4328 spider jellie Recipes

bread, peanut butter, jelly, your favorite flavor, chips, your favorite kind

hot pepper jelly, dijon mustard, boneless chicken breast halves, salt and pepper, butter, celery ribs, lemon juice

bread, peanut butter, jelly or 4 tbsp jam, eggs, milk, salt, butter or 2 tbsp margarine

pepper jelly, balsamic vinegar, garlic powder, kosher salt, olive oil, fresh baby spinach leaves, sun-dried tomatoes, roasted pecans, golden raisins, toasted sesame seeds, blue cheese, crumbles, kalamata olives

refrigerated buttermilk biscuits (pillsbury grands), peanut butter, jelly (or jam)

egg, vegetable oil, mashed very ripe bananas, milk, sugar, flour, salt, baking powder, baking soda, jelly or 1/4 cup jam

eggs , seperated, sugar, cold water, shifted flour, salt, baking powder, vanilla or 1 tsp lemon extract, jelly , of choice, sugar , to dust

water, old fashioned oats, salt (optional), cinnamon, brown sugar, raisins, peanut butter, jelly, for topping

shortening, chunky peanut butter, light brown sugar, eggs, vanilla, salt, flour, oats, flour, cinnamon, light brown sugar, shortening, grape jelly

flour, sugar, baking powder, eggs, beaten, butter or 1 cup margarine, softened, peanut butter chips (reeses of course!), grape jelly

refrigerated pizza dough, peanut butter, jelly, cinnamon-sugar mixture (optional)

whole grain bread, butter or 2 tsp margarine, peanut butter, jelly or 1 -2 tbsp jam

phyllo pastry sheets, thawed, butter, melted, brie round, chilled (i use a triple cream brie), red pepper jelly

lamb chops (i use mid-loin chops here in nz), fresh white breadcrumbs, mint jelly, salt & freshly ground black pepper

grape jelly, ketchup, minced onion, white vinegar, dry mustard, skinless chicken thighs