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Shrimp, Avocado, and Grapefruit Salad Recipe

Shrimp, Avocado, and Grapefruit Salad Recipe

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Ingredients

Count

Nutrition

8697

Calories

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Ingredients:

Serving

2 grapefruit (see notes )
1 to 2 tbsp. lemon juice , lime juice, or champagne vinegar
1/3 cup olive oil
1 head butter lettuce, separated into leaves , then washed and spun dry
3 tbsp fresh chervil leaves
3 tbsp fresh tarragon leaves
3 tbsp fresh chopped chives
kosher salt and freshly ground black pepper
1 avocado, sliced
12 oz cooked bay shrimp

Directions:

With a small, sharp knife, cut off both ends of grapefruit. Following curve of fruit with knife, slice off peel and white pith. Cut between inner membranes and fruit to release segments; put into a medium bowl.
Squeeze the membranes into a strainer over a measuring cup to extract the juice and to remove any seeds. You need 1/4 cup juice; add a little lemon juice, lime juice, or Champagne vinegar to make up the difference. Stir in olive oil and set vinaigrette aside.
In a large bowl, combine the lettuce and fresh herbs. Pour the vinaigrette over the lettuce mixture and generously season with salt and pepper to taste. Carefully lift the lettuce and herbs out of the bowl and arrange them on a serving platter.
Add the avocado slices to the bowl of grapefruit and pour remaining vinaigrette from lettuce bowl over them. Toss gently just until coated, then scatter over the salad.
Sprinkle the shrimp over the salad and drizzle any vinaigrette remaining in the grapefruit bowl over the shrimp. Serve immediately.
Note: Nutritional analysis is per serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	8697.39 Kcal (36414 kJ)
Calories from fat	2816.9 Kcal
		% Daily Value*
Total Fat	312.99g	482%
Cholesterol	8991mg	2997%
Sodium	18942.01mg	789%
Potassium	2174.17mg	46%
Total Carbs	167.98g	56%
Sugars	3.11g	12%
Dietary Fiber	15.35g	61%
Protein	1226.56g	2453%
Vitamin C	217.4mg	362%
Iron	40.5mg	225%
Calcium	1631.8mg	163%

Amount Per 100 g
Calories	764.5 Kcal (3201 kJ)
Calories from fat	247.61 Kcal
		% Daily Value*
Total Fat	27.51g	482%
Cholesterol	790.31mg	2997%
Sodium	1665mg	789%
Potassium	191.11mg	46%
Total Carbs	14.77g	56%
Sugars	0.27g	12%
Dietary Fiber	1.35g	61%
Protein	107.81g	2453%
Vitamin C	19.1mg	362%
Iron	3.6mg	225%
Calcium	143.4mg	163%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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