212134 spicy sauce kale sea vegetables soba Recipes

  • Kale, Potato, and Onion Frittata
    vegetable oil cooking spray, yellow or white onion, sliced and
    6 More
    vegetable oil cooking spray, yellow or white onion, sliced, kale, trimmed , blanched 3 minutes in boiling water, drained, squeezed and coarsely chopped, garlic, chopped, boiled diced potatoes, whole eggs, egg whites, paprika (preferably smoked )
    8 ingredients
  • Kale and White Bean Stew
    kale leaves , center ribs and stems removed, olive oil and
    11 More
    kale leaves , center ribs and stems removed, olive oil, chopped peeled carrots, chopped celery, chopped shallots (about 4), garlic cloves, finely chopped, dry white wine, white beans (preferably organic), drained, more) vegetable broth, fresh thyme sprigs, bay leaf, sherry wine vinegar, assorted chopped fresh herbs (such as tarragon, parsley, and chives)
    13 ingredients
  • Spicy Asian Green Beans
    vegetable oil, red pepper flakes, toasted sesame seeds and
    3 More
    vegetable oil, red pepper flakes, toasted sesame seeds, green beans, kosher salt or sea salt, water
    5 min, 6 ingredients
  • Spicy Fried Chickpeas
    vegetable oil (for deep-frying ) and
    3 More
    vegetable oil (for deep-frying ), chickpeas, drained, rinsed , drained again on paper towels, and patted dry, smoked hot paprika, flaky sea salt
    11 min, 4 ingredients
  • Kale & White Bean Stew
    kale leaves , center ribs and stems removed, olive oil and
    11 More
    kale leaves , center ribs and stems removed, olive oil, chopped peeled carrot, chopped celery, chopped shallot (about 4), garlic cloves, finely chopped, dry white wine, white beans, drained (preferably organic ), vegetable broth (may need more), fresh thyme sprigs, bay leaf, sherry wine vinegar, assorted chopped fresh herbs (such as tarragon, parsley, and chives)
    45 min, 13 ingredients
  • Kale Salad With Peanut Sauce
    kale, crunchy peanut butter, minced garlic and
    8 More
    kale, crunchy peanut butter, minced garlic, grated fresh ginger, salt, brown rice syrup or 2 tbsp honey, seasoned rice vinegar, soy sauce, cayenne pepper, red onion, chopped peanuts
    12 min, 11 ingredients
  • Spicy Tomato Prawns
    vegetable oil, brown onion, sliced, garlic cloves and
    9 More
    vegetable oil, brown onion, sliced, garlic cloves, red chilies, crushed, grated ginger, tomato puree, fish stock, malt vinegar, caster sugar, sea salt and black pepper, prawns, coriander leaves , extra chopped chilli and steamed rice to serve
    30 min, 12 ingredients
  • Kale Soup With Orzo
    kale, orzo pasta, carrot, sliced, sweet onion, chopped and
    11 More
    kale, orzo pasta, carrot, sliced, sweet onion, chopped, celery, sliced, roma tomatoes, cubed, vegetable broth, sugar, thyme, bay leaves, sweet basil, chopped, white pepper, ginger, kosher salt, olive oil
    50 min, 15 ingredients
  • Spicy Potato and Pea Curry
    vegetable oil, cumin seed, onions, thinly sliced and
    8 More
    vegetable oil, cumin seed, onions, thinly sliced, ground turmeric, red chilies (fresh ), ground coriander, kipfler potatoes, washed and halved length-ways, firm ripe tomatoes, peeled, seeded and coarsely chopped, sea salt, peas, thawed if frozen (1 cup), coriander leaves, chopped (cilantro) (optional)
    1 hour , 11 ingredients
  • Soba Noodle Soup
    soba noodles, cold water, spring onion, sliced thinly and
    6 More
    soba noodles, cold water, spring onion, sliced thinly, fresh salmon, sliced thinly, sheet nori , cut into strips, sesame oil, dashi (japanese broth), black sesame seed, wasabi
    45 min, 9 ingredients
  • Acorn Squash and Kale over Penne Acorn Squash and Kale over Penne
    cubed peeled acorn squash (about 2 medium squash), water and
    9 More
    cubed peeled acorn squash (about 2 medium squash), water, olive oil, garlic cloves, minced, coarsely chopped trimmed kale, organic vegetable broth, salt, crushed red pepper flakes, grated nutmeg, hot cooked penne, shredded parmesan cheese
    30 min, 11 ingredients
  • Steamed Bean Curd Skin With Ginger Sauce Steamed Bean Curd Skin With Ginger Sauce
    sheet dried bean curd skin, grated ginger, grated garlic and
    11 More
    sheet dried bean curd skin, grated ginger, grated garlic, chopped carrots, soy sauce, sesame oil, vegetable oil (mildly flavored), sugar, salt, pepper, stalks kale, blanched (hong kong kai lan), chopped spring onion, chopped coriander leaves, chopped red chili pepper
    23 min, 14 ingredients
  • Chinese Take-Out Eggplant in Spicy Sauce Chinese Take-Out Eggplant in Spicy Sauce
    peanut oil or 2 cups vegetable oil and
    13 More
    peanut oil or 2 cups vegetable oil, eggplant , cut into sticks the size of french fries, soy sauce, light brown sugar, spicy bean sauce, rice vinegar, rice wine, sesame oil, cornstarch, garlic cloves, minced (1 tbsp), chopped fresh ginger, whole dried chilies , soaked in water for 10 minutes, dried and chopped, sliced pork tenderloin, green onions, thinly sliced
    40 min, 14 ingredients
  • Soba Salad With Miso Vinaigrette Soba Salad With Miso Vinaigrette
    soba noodles, white miso, toasted sesame oil, rice vinegar and
    6 More
    soba noodles, white miso, toasted sesame oil, rice vinegar, pickled ginger, carrots , cut into matchsticks, head radicchio, thinly sliced, green onions, chopped, sheets toasted nori , cut into thin strips, toasted sesame seeds
    20 min, 10 ingredients
  • Soba and Kimchi Salad Soba and Kimchi Salad
    soba noodles, leaves lettuce (thinly sliced ) and
    5 More
    soba noodles, leaves lettuce (thinly sliced ), leaf red cabbage (thinly sliced ), cucumbers (julienned), carrots (julienned), prepared cabbage , kimchi, sesame seeds (toasted )
    20 min, 7 ingredients
  • Kale and Mushrooms With Basmati Rice Kale and Mushrooms With Basmati Rice
    kale (about 1 1/2 lb), water, red wine vinegar, olive oil and
    9 More
    kale (about 1 1/2 lb), water, red wine vinegar, olive oil, chopped onion, garlic cloves, minced, presliced mushrooms, uncooked basmati rice, dried basil, vegetable broth, bay leaf, grated fresh parmesan cheese, fresh ground black pepper
    30 min, 13 ingredients
  • Sea Bass with Lemon and Caper Sauce Sea Bass with Lemon and Caper Sauce
    sea ref = http://www.foodterms.com/encyclopedia/bass/inde... and
    13 More
    sea ref = http://www.foodterms.com/encyclopedia/bass/index.html class= crosslink debug= 16 28 >bass fillets, salt and freshly ground white pepper, olive oil, butter, bread (white , brioche or baguette), crust trimmed, cut into 1/2-inch cubes, assorted baby vegetables (baby carrots, baby turnips, asparagus tips, yellow zucchini), blanched in salted boiling water, brunoise red bell peppers, minced shallots, chopped lemon sections and juice, minced parsley leaves, minced chives, minced tarragon leaves, capers, caper berries , halved lengthwise
    1 hour , 14 ingredients
  • Spicy Seared Scallop Salad Spicy Seared Scallop Salad
    vegetable oil, cayenne, black pepper, garlic salt and
    11 More
    vegetable oil, cayenne, black pepper, garlic salt, fresh sea scallops, white wine vinegar, mayonnaise, dijon mustard, cayenne, salt and pepper, garlic , smashed, olive oil, red bell pepper, seeded and cut into strips, yellow bell pepper, seeded and cut into strips
    15 ingredients




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