376510 spiced chicken breasts corn pepper relish Recipes

boneless, skinless chicken breast halves, lemon pepper, salt, dried dill weed, garlic powder, butter, whipping cream, capers, drained and rinsed

skinless, boneless chicken breast halves, salt and pepper to taste, paprika , or to taste, butter, condensed cream of mushroom soup, milk, minced onion, processed cheese (such as velveeta), diced, worcestershire sauce, sliced mushrooms, drained and chopped, sour cream

boneless chicken breasts, lemon pepper, salt, dried dill weed, garlic powder, butter, whipping cream, capers, drained and rinsed

boneless skinless chicken breast halves, salt, pepper, onion, finely chopped, unsalted butter, orange, peeled, sectioned, cubed, golden raisin, dry breadcrumbs, thyme, egg, milk, dry breadcrumbs, unsalted butter, melted

chicken breasts (about 1-1/4 lb), salt, pepper, butter or 2 tsp margarine, melted, cream cheese, softened, shredded smoked gouda cheese or 1/2 cup swiss cheese, ground nutmeg, frozen chopped spinach, thawed and squeezed to drain

boneless skinless chicken breast halves, salt and pepper, flour, eggs, beaten, water, grated parmesan cheese, chopped fresh parsley, breadcrumbs, butter, oil, mozzarella cheese, heavy cream, water, butter, grated parmesan cheese, snipped parsley

chicken breasts, salt and pepper, cream of mushroom soup, garlic clove, minced, parsley, minced, thyme, onion, minced

boneless skinless chicken breasts, salt, pepper, thyme, butter, melted, mustard

chicken breast, taspoon salt, black pepper, egg, tabespoons prepared mustard, parmesan cheese, bread crumbs, oil, green pepper, seeded, sliced, parsley sprig for garnish (optional)

skinless boneless chicken breast, yellow peppers, canola oil, salt

boneless skinless chicken breasts, salt and pepper, green seedless grapes or 1 1/2 cups red seedless grapes, halved, white grape juice, butter

pitted kalamata olives, olive oil (or less ), roasted red pepper, garlic cloves, tomato puree, red wine (optional), capers, salt, pepper, chicken breasts

butter, vegetable oil, boneless skinless chicken breast halves, salt and pepper, asparagus spears , tough ends removed, prosciutto (thin slices), grated monterey jack cheese

boneless skinless chicken breasts, black pepper, cognac or 1 tbsp brandy, dijon mustard, heavy cream, butter, green onion, chopped, shallot, chopped (to sub a bit of reg. onion and a bit of garlic, chopped), mushroom, sliced

boneless skinless chicken breast, salt and pepper, vegetable oil, onion, cut in quarters, portabella mushroom caps, sliced, orange liqueur (grand marnier), dry white wine, butter, flour, whipping cream

butter divided, flour divided, whipping cream, boneless skinless chicken breasts, salt, pepper, sliced mushrooms, shallot minced, shrimp peeled and deveined, crab meat, dry white wine

chicken breasts, water, pepper, salt, garlic powder, onion powder, chili powder, oregano, cumin, paprika