143 spinach dip monterey Recipes

olive oil, unsalted butter, maui onion, diced, garlic, minced, all-purpose flour, low sodium chicken broth (preferable homemade), heavy cream or 1 1/2 cups whipping cream, parmigiano-reggiano cheese, freshly grated, chicken bouillon cubes or 1 -2 tbsp vegetable bouillon cube, crumbled, fresh lemon juice, sugar, sour cream, frozen spinach , defrosted, drained, wrung out by hand, and coarsely chopped, artichoke bottoms, drained and cut into 1/8-inch slices, monterey jack cheese, finely shredded, tabasco sauce

cream cheese, softened, half-and-half, onion, finely chopped, garlic clove, minced, frozen chopped spinach, thawed and drained, quartered artichoke hearts, rinsed drained and chopped, parmesan cheese, shredded, monterey jack cheese, shredded

olive oil, unsalted butter, diced white or yellow onion, cut into 1/8-inch dice, minced garlic, jalapeno peppers scraped and de-seeded, diced fine, all-purpose flour, chicken stock (preferable homemade), heavy cream, freshly grated parmesan cheese, dehydrated chicken stock base or crumbled bouillon cubes, freshly squeezed lemon juice, sugar, sour cream, frozen chopped spinach , defrosted, drained, wrung out by hand, canned artichoke bottoms, drained and cut into 1/8-inch slices, bumblebee pink crab meat, drained, canned old el paso chopped green chiles, shredded monterey jack cheese, cholula chipotle hot sauce or to taste, blue and white corn tortilla chips

onion, chopped, vegetable oil, whole peeled tomatoes, drained and chopped, diced green chiles, drained, frozen chopped spinach, thawed and drained, shredded monterey jack cheese, cream cheese, softened, half-and-half cream, red wine vinegar, salt and pepper to taste

lump crab (phillips), frozen chopped spinach, artichoke hearts, milk, velveeta cheese, cheddar cheese, monterey jack cheese, divided, asiago cheese, garlic powder, red pepper flakes, ground mustard, butter, flour, yellow onion (finely chopped )

pam cooking spray (i use the pam olive oil spray to coat the crock pot before adding ingredients), crabmeat (lump or imitation ), parmesan cheese (grated ), onion, chopped (1 small onion chopped & microwaved with 1 tsp olive oil for about 1 minute or 4 medium green on), marinated artichoke hearts, drained & chopped (i use rienzi or cento brand & pulse them a few times in processor), frozen chopped spinach, thawed & drained well, cream cheese, cubed, red bell pepper, chopped, monterey jack cheese, shredded, black olives, drained (sliced black olives), salt & pepper, lemon juice

frozen chopped spinach, thawed and drained, cream cheese (soft ), water chestnuts (drained ), sour cream, hidden valley ranch dressing mix, american cheese (cut in pieces), shredded colby-monterey jack cheese

olive oil, onion, chopped, tomatoes, peeled and chopped, chiles or jalapenos, chopped, frozen chopped spinach, thawed , then squeezed dry, monterey jack, grated, sour cream, sliced black olives, drained, red wine vinegar, garlic powder, cream cheese, softened

butter, white onion, diced, jalapenos, diced, garlic cloves (or 2 tbsp powder), ground nutmeg, lemon juice, frozen chopped spinach, thawed, cream cheese, sour cream, parmesan cheese, shredded, artichokes, drained and chopped, monterey jack cheese, shredded

chopped fresh spinach (or frozen, squeezed ), leek, garlic, red pepper flakes, ricotta cheese, cream cheese, sour cream, monterey jack cheese, oil, sourdough bread (bowl)

fresh spinach, well rinsed and stems trimmed, unsalted butter, chopped yellow onions, minced garlic, salt, ground black pepper, cayenne, all-purpose flour, milk, heavy cream, fresh lemon juice, cubes rindless brie (if you can tsp find rindless, just buy it with the rind, and cut it off - remember that you lose a little cheese if you have to do this - and you don tsp want to scrimp on the cheese), grated monterey jack, marinated artichoke hearts, drained and chopped (i use 2 jars), bacon , fried crisp, drained and chopped, grated parmesan, garlic french bread, toasted and sliced

olive oil, unsalted butter, onion, diced, garlic, minced, flour, chicken stock, heavy cream, parmesan cheese, grated, chicken bouillon granules, lemon juice, sugar, sour cream, frozen chopped spinach , defrosted and drained, canned artichoke bottoms in water, drained and sliced, monterey jack cheese, shredded, tabasco sauce

frozen chopped spinach, cooked and drained, onion, finely chopped, butter, cream cheese, shredded parmesan cheese, sour cream, shredded monterey jack cheese

oil, flour, milk, parmesan cheese, monterey jack cheese, chopped onion, plain artichokes , julienned, fresh spinach, stemmed, rinsed and chopped, chopped fresh garlic cloves, bechamel sauce or 1 cup white sauce

vegetable oil, all-purpose flour, milk, salt, cayenne pepper, grated parmesan (about 2 oz), grated monterey jack (about 2 oz), chopped onions, fresh spinach, stemmed, rinsed and chopped, chopped garlic, artichoke hearts, drained and julienned

onion, chopped, vegetable oil, whole canned tomatoes, drained and chopped, diced green chilies, drained, frozen chopped spinach, thawed and drained, monterey jack cheese, shredded, cream cheese, softened, half-and-half cream, red wine vinegar, salt and pepper

mayonnaise, grated parmesan cheese, shredded parmigiano-reggiano cheese, artichoke hearts, well-drained and chopped, frozen chopped spinach, thawed and drained, red bell pepper, chopped, shredded monterey jack cheese

olive oil, onion, chopped, minced garlic, flour, milk, water, chicken bouillon cube, frozen spinach, thawed and drained, cream cheese, sour cream, monterey jack cheese, parmesan cheese, divided, cayenne pepper, salt and pepper, to taste, rigatoni pasta, cooked, breadcrumbs