132964 spicy coconut shrimp spicy salsa lime rice Recipes

  • Spicy Chicken and Rice
    garlic cloves, halved, kosher salt, extra-virgin olive oil and
    11 More
    garlic cloves, halved, kosher salt, extra-virgin olive oil, chicken, cut into 8 pieces, chopped cilantro, poblano chiles, lean , smoky bacon, cut into 1/4-inch dice, onion, finely chopped, jalapeno, seeded and minced, grain spanish rice , such as valencia or bomba, dry sherry, whole peeled tomatoes, crushed , juices reserved, chicken stock or canned low-sodium broth, lime wedges, for serving
    14 ingredients
  • Spicy Tofu and Vegetable Stir-fry
    corn oil, firm tofu, cut into 1 inch cubes, cornstarch and
    9 More
    corn oil, firm tofu, cut into 1 inch cubes, cornstarch, green onion, sliced, snow peas , trimed and sliced, mushroom, sliced, carrots, peeled and sliced, shrimp (optional), poblano pepper, sliced, rice vinegar, sweet and sour sauce, hot sauce (i use frank s, or more to taste)
    30 min, 12 ingredients
  • Twice-Cooked Coconut Shrimp
    shrimp - peeled and deveined, all-purpose flour and
    11 More
    shrimp - peeled and deveined, all-purpose flour, cornstarch, salt, ground white pepper, vegetable oil, ice water, shredded coconut, vegetable oil for frying, orange marmalade, dijon-style prepared mustard, honey, hot pepper sauce
    45 min, 13 ingredients
  • Coconut Shrimp II
    vegetable oil for frying, orange marmalade and
    12 More
    vegetable oil for frying, orange marmalade, prepared horseradish, prepared mustard, all-purpose flour, baking powder, paprika, curry powder, salt, cayenne pepper, beer, shrimp, peeled and deveined with tails attached, all-purpose flour, unsweetened flaked coconut
    30 min, 14 ingredients
  • Coconut Shrimp Beignets with Pepper Jelly Sauce
    canola oil or other neutral vegetable oil, for deep frying and
    12 More
    canola oil or other neutral vegetable oil, for deep frying, pepper jelly (we use tabasco brand), creole mustard or any country-style whole-grain mustard, champagne vinegar (apple cider vinegar is a good substitute), all-purpose flour, shredded sweetened coconut, baking powder, salt, cayenne pepper, very thinly sliced green onions, white and green parts, amber beer (we use abita amber, but any amber will do), water (optional), shrimp, peeled and deveined
    13 ingredients
  • Coconut Shrimp
    raw jumbo shrimp, flour, cornstarch, salt, white pepper and
    8 More
    raw jumbo shrimp, flour, cornstarch, salt, white pepper, cooking oil, ice water, oil (for frying ), coconut, orange marmalade, dijon mustard, honey, drops tabasco sauce
    40 min, 13 ingredients
  • Coconut Shrimp
    beer, eggs, milk, flour, coconut, salt, sugar and
    3 More
    beer, eggs, milk, flour, coconut, salt, sugar, baking powder, shrimp, peeled and deveined, oil (for frying )
    45 min, 10 ingredients
  • Ww 3 Points - Shrimp With Key Lime Cocktail Sauce
    shrimp, medium, peeled and deveined, ketchup and
    3 More
    shrimp, medium, peeled and deveined, ketchup, fresh lime juice or 2 tbsp key lime juice, worcestershire sauce, hot pepper sauce
    19 min, 5 ingredients
  • Coconut Shrimp
    egg, beer (i used sam adams double bock), baking powder and
    7 More
    egg, beer (i used sam adams double bock), baking powder, salt , to taste, black pepper , to taste, all-purpose flour, plus more to dust, desiccated coconut, shredded, shrimp, peeled and deveined, tails on, canola oil (or more ), sweet and sour sauce , as a dip (optional)
    25 min, 10 ingredients
  • Crispy Coconut Shrimp
    shrimp, peeled and deveined, flour, sugar, paprika, salt and
    3 More
    shrimp, peeled and deveined, flour, sugar, paprika, salt, egg, lowfat 1% low-fat milk, shredded sweetened coconut
    50 min, 8 ingredients
  • Baked Coconut Shrimp
    shrimp, peeled and deveined, panko breadcrumbs and
    7 More
    shrimp, peeled and deveined, panko breadcrumbs, unsweetened flaked coconut, cayenne pepper, chili powder, flour, egg, beaten, sweet chili sauce, pineapple or 2 tbsp mango jam or 2 tbsp preserves
    25 min, 9 ingredients
  • Island Coconut Shrimp
    shrimp, flour, garlic salt, eggs, shredded coconut and
    2 More
    shrimp, flour, garlic salt, eggs, shredded coconut, panko breadcrumbs (tempura breading), oil (veg or seseme)
    1 hour , 7 ingredients
  • Spicy Left Over Rice Spicy Left Over Rice
    jalapeno peppers, bell pepper, beaten eggs, lime and
    6 More
    jalapeno peppers, bell pepper, beaten eggs, lime, worchestershire sauce, chicken powder, salt and pepper, cooked rice, olive oil, chopped parsley
    10 ingredients
  • Creamy Coconut Shrimp Creamy Coconut Shrimp
    amaretto liquer, coconut milk, heavy cream, sugar and
    4 More
    amaretto liquer, coconut milk, heavy cream, sugar, coconut extract, vanilla extract, jumbo shrimp peeled, deveined, olive oil
    8 ingredients
  • Rice and Peas Rice and Peas
    chopped onion, olive oil, garlic cloves, minced and
    10 More
    chopped onion, olive oil, garlic cloves, minced, fresh thyme leaves, ground allspice, freshly ground pepper, unsweetened coconut milk, uncooked long-grain rice, pigeon or crowder peas, drained, kosher salt, light brown sugar, scotch bonnet chile (optional), garnish: lime slices
    40 min, 13 ingredients
  • Coconut-Beer Battered Shrimp With Mango-Orange Chutney Coconut-Beer Battered Shrimp With Mango-Orange Chutney
    all-purpose flour, granulated sugar and
    7 More
    all-purpose flour, granulated sugar, original essence, plus more for dusting, beer, unsweetened flaked coconut, shrimp, peeled and deveined, with tails left on, vegetable oil, for frying, mango-orange chutney ( ), minced fresh cilantro
    1 hour 55 min, 9 ingredients
  • Baked Coconut Shrimp With Curried Apricot Sauce Baked Coconut Shrimp With Curried Apricot Sauce
    shrimp (fresh or frozen in shells ) and
    9 More
    shrimp (fresh or frozen in shells ), mayonnaise or 1 cup salad dressing, apricot preserves, curry powder, cooking oil, shredded coconut (toasted ), cornstarch, sugar, salt, slightly beaten egg whites
    40 min, 10 ingredients
  • Twice-Cooked Coconut Shrimp Twice-Cooked Coconut Shrimp
    shrimp or 1 1/2 lbs prawns, peeled and de-veined, flour and
    13 More
    shrimp or 1 1/2 lbs prawns, peeled and de-veined, flour, cornstarch, salt, white pepper , to taste, olive oil, ice water, dried shredded coconut, vegetable oil, for frying, orange marmalade, dijon mustard, honey, hot pepper sauce , to taste (frank s or tapatio), garlic powder, chopped green onion
    45 min, 15 ingredients




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