25918 spicy goan curry with Recipes

butternut pumpkin, seeded, peeled and diced, water, chicken stock cubes, minced garlic cloves, green curry paste or 1 tbsp red curry paste, fresh herbs of choice, to garnish

vegetable oil, beef sirloin, cut in thin strips, kosher salt & freshly ground black pepper, sliced shallot (about 2 medium-large), chopped fresh ginger, thai red curry paste, canned low sodium chicken broth, unsweetened coconut milk, fish sauce, frozen sugar snap peas, lime , zest finely grated and fruit cut into wedges, chopped fresh cilantro

olive oil, onion, chopped, pumpkin, chopped, garlic clove, crushed, curry powder (more if you like spicy ), vegetable stock, milk (low fat is ok), dollop yoghurt (reduced fat is ok), freshly chopped herbs , to taste

grapeseed oil, divided, red bell pepper, seeded and cut into strips, yellow bell pepper, seeded and cut into strips, green bell pepper, seeded and cut into strips, red onion , cut into strips, garlic cloves, red curry paste, peanut butter, coconut milk, frozen green pea

shallots, finely chopped, curry powder, dried hot red chili pepper, unsalted butter, sherry wine, mussels , scrubbed, heavy cream, water, fresh cilantro, chopped

flour, baking powder, curry powder, salt, turmeric, shortening, butter, cold water, vegetable oil, onions, minced, garlic, minced, lean ground beef, curry powder, salt, thyme, pepper, cayenne (pinch), water, fresh breadcrumb

ghee (clarified butter), onions, chopped, fresh ginger, peeled and finely chopped, garlic cloves, finely chopped, tomato paste, curry powder, cinnamon stick, dried red chili, kosher salt, fresh ground black pepper, unsweetened coconut milk, chicken stock, tomatoes, seeded and chopped, boneless skinless chicken breasts , cut into 1-inch pieces, cilantro leaf , plus more for garnish, lemon , juice of, mint leaf, for garnish

mayonnaise, lemon juice (fresh ), garlic cloves, pressed, madras curry powder, cayenne pepper (sprinkled on top to garnish)

toovar dal , washed thoroughly,drained and refreshed with clean water to soak dal (yellow lentils), tomatoes, washed,peeled and chopped, turmeric powder, tamarind pulp, green chilies, washed and slit, sambar onions, peeled and washed, salt, oil, black mustard seeds, cumin seed, coriander seed, asafetida powder, fresh curry leaves, washed and torn, chopped fresh coriander leaves, washed,to garnish

limes, halved, crabs, curry powder, coriander powder, cumin powder, black pepper, paprika, allspice, fresh thyme, chopped, garlic cloves, finely chopped, onion, finely chopped, scotch bonnet pepper, seeded & finely chopped, olive oil, oil, butter, onions, finely chopped, garlic cloves, finely chopped, scotch bonnet peppers, finely chopped and seeded, curry powder, coconut milk, tomato ketchup, salt and pepper, to taste, grated coconut, all-purpose flour, salt

luncheon size lavash bread, fat free cream cheese, room temperature, fat-free mayonnaise, spicy brown mustard, garlic clove, minced, curry powder, chopped apple, chopped celery, green onion, chopped dry roasted peanuts, chopped chutney

philadelphia cream cheese, softened, kraft shredded sharp cheddar cheese, chopped onion, tomato sauce, gherkins, finely chopped, drops tabasco sauce (to your own taste ), curry powder

peanut oil, boneless skinless chicken breasts, eggplant, cut into chunks, red curry paste, coconut milk, snow peas, baby corn, bamboo shoots, drained if canned, fish sauce, lime , juice, cilantro, chopped, salted peanuts (optional), scallions, sliced

red snapper fillets, coconut milk, flour, curry powder, garlic salt, oil (for frying ), lemon wedge (to garnish )

cheddar cheese, shredded, mayonnaise, sour cream, serrano peppers, seeded and minced, scallions, chopped fine, green olives, chopped, worcestershire sauce, curry powder, paprika, spicy, granulated garlic

mackerel fish, coconut milk, red curry paste, salt, sugar, kaffir lime leaves, red chilies

basmati rice, kosher salt, garlic cloves, minced, freshly grated gingerroot, olive oil, thai red curry paste (such as thai kitchen), eggplants , cut lengthwise into wedges (3 small ), head cauliflower, broken into florets (about 1 lb), chickpeas, drained and rinsed, bean sprouts, fresh basil leaf , torn if large

head cauliflower (i used orange cauliflower), yellow onion, thinly sliced, minced garlic or 2 cloves, sliced white mushrooms, chickpeas, rotel diced tomatoes with jalapenos, garam masala, madras curry powder, sea salt (to taste), vegetable oil, water (if necessary)