126403 spicy tomato masak merah Recipes

fat-free , less-sodium chicken broth, divided, chili powder, ground cumin, navy beans, drained and rinsed, poblano chile, halved and seeded, onion, cut into 1/2-inch-thick wedges, grape tomatoes, chopped fresh cilantro, fresh lime juice, extravirgin olive oil, salt, cilantro sprigs (optional)

uncooked penne pasta, butter or margarine, sweet onion, chopped, mexican-style pasteurized prepared cheese product, cubed, sour cream, diced tomatoes and green chiles, drained

butter, onion, chopped, tomato paste, salt, pepper, cinnamon, green beans, drained

extra-virgin olive oil, yellow onion, peeled, halved, and sliced into 1/4-inch-thick slices, red pepper flakes (or to taste ( we started with 1/2 teaspoon), whole tomatoes, water, loosely packed fresh basil leaf, kosher salt, fresh ground black pepper, creme fraiche, for garnish (optional)

lemons, tomatoes, cored and cut into 1-inch pieces, light muscovado sugar or packed light brown sugar, ground cumin, kosher salt, scant tsp red pepper flakes, cinnamon sticks, thick slices peeled ginger

ripe tomatoes, diced spanish onion, chopped parsley, red pepper flakes, red wine vinegar, olive oil, salt and freshly ground pepper

peeled tomato chunks, scallions, chopped, jalapeno, seeded and sliced, lime, red pepper, seeded and chopped, salt, pepper, tabasco pepper sauce

flour, baking powder, salt, garlic salt, cayenne, oregano, sugar, grated cheese, grated parmesan cheese( fresh ), milk, stewed tomatoes,drained ,reserve liquid, eggs, vegetable oil

bacon slices chopped, chicken broth, salt, quick cooking grits, tomatoes peeled and chopped, canned chopped green chilies, shredded cheddar cheese

ripe tomatoes, hot green or red chillies, garlic, flat leaf parsley, juice i lemon, sea salt, mediterranean cucumbers, extra virgin oil

ground beef, browned and drained, dried minced onion, spaghetti sauce, water, diced tomatoes with green chilies, with liquid, celery, sliced, beef bouillon granules or 1 cube beef bouillon, pepper

diced tomatoes and green chiles with lime and cilantro, olive oil, minced celery, red wine vinegar

boned , skinned chicken thighs, rinsed and patted dry, all-purpose flour, salt and freshly ground black pepper, plus more to taste, olive oil, garlic cloves, minced, capers, drained and minced, red chile flakes , to taste, petite diced tomatoes , with juices, chicken broth, thawed frozen artichoke hearts, quartered if large, chopped flat-leaf parsley, pitted medium black olives

frozen chopped onion , celery, and pepper seasoning blend, frozen cubed hash brown potatoes, garlic powder, water, dry white wine, diced tomatoes and green chiles, undrained, grouper, skinned and cut into 1-inch pieces

chopped onion, olive oil, whole tomatoes, lightly packed rinsed fresh basil leaves, dried bay leaf, sherry vinegar, extra-virgin olive oil, cayenne

evoo extra virgin olive oil, samll onion minced, garlic minced, ripe black olives coarsely chopped, capers rinsed, sea salt, red pepper flakes, tomatoes crushed

vegetable cooking spray, roasted garlic-flavored vegetable oil, frozen whole-kernel corn, thawed, dried basil, no-salt-added chicken broth, reduced-fat, reduced-sodium tomato soup, hot sauce, salt, pepper, nonfat sour cream (optional)

cider vinegar, pepper, beef top round steak, trimmed and cut into 1/4-inch strips, king arthur unbleached all-purpose flour, olive oil, tomatoes, peeled, seeded and cut into wedges, potatoes, peeled and thinly sliced, chopped green chilies, garlic clove, minced, dried basil