (Pane Agli Spinaci) Spinach Bread (Pane Agli Spinaci)
    garlic cloves, minced, olive oil (scant) and
    6 More
    garlic cloves, minced, olive oil (scant), active dry yeast (18 g), sugar, frozen spinach, thawed, squeezed dry , but liquid reserved, grated nutmeg (freshly grated , please), unbleached all-purpose flour (500 g), salt (12 g)
    4 hour 40 min, 8 ingredients
  • Crema Di Spinaci Crema Di Spinaci
    stock, butter, onions, all-purpose flour and
    5 More
    stock, butter, onions, all-purpose flour, frozen chopped spinach, thawed, lemon juice, heavy cream, salt and pepper, paprika, for garnish
    40 min, 9 ingredients
  • Omelette with Spinach and Cheese: Frittata di Spinaci e Cacio (Mario Batali) Omelette with Spinach and Cheese: Frittata di Spinaci e Cacio (Mario Batali)
    extra virgin olive oil, onion, finely chopped and
    5 More
    extra virgin olive oil, onion, finely chopped, eggs, beaten, spinach, stems removed, washed and blanched, squeezed dry and finely chopped, salt and black pepper, to taste, grated cacio , sheeps milk cheese from rome, freshly grated parmigiano-reggiano
    30 min, 7 ingredients
  • Omelette with Spinach and Cheese: Frittata di Spinaci e Cacio (Mario Batali) Omelette with Spinach and Cheese: Frittata di Spinaci e Cacio (Mario Batali)
    extra virgin olive oil, onion, finely chopped and
    5 More
    extra virgin olive oil, onion, finely chopped, eggs, beaten, spinach, stems removed, washed and blanched, squeezed dry and finely chopped, salt and black pepper, to taste, grated cacio , sheeps milk cheese from rome, freshly grated parmigiano-reggiano
    41 min, 7 ingredients
  • Veal in the Style of Trieste, with Red Cabbage: Scaloppine alla Triestina e Cavolo Rosso alla (Mario Batali) Veal in the Style of Trieste, with Red Cabbage: Scaloppine alla Triestina e Cavolo Rosso alla (Mario Batali)
    veal loin, salt and pepper, flour and
    18 More
    veal loin, salt and pepper, flour, whole egg, beaten , plus 1 egg, hard boiled and chopped, bread crumbs, extra-virgin olive oil, green olives, pitted, capers, white wine, butter, lemon slices, salt-packed anchovy fillets, rinsed and drained, red cabbage , recipe follows, extra-virgin olive oil, onion, finely chopped, speck, finely chopped, red cabbage , cut into chiffonade, red wine, red wine vinegar, salt and pepper, red apples, cored and finely chopped
    1 hour 45 min, 21 ingredients
  • Gnocchi Romana Gnocchi Romana
    milk, nutmeg, butter, semolina, grated parmesan cheese and
    2 More
    milk, nutmeg, butter, semolina, grated parmesan cheese, eggs, beaten, grated gruyere cheese
    46 min, 7 ingredients
  • Sambuca Romana Jam Sambuca Romana Jam
    sugar, light fruit pectin, fresh blueberries and
    5 More
    sugar, light fruit pectin, fresh blueberries, lemon , rind of, grated, water, sambuca romana, sugar, coffee beans (10 beans per jar)
    8 ingredients
  • Salsa Romana Salsa Romana
    roma tomatoes, diced (about 1 lb), diced red onions and
    4 More
    roma tomatoes, diced (about 1 lb), diced red onions, loosely packed julienned basil leaves, minced garlic, extra virgin olive oil, salt
    10 min, 6 ingredients
  • Chicken Romana Chicken Romana
    boneless skinless chicken breast halves (about 1 1/4 lb t... and
    12 More
    boneless skinless chicken breast halves (about 1 1/4 lb total ), fresh sage leaves, prosciutto, in 4 thin slices, seasoned dry bread crumb, ground black pepper, olive oil, shredded mozzarella cheese, butter, all-purpose flour, beef broth, dry white wine or 2 tbsp lemon juice, snipped fresh sage or 1/2 tsp ground sage, salt & fresh ground pepper (optional)
    55 min, 13 ingredients
  • Olive Garden Baked Pasta Romana Olive Garden Baked Pasta Romana
    flat beef brisket, salt and pepper, to taste and
    14 More
    flat beef brisket, salt and pepper, to taste, vegetable oil, onion, chopped, beef broth, tomato paste, beef broth (may need more), lasagna noodles, heavy cream, butter, asiago cheese, grated, fontina cheese, grated, parmesan cheese, grated, spinach, chopped, olive oil, parmesan cheese , to taste
    4 hour 20 min, 16 ingredients
  • Calamares a La Romana Fried Squid with Aioli Calamares a La Romana Fried Squid with Aioli
    soy oil, squid bodies, cut into rings and
    12 More
    soy oil, squid bodies, cut into rings, flour mix , recipe follows, salt, aioli , recipe follows, all-purpose flour, fresh thyme leaves, sweet paprika, olive oil, whole egg, water , or more as needed, drops lemon juice, garlic cloves, salt
    30 min, 14 ingredients
  • Ciambotta Romana: Roman-Style Vegetables (Mario Batali) Ciambotta Romana: Roman-Style Vegetables (Mario Batali)
    extra-virgin olive oil, onions, finely chopped and
    9 More
    extra-virgin olive oil, onions, finely chopped, garlic, finely chopped, bell peppers, about 1 lb, seeded and cut into thin strips, eggplant, diced, potatoes, diced, tomato, peeled, seeded and chopped, black gaeta olives, pitted and coarsely chopped, basil, finely chopped, parsley, finely chopped, oregano
    1 hour 5 min, 11 ingredients
  • La Romana Tomatoes Gratin (Sandra Lee) La Romana Tomatoes Gratin (Sandra Lee)
    tomatoes, cut in 1/2, butter, melted and
    3 More
    tomatoes, cut in 1/2, butter, melted, crushed garlic, (recommended : christopher ranch), shredded parmesan, salt and freshly ground black pepper
    22 min, 5 ingredients




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