317 spinach artichoke dip cream garlic Recipes

frozen spinach, artichoke hearts, light cream cheese, light sour cream, light mayonnaise, havarti cheese, shredded (or another white cheese you prefer), parmesan cheese, garlic cloves, minced (add to personal taste)

cream, flour, garlic pepper, grated parmesan cheese or 4 tbsp parmesan-romano cheese mix, frozen chopped spinach , cooked in microwave and drained well, shredded asiago cheese, artichoke hearts, chopped (be sure they are drained, then rinsed and well drained before chopping), rehydrated sun-dried tomato , cut into pieces

cream cheese, artichoke hearts, drained, frozen spinach, thawed, parmesan cheese, grated, mayonnaise, lemon juice, garlic cloves

frozen spinach, water-packed artichoke hearts, cream cheese, goat cheese, grated colby-monterey jack cheese, milk (optional), garlic cloves, pressed (or finely minced ), olive oil, hot sauce, salt & pepper

cream cheese, sour cream, mayonnaise, frozen spinach, thawed or 1 cup fresh spinach, cooked, artichoke hearts, drained, mozzarella cheese, shredded, garlic powder, season salt, chili powder

cottage cheese, grated parmesan cheese, grated cheddar cheese (save 1/4 cup to sprinkle on top of the dip), cream cheese, frozen chopped spinach, thawed and drained, artichoke hearts, drained and chopped coarsely, minced garlic, salt and pepper, cracker , carrot sticks, celery sticks, toasted bread, etc

frozen chopped spinach, artichoke hearts, mayonnaise, sour cream, parmesan cheese (shredded ), cream cheese, tabasco sauce (or other favorite hot sauce, to taste), granulated garlic (or to taste), kosher salt (or to taste), cracked black pepper (or to taste)

frozen spinach, thawed, butter, minced garlic, minced onion, all-purpose flour, heavy whipping cream, chicken stock, fresh lemon juice, hot sauce, ground cayenne pepper, salt, grated fresh pecorino romano cheese, sour cream, shredded white cheddar cheese, marinated artichoke hearts, drained and coarsely chopped .

cream cheese, softened, sour cream, artichokes, drained and roughly chopped, frozen spinach, thawed and drained thoroughly, fresh parmesan cheese, grated, plus 2 tb. for top, shredded mozzarella, red pepper flakes, cayenne pepper, garlic powder

frozen chopped spinach, artichoke hearts, cream cheese, softened, sour cream, mayonnaise, grated parmesan cheese, garlic clove

cream cheese, artichoke hearts (drained, coarsely chopped ), shredded italian cheese blend (mozzarella, provolone, romano, asiago & parmesan), mayonnaise, garlic (finely minced ), garlic salt, salt & pepper to taste

artichoke hearts, drained and chopped, frozen chopped spinach, thawed (all water squeezed out very important), mozzarella cheese shredded, mayonnaise, brick cream cheese, grated romano , parmesan, asiago cheeses, basil, minced garlic (or more to taste), salt and pepper to taste

artichoke hearts, frozen chopped spinach, cream cheese, parmesan cheese, sliced/slivered almonds (optional), garlic clove (optional)

artichoke hearts chopped, cream cheese, froze chopped spinach thawed, garlic powder, grated parmesean cheese, red pepper flakes, salt

spinach chopped/ drained, whole artichoke hearts chopped, mayonnaise, cream cheese, parmesan cheese, garlic powder, red pepper flake, pepper jack cheese grated

frozen chopped spinach, artichoke hearts, drained and chopped, low-fat cream cheese, softened, parmesan cheese, cheese alfredo sauce (i use classico), garlic powder, onion powder, salt, pepper, crackers , sliced baguettes or tortilla chips

pack of cream cheese, quartered artichokes, frozen chopped spinach, parmesan cheese, crushed red pepper (this is to taste), garlic powder, salt & pepper, shredded mozzarella, tortilla chips (i prefer scoop style chips for this dip)

fresh spinach (frozen works well too), butter not margarine, minced garlic, preferably fresh, minced onions, flour, heavy cream, fresh squeezed lemon juice, tabasco sauce, salt, grated fresh parmesan cheese, sour cream , low fat okay, shredded monterey jack cheese, artichoke heart, coarsely chopped (use canned , not marinated artichokes, about 5 or 6 in can)