49 spinach salad with prosciutto Recipes

prosciutto, oranges , zest of, oranges , juice of or 1 large orange, juice of, balsamic vinegar, honey, garlic clove, peeled, salt, fresh ground black pepper, extra virgin olive oil, pre-washed spinach

prosciutto, oranges , zested, oranges, juiced or 1 large orange, juiced, balsamic vinegar, honey, garlic, peeled, salt, freshly ground black pepper, extra-virgin olive oil, pre-washed spinach

olive oil, chopped prosciutto, minced garlic, dry white wine (optional), juice of 1 lemon, sugar, alouette creme de brie , original, ready-to-use fresh spinach, sliced mushrooms, freshly grated parmesan cheese

garlic, onion, honey, fresh mint, red wine vinegar, hazelnut oil, hazelnuts, goat cheese , about 4 tbsp, prosciutto, cherry jam , a small jar, fresh peaches, fresh spinach leaves, you can substitute gorgonzola , feta or even cream cheese for the goat cheese, if you wish

powdered sugar, salt, ground allspice, ground nutmeg, ground red pepper, pecan halves, chopped shallots, balsamic vinegar, sugar, fresh lemon juice, extravirgin olive oil, dijon mustard, salt, freshly ground black pepper, very thin slices prosciutto, coarsely chopped (about 2 oz), fresh baby spinach (about 12 cups), nectarines, each cut into 1/4-inch wedges (about 3/4 lb)

ripe pears, white balsamic vinegar, dijon mustard, salt, ground black pepper, olive oil, fresh lemon juice, baby spinach, sliced prosciutto , torn into strips, glazed pecans

peach, cider vinegar or 2 tbsp white wine vinegar, salt, vegetable oil, baby spinach or 12 cups mesclun, prosciutto, peaches, green onions, pine nuts, toasted (optional)

nectarines, divided, water, sugar, olive oil, lemon juice, dijon mustard, honey, salt, minced fresh thyme or dash dried thyme, pepper, heads belgian endive, separated into leaves, fresh arugula or baby spinach, sliced prosciutto or deli ham, julienned, minced chives, chopped almonds, toasted, shallot, finely chopped, fresh mint leaves, thinly sliced

prosciutto, oranges , zested, oranges, juiced or 1 large orange, juiced, balsamic vinegar, honey, garlic, peeled, salt, freshly ground black pepper, extra-virgin olive oil, pre-washed spinach

balsamic vinegar, dark sesame oil, extravirgin olive oil, washed baby spinach, black pepper, sliced parma prosciutto, goat cheese, crumbled

extra virgin olive oil, shallot, finely chopped , about 3 medium shallots, salt , to taste, white wine vinegar, sugar, black pepper , to taste, baby spinach , 4-5 cups, pineapple, diced , 1/2 inch, prosciutto, thinly sliced, cut into strips 1/2 - 1/4 inch wide and 2 inches long

butter, sugar, pecans, halved, prosciutto, thinly sliced, spinach, stemmed, washed, and dried, dried cranberries, your favorite salad dressing (recommended : honey dijon), feta cheese, crumbled

roma tomatoes, halved and seeded, prosciutto or bacon, extra virgin olive oil, balsamic vinegar, honey, chopped basil, walnuts , roasted, parmesan cheese, shaved, salt and pepper to taste

olive oil, thickly sliced and chopped prosciutto, garlic cloves, chopped, white wine, fresh lemon juice, sugar, salt and freshly ground black pepper, fresh spinach, stemmed, sliced mushrooms, chopped walnuts, toasted, freshly grated parmesan

powdered sugar, salt, ground allspice, ground nutmeg, ground red pepper, pecan halves, chopped shallots, balsamic vinegar, sugar, fresh lemon juice, extra virgin olive oil, dijon mustard, salt, fresh ground black pepper, fresh baby spinach (about 12 cups), nectarines, each cut into 1/4 inch wedges (about 3/4 lb), very thin slices prosciutto, coarsely chopped (about 2 oz)

prosciutto , cut into 1/2-inch strips (about 1/4 cup), balsamic vinegar, extravirgin olive oil, salt, freshly ground black pepper, fresh spinach (about 10 cups), crumbled goat cheese

fresh spinach leaves, mandarin orange segments, crushed pecans, natural bacon bits, prosciutto, chopped, water chestnut, raspberry vinaigrette dressing

baby spinach leaves, olive oil, prosciutto, cut in strips, garlic clove, minced, portabella mushroom cap, sliced, red onion, cut in rings, balsamic vinegar, honey, gorgonzola, salt, pepper