61269 spinach cakes scampi Recipes

simply potatoes traditional mashed potatoes, marinated artichokes, drained, fresh spinach, chopped, red bell pepper, diced, yellow onion, diced, plum tomato, diced, fresh basil, chopped (reserve 2 tbsp for garnish), goat cheese, crumbled (4oz package), eggs, beaten, all-purpose flour, garlic cloves, minced, unsalted butter, raw shrimp, cleaned, bacon, diced, salt, fresh ground black pepper

all-purpose flour, baking powder, salt, frozen spinach, well drained and squeezed with paper towel, smoked gouda cheese, shredded, eggs, lightly beaten, low-fat milk, sun-dried tomatoes packed in oil, chopped fine (undrained ), butter (or olive oil), flour, dry mustard, cayenne pepper (more if you wish), low-fat milk, smoked gouda cheese, shredded

eggs, sugar, vanilla, spinach , roots cut off, washed, drained, olive oil, fresh lemon juice, flour, baking powder, cream

baby spinach leaves, part-skim ricotta cheese, parmesan cheese, shredded, egg beaters egg substitute, fresh garlic clove, minced, salt, pepper, pam cooking spray

fresh spinach (see note ), part-skim ricotta cheese or low-fat cottage cheese, shredded parmesan cheese , plus more for garnish, eggs, beaten, garlic, minced, salt, freshly ground pepper

spinach (baby or regular ), lemon , juice and zest of, garlic clove (pressed ), olive oil, parmigiano-reggiano cheese (grated ), sun-dried tomato (optional add as much as you like ) (optional), sea salt, black pepper, pasta (thin spagetti, spagetti or angel hair )

spinach fettuccine pasta, butter, mushrooms, frozen chopped spinach, ricotta cheese, lemon, juiced

spinach, extra virgin olive oil, lemon juice, vanilla essence, eggs, sugar, flour, baking powder

fresh spinach, ricotta cheese, egg, beaten, fennel seeds, lightly ground, romano cheese, grated, flour, dried thyme, butter, garlic cloves, minced, salt and pepper

frozen spinach, well drained, hickory smoked bacon, small diced, onion, small diced, sliced mushrooms, garlic minced, panko bread crumbs, grated parmesan cheese, eggs slightly beaten, blk pepper, ground thyme, cracker crumbs or more panko for rolling the cakes before frying

scampi (or lobsterettes), split lengthwise, claws cracked, extra-virgin olive oil , plus 1/4 cup, garlic, thinly sliced, dry white wine, toasted bread crumbs, italian parsley, finely chopped to yield 1/2 cup, chives, salt and pepper

scampi, curry powder (gluten-free), rum, green apples (granny smith), banana, chicken stock powder (gluten-free), deciliter cooking cream (gluten-free), sugar, salt, pepper, mixed salad, roasted pine nuts, baguette (gluten-free)

fresh spinach, part skim ricotta cheese, grated parmesan cheese, eggs, beaten, garlic, minced, salt, pepper, parmesan

spinach leaves, sweet basil leaves, canola oil, vegetarian risotto, reggiano cheese or other parmesan or hard cheeses will work, spinach chiffonade, juice of 1/2 lemon, salt and black pepper to taste, chive batons for garnish, fresh carrot juice, star anise, canola oil, salt and white pepper to taste

vegetable cooking spray, chopped onion, garlic cloves, minced, dried rosemary, crushed, ground nutmeg, frozen chopped spinach, thawed, drained, and squeezed dry, mashed cooked peeled baking potatoes, dry breadcrumbs, divided, grated parmesan cheese, salt, pepper, egg whites, olive oil, divided, red pepper sauce (optional)

spinach, steamed & drained (roughly 6 cups of fresh spinach, stems removed and packed into measuring cups), semisweet baking chocolate, broken into pieces, unsalted butter , cut into pieces, brown sugar , packed, cocoa powder, sugar, vanilla extract, eggs, whole wheat pastry flour (or all-purpose flour), flour (whole wheat or all-purpose), baking powder, salt, semisweet mini chocolate chips (mini preferred ), apple juice (more as needed) or 2 tbsp carrot juice (more as needed) or 2 tbsp grape juice (more as needed)

spinach or baby leaves, washed and dried, oranges , segmented, walnuts, toasted, apple cider vinegar, sugar, fresh chopped thyme leaves, extra-virgin olive oil, salt and freshly ground black pepper

spinach artichoke dip, marinated artichoke hearts, chopped, frozen chopped spinach, thawed, squeezed dry, and finely chopped, mayonnaise, freshly grated parmesan cheese, coarsely grated monterey jack cheese, garlic, minced, combine artichoke hearts , spinach, mayonnaise, parmesan cheese, 1 cup monterey jack cheese and garlic. bake in 2cup small baking dish, and sprinkle with remaining 1/4 cup monterey jack cheese. great prepared up to this point 1 day ahead and chilled, to serve later. bake dip 350 degrees about 15 minutes. put under broiler a few minutes, browns cheese serve dip warm with taco chips or crackers.