291 spice smoked Recipes

honey, garlic clove, peppercorn, dried chili pepper flakes, smoked paprika, sea salt

potatoes, spring onions, finely sliced (bottom half only), coriander leaves, garlic clove, salt, cumin seed, lightly toasted, caraway seed, lightly toasted, smoked paprika, red chili , deseeded and chopped, lemon juice, olive oil

brown sugar, dried papayas, chopped or 1 cup fresh papaya, rough chopped, cajun seasoning, cajun spice rub mix recipe, minced garlic, onion , rough chopped, worcestershire sauce, beef brisket, flat cut score fat cap, hickory chips (soaked overnight or at least 4 hour), beer , for mopping, butter, barbecue sauce (optional)

sugar, corn syrup, brandy, salt, unsalted butter, baking powder, smoked paprika (pimenton), chipotle powder, toasted slivered almonds

light brown sugar, ground cumin, hot paprika or 1 tsp smoked paprika, dried thyme, kosher sea salt, cayenne pepper, egg white, water, marcona almonds (about 3 cups) or 1 lb raw whole almond (about 3 cups)

smoked paprika, dried thyme, dried lemon grass, garlic powder, dried sage, salt, olive oil (optional)

pie pumpkin worth of seeds , rinsed thoroughly, butter, sea salt , chili powder, smoked paprika, brown sugar

kosher salt, hungarian sweet paprika, ground cumin, dark brown sugar, spanish smoked paprika, ground red pepper, celery seeds, skinless, boneless chicken breast halves, olive oil, garlic cloves, minced

olive oil, minced onion, pumpkin puree, chicken stock, salt and hot pepper to taste, dannon oikos plain greek nonfat yogurt, divided, ground cinnamon, ground smoked paprika, toasted cumin, toasted sunflower or pumpkin seeds

light kielbasa, cut into 1-inch chunks , substitute other smoked sausage, apricots, pitted and cut into quarters, ripe plums, pitted and cut into 1-inch chunks , substitute peaches, sweet orange marmalade, chinese five-spice powder

duck, water, hot sauce, worcestershire sauce, commercial meat-curing mixture, burgundy or other dry red wine, spiced apple rings, fresh parsley sprigs

ground chuck or 2 lbs hamburger, tender cure curing salt (a curing salt...other brand ok, too!), liquid smoke, mustard seeds, fresh coarse ground black pepper, garlic powder or 1/2 tsp garlic salt, water, jalapeno powder (or other strong pepper mix,dry)

chicken parts, italian salad dressing (recommended : newman s own), spice rub (recommended : bbq- n- fools bbq rub)

boston pork butt, jalapeno peppers pickled in vinegar, cajun spices, bbq baste and marinade

smoked, fully cooked ham half, dijon mustard, brown sugar, grated orange rind, ground allspice, ground cinnamon, garnishes: orange slices, whole cloves

egg white, salt, ground cumin, smoked paprika (hot or sweet ), blanched marcona almonds (10 oz)

smoked sweet paprika or 2 tbsp paprika, ground cumin, ground cinnamon, coursely ground pepper, hot pepper flakes, salt, ground cardamom or 1/4 clove

boston pork butt, yellow mustard, spice rub (recommended : out of this world bbq rub), apple juice or apple cider