73213 spinach salad coppola Recipes

bacon, chickpeas, rinsed, drained and patted dry, spinach, stems removed, cider vinegar, dijon mustard, olive oil, dried figs, stemmed and sliced, crumbled blue cheese , optional

bacon, portobello mushrooms, trimmed, olive oil, salt and pepper, dried thyme, dried rosemary, balsamic vinegar, dijon mustard, olive oil, baby spinach, red onion, thinly sliced

peppercorn-flavored pork tenderloin, trimmed, nectarines, halved, fresh baby spinach, light balsamic vinaigrette, crumbled feta cheese, freshly ground black pepper (optional)

balsamic vinegar, olive oil, light brown sugar, lemon juice, kosher salt, spinach, pecans, goat cheese (1/2 cup)

eggs, thick-cut bacon (3/4 lb.), olive oil, red wine vinegar, sugar, kosher salt, baby spinach leaves, sliced mushrooms, carrots , cut into thin ribbons with a vegetable peeler, crumbled feta cheese, avocados, chopped

brown sugar, canola oil, cider vinegar, ketchup, worcestershire sauce, fresh spinach leaves , torn, bean sprouts, drained, sliced water chestnuts, drained, hard-cooked eggs, peeled and diced, bacon strips, cooked and crumbled, onion, thinly sliced

apple butter, olive oil, cider vinegar, pepper, fresh spinach , torn, pecan halves, shredded swiss cheese

rice wine vinegar, fresh lime juice, soy sauce, dark sesame oil, canola oil, minced fresh ginger, minced green onion, baby spinach

bacon, olive oil, red onion, sliced into rings, cider vinegar, spinach, stems trimmed, hard-boiled eggs , cut into pieces (optional)

sugar, water, divided, macadamia nuts or pecans, diced peeled mango (about 1 large), divided, fresh lime juice, grated peeled fresh ginger, salt, poppy seeds, sea scallops, salt, black pepper, vegetable oil, packaged spinach, vertically sliced red onion

red pepper jelly (from heb), cider vinegar, extra-virgin olive oil, kosher salt, freshly ground black pepper, fresh baby spinach (add argula, red onion, thin sliced red pepper, crumbled gorgonzola cheese (feta ), dry roasted pistachios (toasted pecans )

triple washed baby spinach, handfuls pecan halves, vegetable oil, a few pinch sugar, a few pinch salt, cube olive oil, sherry vinegar, shallots minced, gorgonzola crumbled , about 2 oz, kosher salt and freshly ground pepper

cider vinegar or white vinegar, vegetable oil, onion, coarsely chopped, dijon mustard, salt, pepper, poppy seeds, fresh spinach , torn, halved strawberries, pecan halves, toasted

rice vinegar, fresh orange juice, extravirgin olive oil, honey, low-sodium soy sauce, grated peeled fresh ginger, salt, crushed red pepper, extravirgin olive oil, grated peeled fresh ginger, ground cumin, salt, black pepper, garlic cloves, minced, shrimp, peeled and deveined, baby spinach (about 8 oz), sliced shiitake mushroom caps (about 4 oz), vertically sliced red onion

sugar, cider vinegar, canola oil, onion, finely chopped, prepared mustard, salt, coarsely ground pepper, fresh spinach leaves

sugar, white vinegar, ketchup, canola oil, worcestershire sauce, fresh baby spinach, bean sprouts, drained, sliced water chestnuts, drained, onions, sliced, hard-cooked eggs, sliced, real bacon bits

fresh spinach, washed, drained and torn in bite-size pieces, mayonnaise, grated parmesan cheese, evaporated milk, dill weed, onion flakes, lemon-pepper seasoning