139 spinach artichoke bread Recipes

  • Three Cheese & Artichoke Bread Pudding
    unsalted butter, whole milk, heavy cream and
    13 More
    unsalted butter, whole milk, heavy cream, day old bread , torn into small pieces, eggs, minced herbs (tarragon, basil, chives, thyme, marjarom, mint, italian parsley), fresh spinach leaves, chopped, smoked spanish paprika, freshly grated nutmeg, pepper, salt, frozen artichoke hearts (thawed & chopped ), parmigiano-reggiano cheese, grated, mozzarella cheese, grated, gruyere, grated, butter
    1 hour 10 min, 16 ingredients
  • Artichoke Dip With Salsa Zing
    artichokes, drained and chopped and
    7 More
    artichokes, drained and chopped, frozen spinach, drain well, salsa, mayonnaise, fresh parmesan cheese, cream cheese, garlic clove, mashed, seasoned bread crumbs, for top (optional)
    35 min, 8 ingredients
  • Spinach And Artichoke Dip With Homemade Pita Chips
    butter, shallot minced, garlic minced, flour, heavy cream and
    13 More
    butter, shallot minced, garlic minced, flour, heavy cream, teas.salt, teas. pepper, worcestershire sauce, juice of 1/2 lemon, shredded cheddar cheese, shredded parmesan cheese, spinach thawed drained well and chopped ( i use 1/2 a large bag of fresh spinach blanched for a couple of min., water squeezed out and chopped), artichoke hearts drained and chopped, pita bread approx . 6 pieces, olive oil, garlic smashed, salt and pepper
    17 min, 18 ingredients
  • Artichoke Spinach Dip in a Bread Bowl
    marinated quartered artichoke hearts, drained and chopped and
    7 More
    marinated quartered artichoke hearts, drained and chopped, grated parmesan cheese, mayonnaise, green onions, sliced, chopped green chilies, drained, frozen chopped spinach, thawed and squeezed dry, shredded swiss cheese, rye or pumpernickel bread
    45 min, 8 ingredients
  • Artichoke Spinach Strata
    baby spinach leaves, marinated artichoke hearts, drained and
    6 More
    baby spinach leaves, marinated artichoke hearts, drained, milk (2% or whole), dry white wine, italian bread (10 oz size, day old is best!), eggs, beaten, oregano, dried, asiago cheese, grated
    1 hour 15 min, 8 ingredients
  • Spinach and Artichoke Dip
    cottage cheese, grated parmesan cheese and
    7 More
    cottage cheese, grated parmesan cheese, grated cheddar cheese (save 1/4 cup to sprinkle on top of the dip), cream cheese, frozen chopped spinach, thawed and drained, artichoke hearts, drained and chopped coarsely, minced garlic, salt and pepper, cracker , carrot sticks, celery sticks, toasted bread, etc
    30 min, 9 ingredients
  • Hot Artichoke, Spinach and Bacon dip
    artichoke hearts, drained,chopped and
    10 More
    artichoke hearts, drained,chopped, chopped spinach, thawed,drained, bacon, cooked,crumbled, mayonnaise (i used best s), sour cream, grated parmesan cheese, green onions, finely sliced, hot sauce , to taste, lemon juice, paprika, crusty bread
    45 min, 11 ingredients
  • Spinach, Crab & Artichoke Mini Tarts
    mayonnaise, sour cream and
    9 More
    mayonnaise, sour cream, generous dash(es) freshly ground black pepper, frozen chopped spinach, thawed and well drained, well drained chopped canned artichoke hearts, lump crabmeat, well drained, sheet pepperidge farm puff pastry, thawed, japanese bread crumbs (panko), grated parmigiano-reggiano or parmesan cheese, extra-virgin olive oil, fresh parsley
    50 min, 11 ingredients
  • Spinach and Artichoke Stuffed Portabellas
    extra virgin olive oil, portabella mushroom caps and
    12 More
    extra virgin olive oil, portabella mushroom caps, salt & freshly ground black pepper, balsamic vinegar, extra virgin olive oil, garlic cloves, chopped, yellow onion, chopped, fresh spinach, coarsely chopped, water-packed artichoke hearts , drained well on paper towels, salt & freshly ground black pepper, fresh thyme, chopped , about 2 tbsp, italian bread, toasted and chopped into small cubes, canned chicken stock or 1/2 cup vegetable stock, grated parmigiano-reggiano cheese
    25 min, 14 ingredients
  • Artichokes Mushrooms And Spinach Casserole
    butter, sliced mushrooms, chopped onion, garlic, minced and
    11 More
    butter, sliced mushrooms, chopped onion, garlic, minced, chopped spinach, thawed, well drained and squeeze dry, worchestershire sauce, artichoke hearts, cream cheese, softened, half & half, salt, pepper, tabasco, shredded gruyere cheese, toasted bread crumbs
    16 ingredients
  • Panera Bread's Turkey Artichoke Panini Panera Bread's Turkey Artichoke Panini
    pesto focaccia bread, freshly sliced turkey and
    6 More
    pesto focaccia bread, freshly sliced turkey, spinach artichoke spread (tgifridays), asiago cheese, red onion diced, olive oil, balsamic vinegar, tomatoes sliced
    8 ingredients
  • Spinach and Artichoke Stuffed Portabello Mushrooms with Tomato and Bread Salad (Rachael Ray) Spinach and Artichoke Stuffed Portabello Mushrooms with Tomato and Bread Salad (Rachael Ray)
    portabello mushroom caps and
    13 More
    portabello mushroom caps, extra-virgin olive oil , for brushing mushrooms, plus 1/4 cup, frozen chopped spinach , defrosted, quartered artichoke hearts, drained well, ricotta cheese, egg yolk, garlic, grated with microplane or small side box grater, salt and freshly ground black pepper, freshly grated nutmeg , about 1/8 tsp, parmigiano-reggiano , a couple of handfuls, tomatoes, coarsely chopped, fresh basil leaves , about 20, torn, crusty bread , torn or coarsely chopped, red onion, very thinly sliced
    30 min, 14 ingredients
  • Artichoke Spinach Dip Artichoke Spinach Dip
    lemon juice, fresh, garlic, minced, parmesan cheese and
    4 More
    lemon juice, fresh, garlic, minced, parmesan cheese, mayonnaise, artichoke hearts, canned, spinach, frozen, tortilla chips or 1 loaf italian bread
    20 min, 7 ingredients
  • Artichoke and Spinach Dip Artichoke and Spinach Dip
    dry feta cheese, parmesan cheese and
    10 More
    dry feta cheese, parmesan cheese, frozen chopped spinach, thawed, artichoke hearts, drained and chopped, sour cream, cream cheese, mayonnaise, garlic, minced, salt, pepper, pita chips, sliced white bread , loaf
    1 hour , 12 ingredients
  • Spinach And Artichoke Casserole Spinach And Artichoke Casserole
    frozen chopped spinach, onion, chopped, butter, sour cream and
    3 More
    frozen chopped spinach, onion, chopped, butter, sour cream, grated parmesan cheese, artichoke hearts, drained and chopped, italian bread crumbs
    30 min, 7 ingredients
  • Spinach and Artichoke Strata with Red Peppers Spinach and Artichoke Strata with Red Peppers
    olive oil, frozen chopped spinach, thawed, eggs and
    11 More
    olive oil, frozen chopped spinach, thawed, eggs, red bell pepper , cut into 2 inch long thin strips, milk, parmesan cheese, grated, nutmeg, salt, fresh ground pepper, butter, softened, day old italian bread, marinated artichoke hearts, drained, scallions, sliced thin, extra-sharp cheddar cheese, grated
    1 hour 20 min, 14 ingredients
  • Artichoke Spinach Dip - Slimmed (Food Network Kitchens) Artichoke Spinach Dip - Slimmed (Food Network Kitchens)
    frozen artichoke hearts, thawed and
    12 More
    frozen artichoke hearts, thawed, frozen spinach, thawed (about 1/2 cup), fresh white sandwich bread, crusts trimmed, part-skim ricotta cheese (about 12 oz), freshly grated lemon zest, fresh thyme leaves, kosher salt, cayenne, freshly grated parmesan, vegetable cooking spray, extra-virgin olive oil, garlic cloves, minced, suggestion : strips of yellow or red bell pepper, and endive
    1 hour , 13 ingredients
  • Spinach and Artichoke Stuffed Portobellos (Rachael Ray) Spinach and Artichoke Stuffed Portobellos (Rachael Ray)
    extra-virgin olive oil , a drizzle and
    13 More
    extra-virgin olive oil , a drizzle, portobello mushroom caps, salt and freshly ground black pepper, balsamic vinegar, extra-virgin olive oil , 1 turn of the pan, garlic, chopped, yellow skinned onion, chopped, fresh spinach, coarsely chopped, count, 15 oz, artichoke hearts in water , drained well on paper towels, salt and freshly ground black pepper, fresh thyme, chopped , about 2 tbsp, italian bread, toasted and chopped into small cubes, packaged or canned chicken or vegetable stock, grated parmigiano-reggiano , a handful
    25 min, 14 ingredients




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