102477 spicy tilapia rice mushroom Recipes

grain white rice, butter or 1 tbsp margarine, cumin, lime juice, divided, soy sauce, chicken broth

red onion, sliced, red onion, chopped, garlic clove, minced, salt, bacon grease, rotel diced tomatoes (mexican ), chicken broth, chili powder, cumin, instant rice

smoked turkey sausage , cut into 1/2-inch slices, olive oil, divided, red bell peppers , cut into tins strips, green bell peppers , cut into thin strips, onions, sliced, garlic cloves, minced, chunky salsa, yellow rice , cooked according to package directions

buttermilk, water, white rice, hot pepper sauce, paprika, salt

vegetable oil, divided, sliced scallion, carrot, chopped, bean sprouts, boneless skinless chicken breasts or 8 oz boneless skinless chicken thighs, cut into pieces of the same size, minced garlic (about 6 medium cloves), cooked long-grain brown rice, preferably chilled, egg, coconut milk, nam pla (fish sauce), salt, fresh ground black pepper, chopped peanuts, chopped fresh thai basil or 1/2 cup regular basil, green thai chiles or 1 small bird s eye chile, seeded and sliced, lime wedge

cooked brown rice (uncooked measurement), chickpeas (tinned and drained ), zucchini (weight before cooked), tomatoes, olive oil, spices (salt, pepper, paprika, herbs de provence, curry powder)

unsalted butter, white onion, diced fine, garlic cloves, minced, grain white rice, salt, chicken stock, romaine lettuce leaves (large dark outer leaves), cilantro, italian parsley, poblano peppers , roasted and peeled

vegetable oil, onion, chopped, garlic cloves, minced, uncooked long grain rice, jalapeno peppers , finely chopped seeds removed, chicken broth or 2 cups vegetable broth, cumin, salt and pepper, fresh snipped cilantro, shredded cheese (mexican , queso, cheddar, etc.) (optional)

ground beef, green pepper, chopped, onion, chopped, cooked long-grain rice, stewed tomatoes, tomato juice, salt, chili powder, ground mustard, oregano, hot pepper sauce, cheddar cheese, shredded

puffed rice cereal (murmura, arisi pori, maramaralu), onion, finely chopped, tomato, cut into small cubes, green chilies, finely chopped, mustard seeds, asafetida powder, red chili powder, coriander powder, cumin powder, chickpeas , roasted and coarsely powdered, salt, vegetable oil

kale, chopped, portobello mushroom caps, sliced, olive oil, balsamic vinegar, juice of 1 lemon, sea salt, black pepper, red pepper flakes, nutmeg

grain rice, vegetable oil, diced tomatoes, onion, chopped, salt, pepper, green bell pepper, chopped, red bell pepper, chopped, chili powder, garlic powder, chicken stock

rice (long grained, non-aromatic), red kidney beans, soybeans, french beans, garlic, salt, ajinomoto (chinese salt), white pepper powder, red chili powder, soya sauce, vinegar, oil, lime , juice of

poblano peppers (try to get as large of pepper as possible. they are much easier to stuff), cooked white rice, green chilies, drained, frozen corn, thawed (i love to roast fresh corn, but frozen will work great), monterey jack pepper cheese, 1 cup for the filling, 1/2 cup for the topping (monterey jack is also fine), sour cream, cilantro, fine chopped, chili powder (more or less to taste), cumin, salt, pepper

red kidney beans, sweetcorn, red onion, red pepper, green pepper, chili pepper, garlic cloves, thai sweet chili sauce, soy sauce, brown rice

uncooked brown rice, green bell pepper, white onion, ready-made bruschetta (any store brand ), crushed red pepper flakes or 1 tsp powdered hot red pepper, basil, vegetable oil cooking spray

butter, onions, chopped into 1-inch pieces, stalks celery, chopped into 1/4-inch pieces, chicken broth, diced tomatoes with jalapenos, undrained, curry powder, ground cayenne pepper, salt, black pepper, garlic powder, cooked chicken , torn into bite size pieces, cooked rice