327713 spiced soft sandwich pepper caper aioli Recipes

fennel seed (toast briefly and set aside), tilapia fillets, dijon mustard, salt, fresh ground black pepper, capers (drained well ), dry white wine

fresh mozzarella cheese, sliced 1/4-in thick, extra virgin olive oil, garlic cloves, crushed, red pepper flakes, fresh oregano, minced, lemon zest, minced, sea salt , to taste, fresh cracked black pepper , to taste, capers, drained and chopped, lemon, fresh oregano , stems as garnish

beef eye round, cooking oil, tomato paste, soy sauce, red wine vinegar, rosemary, crushed, salt, pepper, caper sauce, paprika, tomato roses, green onion, parsley, rye bread

fresh water-packed mozzarella, drained , cut into 1/4-inch slices, extra-virgin olive oil, divided, garlic cloves, peeled, minced or crushed, dried crushed red pepper flakes, or more to taste, fresh orange or lemon peel, minced fresh oregano, kosher salt, ground black pepper, capers, drained well, chopped, artichoke hearts, canned, drained well, salami, imported cured olives for garnish

olive oil, boneless skinless chicken breasts, garlic cloves, crushed, onion, thinly sliced, ground cumin, fresh orange juice, lemon juice, grated orange zest, black pepper, capers, drained

capers (with brine), italian-style peeled tomatoes, tomato paste, ground beef, ground pork, onion, garlic cloves, extra virgin olive oil, basil, oregano, salt, sun-dried tomatoes, fresh basil (optional), fresh oregano (optional), carrots, sliced (optional), bell pepper (optional)

sandwich bread (i prefer multigrain or oat bran bread), meatloaf (any kind ), mayonnaise, red pepper jelly

sour cream, dried dill (3 tbsp fresh dill if you have it), stone ground dijon mustard, lemon juice, vermouth, fresh ground cardamom, chopped onion, red pepper flakes, ground black pepper, capers

eggs, mayonnaise, lemon, salt , to taste, fresh ground white pepper (or to taste), capers (you may use larger ,cut into smaller pieces ), leaves flat leaf parsley, washed and dried (italian parsley)

mozzarella cheese (fresh water packed, drained and cut into thick slices), olive oil, garlic, minced, red pepper, fresh oregano, minced, coarse salt, black pepper, capers, chopped

puff pastry, passata, bell peppers, capers, chorizo sausage, ricotta cheese, oregano, leaves basil

lobster meat, freshly cooked, mayonnaise, orange rind, grated (optional), orange juice, fresh (optional), lemon juice, fresh, salt, fresh ground black pepper, capers, drained, dill, chopped (optional)

flathead fillets, portions, rockling fillets, portions, salt, pepper, day old sourdough bread, capers, washed, punnet cherry tomatoes, cut in half, fresh basil, roughly chopped, coriander, roughly chopped, mint, roughly chopped, parsley, roughly chopped, english cucumber , peeled into ribbons, red onion , neatly diced, extra virgin olive oil , to dress, egg, yolk only, apple cider vinegar, vegetable oil, garlic clove, finely grated, saffron

whole chicken thighs (skin and bone on ) or 10 chicken, marylands, salt and pepper, diced tomatoes, extra virgin olive oil, garlic cloves, minced, onion, finely chopped, tomato paste, water, white wine, salt and pepper, capers, drained and rinsed, red chilies, finely diced, chopped fresh herb (such as parsley, basil, thyme, oregano, or mint)

head cauliflower, extra-virgin olive oil, kosher salt and freshly ground pepper, capers, fresno chile, sliced, white wine, cold butter

unsalted butter, light brown sugar, head light-green cabbage, sliced, kosher salt, low-sodium chicken broth, sea scallops, freshly ground pepper, capers , rinsed if packed in salt, golden raisins, cider vinegar, roughly chopped fresh parsley

red peppers, sole filets , 6 oz each, black olive paste, dry white wine, lemon, capers, rinsed, canned tomato juice, olive oil plus 1 tsp, basil chiffonade

mushrooms , sauteed in a little butter, mild white fish fillets, such as tilapia, less) butter , for skillet, white wine, salt, pepper, capers, sauce, butter, flour, egg yolks, half-and-half, reserved liquid from fish prep skillet, salt and pepper, to taste, fresh lemon juice, or to your taste, lemon wedges for garnish