275130 spiced pear sundae with sugared chestnuts Recipes
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pie crust, apples (peeled cored and thinly sliced ) and8 Morepie crust, apples (peeled cored and thinly sliced ), dried apple, lemon juice, sugar (spiced, old english spiced and fruited for apple pies etc!), white sugar, flour, oatmeal, sugar (spiced, old english spiced and fruited for apple pies etc!), light margarine55 min, 10 ingredients
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all-purpose flour, baking powder, salt, shortening, milk and10 Moreall-purpose flour, baking powder, salt, shortening, milk, ripe cooking pears, brown sugar, ground cinnamon, chopped macadamia nuts, butter or margarine, cut up, sugar, water, butter or margarine, rind of 1 medium orange , cut into strips, fresh ginger slice15 ingredients
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pears , large, bartlett, peeled and quartered, cut 1 1/2 ... and10 Morepears , large, bartlett, peeled and quartered, cut 1 1/2 - 2-inch thick slices, butter, sugar, brown, ginger , candied, finely minced, pie crust, unbaked, eggs , large, cream, hard (whipping cream), almonds, ground, pear brandy (optional... may use pear nectar ), cream , whipped , garnish, ginger , candied, shredded, garnish (optional)40 min, 11 ingredients
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Sugared Walnut Sundaes in Chocolate Cups (Gale Gand)ice cream of your choice (recommended : chocolate, vanill... and11 Moreice cream of your choice (recommended : chocolate, vanilla, or coffee), hot espresso or strong brewed coffee or decaf, cream, sugared walnuts , recipe follows, sundae cups, recipe follows, sugar, water, orange , zest grated, cinnamon, walnut halves, walnuts, toasted and coarsely chopped, semisweet chocolate, melted2 hour 20 min, 12 ingredients
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Poires Framboises Pears In Raspberry Saucethis is from 1 of my cookbooks , i have made desserts pre... and19 Morethis is from 1 of my cookbooks , i have made desserts pretty close to this., pears, fresh pears ( 4 servings), white wine, water, sugar, peel pears and remove core from the bottom, leaving stem intact. bring water, wine and sugar to a boil in a saucepan just large enough to hold pears. simmer pears in syrup just until tender (about 5 min.). let pears cool in cooking liquid. set aside., sabayon sauce, sauternes wine, divided, whole egg, sugar, divided, cornstarch, egg yolk2 tbsp. pear liqueur, bring 2 cups wine to a boil. add 1/4 cup sugar and simmer on low heat., mix remaining 1/4 cup wine , 1/4 cup sugar, egg yolk, whole egg and cornstarch until thoroughly blended and cornstarch is dissolved. add some of the hot wine to mixture, stirring with a whisk (this is called tempering so you don tsp cook egg), then gradually add egg mixture back into remaining hot wine, mixing until sauce returns to a boil. continue whisking to prevent eggs from scrambling. when sauce is thick remove from heat and add liqueur., raspberry sauce, good raspberry preserves, raspberries, frozen, thawed, combine preserves and thawed raspberries and beat well. strain through a fine sieve and remove seeds., serve , remove pears from syrup and drain well . divide sabayon sauce in 4 dessert dishes. stand pears upright in sauce and spoon raspberry sauce over pears.30 min, 20 ingredients
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Gingered Pear Crisppears, peeled and cut into 1/2-inch slices, cornstarch and13 Morepears, peeled and cut into 1/2-inch slices, cornstarch, pear nectar, sugar, lemon juice, king arthur unbleached all-purpose flour, brown sugar, blanched almonds, toasted and chopped, crushed vanilla wafers, chopped crystallized ginger, ground cinnamon, salt, cold butter, caramel and vanilla ice cream1 hour 15 min, 15 ingredients
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Pomegranate-Pear Sorbetpears, peeled and cut in half, pomegranate juice and4 Morepears, peeled and cut in half, pomegranate juice, pear nectar, sugar, grenadine, lemon juice50 min, 6 ingredients
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Pear Crisp with Lemon Saucepeeled and sliced pears (bosc), sugar and13 Morepeeled and sliced pears (bosc), sugar, grated lemon , rind of, divided, rolled oats, brown sugar, all-purpose flour, ground cardamom, butter or 1/4 cup margarine, sliced almonds, sugar, cornstarch, water, egg yolk, beaten, butter or 1 tbsp margarine, lemon juice1 hour 20 min, 15 ingredients
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Pear, Apple and Walnut Crumblecooking apples, pears, demerara sugar, ground cinnamon and6 Morecooking apples, pears, demerara sugar, ground cinnamon, walnut pieces, lemon , juice of, plain flour, salt, butter, granulated sugar1 hour 5 min, 10 ingredients
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Gruszki W Karmelu Polish Pears In Caramelpears and2 Morepears, superfine sugar (lacking this run some granulated sugar through your food processor to make superfine, if using a blender do not let the sugar get too hot while grinding or it will melt), dechlorinated water (to dechlorinate water let stand in an open container overnight for the chlorine to evaporate)3 ingredients
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Pear Amaretti Crumblesliced pears, brown sugar, grated lemon rind and5 Moresliced pears, brown sugar, grated lemon rind, fresh lemon juice, dry marsala wine, amaretti cookie crumbs (about 4 cookies), chilled butter, cut into small pieces, low-fat vanilla frozen yogurt20 min, 8 ingredients
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Coffee Pears With Chocolate Saucepear, splenda sugar substitute, water, allspice and6 Morepear, splenda sugar substitute, water, allspice, vanilla extract, instant coffee, instant coffee, dark chocolate, double cream, boiling water1 hour , 10 ingredients
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