45056 spicy korean pork medallions asian cole Recipes

  • Apricot-Onion Pork Medallions
    pork tenderloin , cut into 1-inch slices, dried thyme and
    7 More
    pork tenderloin , cut into 1-inch slices, dried thyme, salt, olive oil, unsalted butter, onion, thinly sliced, canned low-sodium chicken broth, apricot jam, dijon mustard
    21 min, 9 ingredients
  • Pork Medallions with Cranberries and Apples
    apple juice, fat-free , less-sodium chicken broth and
    13 More
    apple juice, fat-free , less-sodium chicken broth, brown sugar, cornstarch, salt, dried rubbed sage, coarsely ground black pepper, pork tenderloin, trimmed, all-purpose flour, olive oil, divided, chopped onion, sliced peeled rome apple, fresh cranberries, fresh sage sprigs (optional)
    15 ingredients
  • Pork Medallions with Red Currant Sauce
    dried thyme, salt, smoked paprika, dried rubbed sage and
    6 More
    dried thyme, salt, smoked paprika, dried rubbed sage, black pepper, pork tenderloin, trimmed, red currant jelly, cider vinegar, chopped fresh chives
    10 ingredients
  • Ancho Pork Medallions
    pork tenderloin, trimmed, ancho chile powder, salt, sugar and
    5 More
    pork tenderloin, trimmed, ancho chile powder, salt, sugar, ground cumin, ground allspice, jalapeno pepper jelly, lime juice, olive oil
    9 ingredients
  • Pork Medallions with Apricot-Orange Sauce
    olive oil, divided and
    10 More
    olive oil, divided, pork tenderloin , cut into 8 (1-inch-thick) slices, salt, black pepper, sliced onion, dried apricots, sliced, fat-free , less-sodium chicken broth, fresh orange juice, bottled minced garlic, black pepper, chopped fresh flat-leaf parsley
    11 ingredients
  • Cider-Braised Pork Medallions
    pork tenderloin (about 1 1/4 lb.), all-purpose flour and
    5 More
    pork tenderloin (about 1 1/4 lb.), all-purpose flour, salt and pepper, unsalted butter, vegetable oil, low-sodium chicken broth, apple cider
    23 min, 7 ingredients
  • Peppercorn Pork Medallions with Cranberry Sauce
    pork tenderloin, cracked black pepper, lemon pepper and
    5 More
    pork tenderloin, cracked black pepper, lemon pepper, vegetable oil, balsamic vinegar, water, spirited cranberry-apricot sauce, butter or stick margarine
    8 ingredients
  • Pork Medallions with Whisky-Cumberland Sauce and Haricots Verts
    chopped shallots, scotch whisky or bourbon and
    11 More
    chopped shallots, scotch whisky or bourbon, red currant jelly, fresh orange juice, fresh lemon juice, dry mustard, ground ginger, olive oil, kosher salt, divided, freshly ground black pepper, divided, pork tenderloin, trimmed and cut crosswise into 12 pieces, microwave-in-a-bag fresh haricots verts, butter
    13 ingredients
  • Mandarin Pork Medallions
    pork tenderloin (about 1 lb), vegetable oil, orange juice and
    7 More
    pork tenderloin (about 1 lb), vegetable oil, orange juice, cornstarch, orange marmalade, lemon juice, prepared horseradish, salt, hot cooked noodles, mandarin oranges, drained
    30 min, 10 ingredients
  • Herbed Pork Medallions
    pork tenderloin, butter, melted, garlic powder, salt and
    6 More
    pork tenderloin, butter, melted, garlic powder, salt, dried tarragon, dried thyme, paprika, pepper, cayenne pepper, honey
    20 min, 10 ingredients
  • Apricot Pork Medallions
    pork tenderloin (1 lb), cut into eight slices and
    5 More
    pork tenderloin (1 lb), cut into eight slices, butter, divided, apricot preserves, green onions, sliced, cider vinegar, ground mustard
    20 min, 6 ingredients
  • Cranberry Pork Medallions
    pork tenderloin (about 1 lb), cut into 1/2-inch slices and
    10 More
    pork tenderloin (about 1 lb), cut into 1/2-inch slices, olive oil, onion, finely chopped, garlic clove, minced, sugar, apple juice, cranberry juice, fresh or frozen cranberries, thawed, dijon mustard, minced fresh rosemary or 1/8 tsp dried rosemary, crushed, cranberries and fresh rosemary, optional
    20 min, 11 ingredients
  • Glazed Pork Medallions
    pork tenderloin (1-1/4 lb), salt and
    5 More
    pork tenderloin (1-1/4 lb), salt, reduced-sugar orange marmalade, cider vinegar, worcestershire sauce, minced fresh gingerroot, crushed red pepper flakes
    30 min, 7 ingredients
  • Pork Medallions in Orange Sauce
    orange juice, sherry or reduced-sodium chicken broth and
    8 More
    orange juice, sherry or reduced-sodium chicken broth, ketchup, light corn syrup, grated orange peel, pork tenderloin (1 lb), cut into 1/2-inch slices, dried rosemary, crushed, salt, pepper, canola oil
    15 min, 10 ingredients
  • Parmesan Pork Medallions
    pork tenderloin, seasoned bread crumbs and
    6 More
    pork tenderloin, seasoned bread crumbs, grated parmesan cheese, salt, pepper, canola oil, chopped onion, garlic clove, minced
    20 min, 8 ingredients
  • Glazed Pork Medallions
    pork tenderloin (3/4 lb), salt and
    5 More
    pork tenderloin (3/4 lb), salt, reduced-sugar orange marmalade, cider vinegar, worcestershire sauce, minced fresh gingerroot, crushed red pepper flakes
    25 min, 7 ingredients
  • Dijon Pork Medallions
    pork tenderloin (1 lb), lemon-pepper seasoning, butter and
    4 More
    pork tenderloin (1 lb), lemon-pepper seasoning, butter, lemon juice, worcestershire sauce, dijon mustard, minced fresh parsley
    20 min, 7 ingredients
  • Bacon-Wrapped Pork Medallions With Tomato-Corn Salsa Bacon-Wrapped Pork Medallions With Tomato-Corn Salsa
    pork tenderloins, olive oil, white balsamic vinegar and
    4 More
    pork tenderloins, olive oil, white balsamic vinegar, ancho chili powder, coarsely ground black pepper, thick-cut bacon slices, tomato-corn salsa
    20 min, 7 ingredients




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