991 spicy sauce with vegetables and Recipes

  • Spicy Tofu and Lemongrass Stir-Fry
    firm tofu, diced (or 1 lb precooked medium shrimp) and
    17 More
    firm tofu, diced (or 1 lb precooked medium shrimp), stalks lemongrass (outer leaves removed), trimmed and minced, minced fresh ginger, vietnamese chile paste (or tabasco), fresh lime juice, rice wine (found in asian section of grocery store), canned lowfat coconut milk, vegetable broth, low-sodium soy sauce, dark sesame oil, canola oil, carrots , cut into thin strips, shiitake mushrooms, thinly sliced, fresh broccoli florets, diagonally sliced green onions, grain brown rice, vegetable broth or water, bay leaf
    18 ingredients
  • Bordertown Burgers With Spicy Onions
    vegetable oil, sweet onion, halved and thinly sliced and
    7 More
    vegetable oil, sweet onion, halved and thinly sliced, chipotle hot sauce (i use tabasco brand), worcestershire sauce, ground beef, cilantro, chopped, salt, monterey jack pepper cheese, hamburger buns, toasted
    25 min, 9 ingredients
  • Telur Balado (Spicy Chile Sauce with Eggs)
    vegetable oil for frying, hard-boiled eggs, shells removed and
    10 More
    vegetable oil for frying, hard-boiled eggs, shells removed, red chile peppers, seeded and chopped, garlic, shallots, tomatoes, quartered, shrimp paste, peanut oil, vegetable oil, white vinegar, white sugar, salt and pepper to taste
    35 min, 12 ingredients
  • Shanghai Style Noodles With Spicy Meat Sauce
    vegetable oil, minced garlic, minced fresh gingerroot and
    11 More
    vegetable oil, minced garlic, minced fresh gingerroot, dried red pepper flakes, chopped onions, ground beef or 1 lb ground pork, chicken broth, hoisin sauce, soy sauce, dry sherry, cornstarch, vermicelli, cooked, sesame oil, sliced green onion
    45 min, 14 ingredients
  • Spicy Eggplant (Tyler Florence) Spicy Eggplant (Tyler Florence)
    chicken broth, hoisin sauce, soy sauce and
    10 More
    chicken broth, hoisin sauce, soy sauce, chinese black vinegar, plum sauce, chinese eggplants (about 1 lb), stems removed, vegetable oil, for deep-frying, minced garlic, minced ginger, dried whole chile peppers, green onions, cut into 2-inch lengths, ground pork, chopped cilantro leaves or sliced green onions
    35 min, 13 ingredients
  • Spicy Tofu and Soybean Stir-fry Spicy Tofu and Soybean Stir-fry
    fat-skimmed chicken broth or vegetable broth and
    10 More
    fat-skimmed chicken broth or vegetable broth, white wine vinegar, soy sauce, cornstrach, hot chili flakes, vegetable oil, frozen shelled soybeans, thawed (see notes ), or 2 1/4 cups refrigerated cooked shelled soybeans., firm tofu, rinsed and drained, garlic, peeled and minced, chopped fresh ginger, salt
    11 ingredients
  • Spicy Vegetable-Ground Beef Soup Spicy Vegetable-Ground Beef Soup
    ground chuck, stalks celery, sliced (optional) and
    10 More
    ground chuck, stalks celery, sliced (optional), garlic cloves, pressed, onion, chopped, spaghetti sauce (1 jar, any kind ), condensed beef broth, undiluted, water, sugar (optional), salt, ground black pepper, frozen mixed vegetables, diced tomatoes with green chilies (rotel)
    45 min, 12 ingredients
  • Spicy Shrimp and Soybean Stir-fry Spicy Shrimp and Soybean Stir-fry
    fat-skimmed chicken broth or vegetable broth and
    10 More
    fat-skimmed chicken broth or vegetable broth, white wine vinegar, soy sauce, cornstarch, hot chili flakes, vegetable oil, frozen shelled soybeans, thawed (see notes ), or 2 1/4 cups refrigerated cooked shelled soybeans, chopped fresh ginger, garlic, peeled and minced, shelled, deveined shrimp (31 to 35 per lb.), rinsed, salt
    11 ingredients
  • Katjang Sauce (Spicy Peanut Sauce) Katjang Sauce (Spicy Peanut Sauce)
    vegetable oil and
    9 More
    vegetable oil, chopped shallots or 1/4 cup scallion (white part only), chopped garlic, chicken stock, shelled peanuts , finely ground in an electric blender or food processor, soy sauce, dark molasses, lime juice, grated ginger, chopped hot chili peppers or 1/4 tsp cayenne, to taste
    15 min, 10 ingredients
  • Spicy Vietnamese Stir-Fry With Chicken Spicy Vietnamese Stir-Fry With Chicken
    toasted sesame oil, fish sauce (nam pla), granulated sugar and
    27 More
    toasted sesame oil, fish sauce (nam pla), granulated sugar, chili paste with garlic, ground black pepper, boneless skinless chicken breasts, sliced into 1/4-inch strips, toasted sesame oil, minced garlic, grated fresh ginger, water, granulated sugar, oyster sauce, fish sauce, chili paste with garlic, vegetable oil, toasted sesame oil, red bell pepper , julienned, yellow bell pepper , julienned, green bell pepper , julienned, green onion , cut into 1-inch pieces, mushroom, sliced, sliced fresh basil, sliced cilantro, snow peas, trimmed, broccoli floret, cornstarch, cold water, jasmine rice, lime wedge, fresh cilantro stem
    24 hour , 30 ingredients
  • Thai Meatballs With Spicy Dipping Sauce Thai Meatballs With Spicy Dipping Sauce
    vegetable oil (for frying ), ground pork and
    13 More
    vegetable oil (for frying ), ground pork, egg, lightly beaten, chopped cilantro, stalk about 1/3 cup finely chopped lemongrass or 1 tsp grated lemon zest, red jalapenos, seeded and finely chopped, cornstarch, soy sauce, chopped garlic, brown sugar, unseasoned rice vinegar, soy sauce, red jalapeno chiles, finely chopped, chopped green onion, brown sugar
    50 min, 15 ingredients
  • Spicy Thai Sesame Noodle Vegetable Salad Spicy Thai Sesame Noodle Vegetable Salad
    spaghetti (or other pasta), low sodium soy sauce and
    8 More
    spaghetti (or other pasta), low sodium soy sauce, smooth peanut butter, warmed for 20 seconds in microwave to soften, rice vinegar, sesame oil, sriracha sauce , adjust to taste (thai hot chili sauce), broccoli slaw mix (or 5 cup shredded broccoli, cabbage, and carrots), red bell pepper , julienned, scallions, chopped, toasted sesame seeds
    30 min, 10 ingredients
  • Spicy Quorn Naked Chik'n Cutlet Sandwich Spicy Quorn Naked Chik'n Cutlet Sandwich
    canola oil, quorn naked chik'n cutlet, soy sauce and
    9 More
    canola oil, quorn naked chik n cutlet, soy sauce, maggi seasoning, vegetable broth, ground black pepper, garlic salt, dried oregano, baguette , sliced lengthwise, mayonnaise, sriracha sauce (or any hot chili sauce), leaves of crunchy romaine lettuce
    8 min, 12 ingredients
  • Grilled Steaks With Sweet-Spicy Hoisin Sauce Grilled Steaks With Sweet-Spicy Hoisin Sauce
    vegetable oil, plus more for rubbing and
    13 More
    vegetable oil, plus more for rubbing, shallots, thinly sliced, garlic cloves, minced, grated gingerroot, crushed red pepper flakes (to taste), chopped cilantro, hoisin sauce, soy sauce, chicken stock, honey, unsalted butter, beef strip steaks (1/2 lb each), sweet onions , sliced crosswise 1/2 inch thick, salt & freshly ground black pepper, to taste
    50 min, 14 ingredients
  • Spicy Catfish Tenders with Cajun Tartar Sauce Spicy Catfish Tenders with Cajun Tartar Sauce
    egg, hot sauce and
    14 More
    egg, hot sauce, catfish fillets, cut diagonally into 1/2-inch-wide strips, vegetable oil for frying, all-purpose flour, yellow cornmeal (not coarse ), salt, mayonnaise, sweet pickle relish, capers, rinsed, drained, and chopped, fresh lemon juice, prepared horseradish, hot sauce, lemon wedges
    30 min, 16 ingredients
  • Spicy Noodles with Ginger and Fresh Vegetables Spicy Noodles with Ginger and Fresh Vegetables
    carrots, peeled, zucchini, green onions, vegetable oil and
    10 More
    carrots, peeled, zucchini, green onions, vegetable oil, matchstick-size strips fresh ginger, chopped garlic, oriental sesame oil, water, canned unsweetened coconut milk, reduced-sodium soy sauce, thai red curry paste, somen, chopped toasted peanuts, chopped fresh mint leaves
    14 ingredients
  • Spicy Noodles With Ginger and Fresh Vegetables Spicy Noodles With Ginger and Fresh Vegetables
    carrots, peeled, zucchini, green onions, vegetable oil and
    10 More
    carrots, peeled, zucchini, green onions, vegetable oil, matchstick-size strips fresh ginger, chopped garlic, toasted sesame oil, water, canned unsweetened coconut milk, reduced sodium soy sauce, thai red curry paste (more to taste), asian noodles (somen), chopped toasted peanuts, chopped fresh mint leaves (may sub cilantro)
    55 min, 14 ingredients
  • Spicy Chicken with Peppers and Basil (Rachael Ray) Spicy Chicken with Peppers and Basil (Rachael Ray)
    jasmine rice, prepared to directions on the package and
    19 More
    jasmine rice, prepared to directions on the package, boneless, skinless chicken breast, turn around the pan ) wok or light colored oil, hot chile oil, crushed red pepper flakes, onion, thinly sliced, red bell peppers, seeded and thinly sliced, garlic, chopped, turns around the pan in thin stream or 2 splashes) fish sauce, leaves fresh sweet basil , torn, suggestion : thai salad with peanut dressing, recipe follows, chunky style peanut butter, light oil , vegetable or canola, dark soy sauce , a splash, splashes ) rice wine vinegar, sugar, cayenne pepper, head iceberg lettuce, shredded, fresh bean spouts, carrots, grated or peeled into curls with a vegetable peeler
    40 min, 20 ingredients




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