102327 spicy grilled shrimp kebabs avocado salad Recipes

uncooked large shrimp, unpeeled, deveined (thawed if frozen ), chicken tenders, fresh lemon juice, grated lemon peel, garlic cloves, minced, olive oil, baby lettuces

cilantro, garlic cloves (minced ), jalapenos (seeded & finely diced ), tequila, triple sec (or grand marnier), lime juice, cumin, shrimp (peeled,deveined and slit open), olive oil, tomato (cored,seeded & diced ), yellow pepper (cored,seeded and diced ), romaine lettuce (torn), avocado (sliced ), corn chips (optional)

raw) large shrimp, peeled and deveined (tails intact, if desired), red bell pepper, cut into 1-inch chunks, blackened-fish rub or cajun seasoning, torn boston or bibb lettuce leaves, diced peeled avocado, diced peeled mango, salsa or picante sauce, mango chutney, fresh lime juice, chopped fresh cilantro (optional)

low-sodium teriyaki sauce, sesame seeds, toasted, peeled and deveined shrimp (about 1 1/2 lb), cubed fresh pineapple (about 3/4 lb), red onion, cut into 8 wedges

ripe fresh california avocado (about 8 oz), garlic-flavored olive oil, seasonal baby greens with arugula, good-quality spicy chunky salsa, crumbled goat cheese (we used boursin), diced yellow tomatoes

reduced-sodium soy sauce, sesame oil, brown sugar, garlic clove, minced, freshly grated ginger, chopped jalapeno pepper, scallions, finely chopped, shrimp, peeled, deveined

low-sodium teriyaki sauce, sesame seeds, toasted, peeled and deveined shrimp (about 1 1/2 lb), cubed fresh pineapple (1-inch cubes , about 3/4 lb), red onion, cut into 8 wedges

extra-large raw shrimp, peeled and deveined (16 to 20 count or can swap grilled, steamed or fried shrimp, fried or grilled chicken tenders or fri), olive oil, divided, metal skewers, romaine lettuce hearts, french baguettes, butter, melted, garlic clove, minced, tomatoes, cored and cut into wedges, red onion, thinly sliced, mayonnaise, milk, sliced green onion, garlic clove, minced, parsley, minced, creole mustard, lemon zest, lemon juice, ground red pepper

mango, pitted, peeled and diced, avocado, pitted, peeled and diced, red bell pepper, diced, red onions, diced, lime , juice only, cilantro, chopped, coarse salt (i used sea salt), pepper, bread , torn into pieces (i used whole wheat but the original recipe said white ), shrimp, peeled and deveined, cilantro, chopped, chives, snipped, garlic clove, pressed, radish, diced, celery, diced, light mayonnaise, lemon , juice and zest, coarse salt, pepper, whole wheat hamburger buns, salad greens

extra virgin olive oil, garlic, minced, red pepper flakes, crushed, jumbo shrimp, peeled and deveined, tails left on, scallions , cut into 2-inch pieces, lime juice, extra virgin olive oil, jalapenos, seeded and minced, ground black pepper, salt, avocado, thinly sliced, red bell pepper, diced

fresh lime juice, orange marmalade, garlic cloves, minced (1 tbsp), chopped cilantro leaves, olive oil, soy sauce, dried hot red pepper flakes, shrimp, about 16, shelled and deveined, wooden skewers, ripe avocado, peeled and quartered lengthwise, fanned out onto 4 plates, orange, peeled and sectioned (all pith and membranes removed), fresh cilantro sprigs

olive oil cooking spray, spinach , a couple of big handfuls washed, asparagus, washed and chopped into 1-inch long pieces cut on a diagonal, red bell pepper, washed and chopped into 1-inch chunks, olive oil, for drizzling, salt and freshly ground black pepper, lemon, lowfat feta, to taste, crumbles , about 2 oz, uncooked shrimp, peeled and deveined, beer, olive oil, louisiana style hot sauce, stalk fresh rosemary, fresh garlic cloves, minced, lemon, squeezed and sliced, worcestershire sauce

jumbo tiger shrimp (about 10 per lb), deveined, fresh lime (substitution: lemon juice), palm sugar or granulated sugar, fish sauce, garlic clove, finely grated, fresh red thai chiles, stemmed, seeded, and minced, fresh thai basil, minced (substitution: mint or cilantro leaves), vegetable oil, sour mango salad , recipe follows, green mangos, peeled , halved lengthwise, sliced using an asian shredder or julienned with a knife, carrots, peeled and julienned, red thai chiles, stemmed, seeded, and sliced into thin rounds, fresh lime juice (substitution: lemon juice), fish sauce, sugar, special equipment : asian shredder

thick) slices day-old french bread or other firm white bread, cut into 1-inch cubes, tomato , cut into 1-inch-thick slices (about 12 oz), olive oil, divided, salt, divided, freshly ground pepper, divided, coarsely chopped fresh parsley, fresh lemon juice, canned chipotle chile in adobo sauce, water, ground coriander, garlic clove, chopped, shrimp, peeled and deveined (about 2 lb), torn romaine lettuce, cubed peeled avocado, sliced red onion

grapefruit (see notes ), lemon juice , lime juice, or champagne vinegar, olive oil, head butter lettuce, separated into leaves , then washed and spun dry, fresh chervil leaves, fresh tarragon leaves, fresh chopped chives, kosher salt and freshly ground black pepper, avocado, sliced, cooked bay shrimp (also called salad shrimp)

kielbasa, cut into 24-30 pieces, whole mushrooms, green bell pepper, cubed large, zucchini , halved lengthwise and cut into 1-inch pieces, pineapple chunks (or fresh ), olive oil or 6 tbsp canola oil, dijon mustard or 3 1/2 tsp spicy brown mustard, lemon juice, soy sauce, salt and pepper

tofu, drained, spicy asian chili sauce, spicy asian chili sauce (for dressing), grated orange zest, fresh orange juice, extra virgin olive oil, coarse salt, panko breadcrumbs, canola oil, fresh whole mint leaf, heads butterhead lettuce, avocado, halved, pitted, peeled and sliced

ear of corn, husked, green onions, white and light green parts only (about 5 inches), poblano chile, tomatoes, halved, hass avocadoes, cilantro, minced, juice of two small lime, garlic clove, minced, salt, olive oil, shrimp , deviened and seasoned with salt & pepper, corn or whole wheat tortilla, warmed