493 spinach mushrooms salad Recipes
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- spinach
- mushrooms
- salad
- with bacon
- with vinaigrette
- and red
- with orange vinaigrette
- with warm
- and onion
- and red onion
- with citrus vinaigrette
- and strawberries
- vegetarian bacon
- radicchio with cashews
- with warm vinaigrette
- and fennel with warm bacon vinaigrette
- with warm bacon
- with warm bacon vinaigrette
- with goat cheese
- with goat cheese and shallots balsamic reduction
- and shallots
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fresh asparagus spears (or 3 oz. frozen spears ) and14 Morefresh asparagus spears (or 3 oz. frozen spears ), coarse grain mustard (or dijon ), orange juice, lemon juice, lime juice, orange zest, lime zest, garlic clove, crushed, honey, pepper, kosher salt (or 1/4 tsp fine salt), button mushrooms, quartered, red onion, sliced thin, fresh spinach (can use romaine), red pepper, cut in strips25 min, 15 ingredients
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salad, fresh spinach, bacon- fried and crumbled and11 Moresalad, fresh spinach, bacon- fried and crumbled, red onion sliced, fresh mushrooms sliced, hardboiled eggs sliced (add these after you toss with dressing), dressing, white vinegar, dry mustard, sugar, garlic powder, parmesan cheese, salt, pepper to taste14 ingredients
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Pappa's Poopy Saladspinach, mushrooms, sliced, avocado, green onions, sliced and1 Morespinach, mushrooms, sliced, avocado, green onions, sliced, cheese10 min, 5 ingredients
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Spinach-Fennel Salad With Goat Cheese Toastgoat cheese (at room temperature ), fat-free milk and10 Moregoat cheese (at room temperature ), fat-free milk, thick) slices french baguette (about 4 oz), torn spinach, sliced fennel bulb (about, sliced mushrooms, cider vinegar, orange juice, olive oil, sugar, salt12 ingredients
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Roasted Mushroom Saladfresh mushrooms, quartered and14 Morefresh mushrooms, quartered, fresh crimini mushrooms, quartered, fresh shiitake mushrooms, stemmed and quartered, olive oil, salt, sherry vinegar, minced shallot, garlic clove, pressed, dijon mustard, salt, freshly ground pepper, olive oil, fresh baby spinach (about 6 cups), head fresh radicchio , torn (about 4 cups), crumbled blue cheese1 hour 22 min, 15 ingredients
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Crumbed Mushroom Saladbread (white sandwich crusts removed) and10 Morebread (white sandwich crusts removed), parmesan cheese (finely grated ), egg, milk, portabella mushrooms (about 4 thickly sliced ), vegetable oil (for shallow frying), extra virgin olive oil, balsamic vinegar, spinach (baby ), pine nuts (toasted ), lemon (cut in wedges to serve )30 min, 11 ingredients
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Artichoke, Tuna, and Mushroom Saladbaby spinach or /lettuce mix and5 Morebaby spinach or /lettuce mix, artichoke hearts, drained and quartered, brown or white mushrooms, ends trimmed and thinly sliced, sun-dried tomatoes , drained of oil and cut into strips, chunk white or albacore tuna in water, drained, nicoise olives6 ingredients
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Spinach Saladspinach, bacon bits, water chestnuts, sliced thin and9 Morespinach, bacon bits, water chestnuts, sliced thin, fresh bean sprout, mushroom, sliced thin, white sugar, ketchup, vinegar, worcestershire sauce, salad oil, salt, pepper10 min, 12 ingredients
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Warm Spinach, Mushroom, and Goat Cheese Saladbacon slices, chopped and8 Morebacon slices, chopped, red bell pepper , cut lengthwise into thin strips, crimini (baby bella) mushrooms, coarsely chopped, spinach leaves, red onion , cut into paper-thin slices, olive oil, white wine vinegar, sugar, chilled soft fresh goat cheese, crumbled (about 1 cup)35 min, 9 ingredients
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Portabello Bowls With a Warm Spinach Potato Saladportabello mushrooms, cleaned and stems removed and19 Moreportabello mushrooms, cleaned and stems removed, olive oil (more or less , spending on the size of your portabellos), minced garlic, dried basil, onion powder, salt, pepper, yukon gold potatoes, peeled and cut in quarters, baby spinach (1 - 7 oz bag, will be a close amount), bacon, diced and satueed (don tsp forget to save the drippings for the dressing), fresh basil, chopped, fresh parsley, chopped (i always use flat leaf, but that is a personal preference), bacon drippings (don tsp forget to reserve the bacon for the salad), olive oil, red onion, diced (about 1/2-2/3 cup), cider vinegar, spicy brown mustard, sugar, salt, pepper40 min, 20 ingredients
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Mushroom Bacon Spinach Salad (2 Dressing Options)spinach leaves, washed , torn and lightly packed and13 Morespinach leaves, washed , torn and lightly packed, grated swiss cheese, grated cheddar cheese, fresh sliced mushrooms, bacon, cooked and crumbled, hard-boiled eggs, sliced (or chopped ), mayonnaise or 1/2 cup miracle whip, commercial coleslaw dressing (no-name brand from superstore or extra foods is best, if you can get it.), dill weed, mayonnaise or 1 cup miracle whip, dry mustard, pepper, honey, white vinegar20 min, 14 ingredients
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Mean Chef's Wilted Spinach and Portobello Mushroom Saladwashed baby spinach, portabella mushrooms, olive oil and6 Morewashed baby spinach, portabella mushrooms, olive oil, salt and pepper, pistachios, shelled, balsamic vinegar, extra virgin olive oil, tamari or 1 tsp soy sauce, lime wedge25 min, 9 ingredients
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Warm Salad of Frisee and Baby Spinach ,Mushrooms, Bacon, Sweet Shallots and Chewy Croutons; Sherry Vinaigretteheads frisee, smoked bacon (homemade or other ), shallots and15 Moreheads frisee, smoked bacon (homemade or other ), shallots, balsamic vinegar, grenadine, locally foraged mushrooms (such as chanterelles, boletes, chicken of the woods and lobster mushrooms), olive oil, kosher salt, cracked pepper, fresh thyme, ficelle (approximately 12 inches), or french bread of choice, baby spinach, sherry vinegar, virgin olive oil, soy or canola oil, garlic, crushed, salt, freshly cracked black pepper1 hour 10 min, 18 ingredients
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